网站首页 词典首页
It can identification from the phenomenon such as noise, off - flavor and glow.
这可以根据噪声 、 异味和辉光等现象来判断.
互联网
The mechanism of off - flavor in soy product was present and the properties of lipoxygenase were introduced.
介绍了豆腥味的产生机理,并对与此有关的脂氧酶的性质作一简要叙述.
英汉双解词典包含4367426条英汉词条，基本涵盖了全部常用单词的翻译及用法，是英语学习的有利工具。