Fish head
（重定向自Fishhead）
![](/Images/godic/202501/13/FishKeyDay2829.jpg")
![Parts of a pike's head. 1: liver, 2: gill arch, 3: palate with sharp teeth, 4: in the middle a heart, 5: fragment of spinal cord, 6: brain, 7: spherical lens, 8: scale](/Images/godic/202501/13/Pike_head_anathomy2829.jpg")
![Fish heads at a market](/Images/godic/202501/13/Fishhead2829.jpg")
![](/Images/godic/202501/13/Plateau_van_zeevruchten2829.jpg")
Fish heads, either separated or still attached to the rest of the fish, are sometimes used in food dishes, or boiled for fish stock.
Fishhead
英语百科
- Palmito del Verde, I.
- palmitodistearin
- Palmitoleate
- palmitoleates
- palmitoleic
- Palmitoleic acid
- palmitoleicacid
- palmitoleostearin
- palmitoleoyl
- palmitoleoylation
- palmitoleoyl group
- palmitoleyl alcohol
- palmitolic acid
- palmiton
- palmitone
- palmitonitrile
- Palmitoryl Alcohol
- Palmitos
- Palmitos Nore
- Palmitos Sur
- palmitostearate
- palmitostearin
- palmitotransferase
- palmitotransferases
- Palmitoyl