| 释义 |
ham luncheon meat
- 午餐肉wǔ cān ròu
pork luncheon meat
- 午宴wǔ yàn
luncheon
- 火腿肠huǒ tuǐ cháng
ham and egg; ham sausage
- 午餐会wǔ cān huì
luncheon party
- 锅塌三夹火腿guō tā sān jiá huǒ tuǐ
Braised three layered ham
- 蟹粉烂糊xiè fěn làn hú
Fried crab meat
- 蟹肉泥子xiè ròu ní zǐ
Minced crab meat
- 羓bā
salted dried meat
- 过火的guò huǒ de
ham
- 火腿huǒ tuǐ
gammon; ham
- 瘦肉shòu ròu
lean; lean meat
- 冻火腿dòng huǒ tuǐ
Cold ham
- 炒螃蟹chǎo páng xiè
Fried crab meat
- 狗食肉gǒu shí ròu
dog's meat
- 荤菜hūn cài
meat diet; meat dish
- 兔肉tù ròu
rabbit meat; cony meat
- 蟹肉泥xiè ròu ní
minced crab meat
- 淡菜dàn cài
mussel; californianus; dried mussel meat
- 卤水鸭肉lǔ shuǐ yā ròu
Marinated Duck Meat
- 虾仁xiā rén
shelled fresh shrimps; shrimp meat
- 午餐wǔ cān
lunch; nooning; tiffin; luncheon; early dinner
- 火腿蛋huǒ tuǐ dàn
ham and eggs
- 腿tuǐ
leg; a leglike support; ham
- 绞肉jiǎo ròu
minced steak; ground meat; minced meat
- 脍kuài
meat chopped into small pieces; minced meat; cut meat or fish into thin slices; slice
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