Protein hydrolysate preparation from Maixi carp was studied with double enzyme hydrolysis.

研究了双酶法制备麦溪鲤蛋白水解液.

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Main ingredients: olive, elastin, molding resin, plant amylose and silk protein hydrolysate.

主要成份: 橄榄 、 弹力素 、 定型树脂 、 植物多糖、水解丝蛋白.

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Ingredient: Honey, Silk amino acid, Protein hydrolysate etc.

主要成份: 蜂胶 、 丝氨基酸 、 水解蛋白质等.

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The paper introduces functional properties of protein, protein hydrolysate application in food flavors and health foods.

本文介绍了蛋白质的功能特性 、 蛋白水解物的研究应用现状,展望蛋白质改性的应用前景.

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The extraction of peanut protein hydrolysate from cold pressed peanut cake by Alcalase.

利用碱性蛋白酶从冷榨花生饼中提取花生水解蛋白.

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A alkaline protease , neutral protease were used to extract protein hydrolysate from chrome shaving.

研究了用碱性和中性蛋白酶水解铬革屑以提取蛋白质的新工艺.

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