Thus, it is useful to study the process of chilling injury of Honey Dow.

因此, 研究白兰瓜果实低温伤害过程中的生理生化变化对白兰瓜低温贮运技术研发具有重要意义.

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Chilling injury frequently happens in the process of storage, packaging and transportation of fruit and vegetable.

冷害是冷敏感型果蔬产品在贮藏 、 包装和运输过程中经常发生的一种生理伤害.

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At the same time, the relations between chilling injury and variety and cultivation condition were analyzed.

同时分析了冷害与品种、栽培条件间的关系.

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