| 释义 |
ham fat
- 胖的pàng de
fat; fattest; fatter
- 火腿肠huǒ tuǐ cháng
ham and egg; ham sausage
- 骨脂gǔ zhī
bone fat
- 剔油工tī yóu gōng
fatter
- 脂肪zhī fáng
fat; axunge
- 板油bǎn yóu
leaf fat, suet
- 锅塌三夹火腿guō tā sān jiá huǒ tuǐ
Braised three layered ham
- 养肥yǎng féi
fat, fat up, fatten
- 臃肿yōng zhǒng
too fat to move
- 过火的guò huǒ de
ham
- 火腿huǒ tuǐ
gammon; ham
- 膘biāo
fat
- 肪fáng
fat
- 脂膏zhī gāo
fat, grease, wealth of the people
- 冻火腿dòng huǒ tuǐ
Cold ham
- 膗chuái
fat; fatty
- 肥的féi de
fat
- 火腿蛋huǒ tuǐ dàn
ham and eggs
- 腿tuǐ
leg; a leglike support; ham
- 膘厚biāo hòu
fat thickness
- 肥肉féi ròu
speck; fat
- 热油rè yóu
deep fat
- 涂油tú yóu
fat liquoring
- 蛹油yǒng yóu
pupal fat
- 侃大山kǎn dà shān
shoot the breeze; chew the rag; chew the fat
|