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单词 baker's yeast
释义
  • baker's yeast

    释义

    • [医]啤酒酵母,药用酵母:学名酿酒酵母(Saccharomyces cerevisiae),用于酿制啤酒,制作含酒精的饮料和烘烤面包
  • 实用场景例句

    • 全部

    In a few cases , like baker's yeast, the desired product is the cell mass itself.

    还有一些目标产物就是细胞本身, 如面包酵母.

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    The determination methods of baker's yeast fermentation ability were studied in this paper.

    探讨了面包酵母发酵力的测定方法.

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    The best - known extracts are derived from specially selected strains of primary grown baker's yeast.

    最 知名 的酵母抽提物来自于专门选择的面包酵母菌.

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    This paper described factors discussed regarding freeze - tolerance of baker's yeast.

    论述了影响面包酵母耐冷冻性的各种因子.

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  • 英英释义

    Noun

    • 1. used as a leaven in baking and brewing
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更新时间:2025/1/12 0:57:00