Aloe and honey were used as raw materials to produce vinegar beverage with submerged fermentation.

以芦荟汁和蜂蜜为原料,采用液态深层发酵法制醋饮料.

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Comparing with submerged fermentation , solid state fermentation ( SSF ) has its own merits and limitations.

固态发酵 与液态深层发酵相比有自己的优点和缺陷.

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Extraction of crude polysaccharide from submerged fermentation liquid and its anti - tumor activity in vivo were studied.

液体发酵白灵侧耳,从发酵全液中提粗多糖,研究其体内抗肿瘤活性.

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