| 单词 | fermentation technology | ||||||||||||||||
| 释义 | fermentation technology
更多释义 收起释义 例句释义: 发酵技术,发酵工艺,发酵工艺学 1. Determine the harvest, juice processing and fermentation technology were the key to solve the low-temperature fermentation technology. 确定了采收、榨汁、发酵等工艺，并解决了发酵酵母的筛选、发酵育种、低温发酵的技术关键。 www.chemyq.com 2. The rational fermentation technology was also obtained through orthogonal tests. 通过正交试验得出合理的发酵工艺条件； www.chemyq.com 3. Main business fermentation technology research and development, bio-fermentation enzyme sales (except for food). 主营业务有生物发酵技术研发、生物发酵酶制剂销售（除食品用）。 www.caaa.com.cn 4. The liquid fermented Poria cocos is a new type of fermented traditional Chinese medicine produced by modern fermentation technology. 液体发酵茯苓为采用现代发酵工程技术生产的一种新型发酵中药。 www.studa.net 5. Single cell protein feedstuff production from food industry wastes with fermentation technology. 食品工业废渣以发酵技术生产菌体蛋白饲料的研究。 www.ilib.cn 6. According to the fermentation technology of beer one tank brewing process, the article probes the structure design of the coned tank. 本文根据啤酒一罐法发酵工艺，对锥形发酵罐结构设计进行探讨。 www.chemyq.com 7. According to the practice data, we research and design the 14 million tons of beer factories and their beer fermentation technology. 本设计根据实习所获资料，对年产14万吨啤酒工厂及啤酒发酵工艺进行研究设计。 wenwen.soso.com 8. Nowadays the domestic mostly use the fermentation technology at constant temperatures, which was restricted by environmental factors. 目前国内大多采用常温发酵工艺，该工艺方法受到环境因素的制约，在有些季节甚至会停止产气。 www.fabiao.net 9. Who has fermentation technology details of pig bed? Can give a? 谁有发酵床养猪技术的详细资料？能给传一份么？ www.showxiu.com 10. Separation and Evaluation of a Bamboo Parasitic Fungus and Studies on Solid-State Fermentation Technology of Its Producing Perylenequinones 一种竹寄生真菌的分离鉴定及其有效成分发酵的初步研究 service.ilib.cn 1. Studies on Fermentation Technology for a Strain of Rare Actinomycete Producing Antibiotics 一株稀有放线菌发酵产抗生素的工艺研究 www.ilib.cn 2. Optimization of Potato Residues Solid Substrate Fermentation Technology Using Central Composite Design 中心组合设计法优化马铃薯薯渣固态发酵工艺 ilib.cn 3. Continuous flow fermentation technology of biohydrogen production with organic wastewater 有机废水生物制氢的连续流发酵工艺 www.ilib.cn 4. Study on Glutamine Metabolically Controlled fermentation Technology 谷氨酰胺代谢控制发酵工艺研究 www.ilib.cn 5. Application of artificial neural network on the fermentation technology of monascus waxberry wine optimization 人工神经网络方法在红曲杨梅果酒发酵工艺优化中的应用 www.ilib.cn 6. Study on optimization fermentation technology of douchi and its quality analysis 豆豉发酵工艺条件的优化及品质分析 service.ilib.cn 7. A Study of the Fermentation Technology Study on of Whole Litchi Juice Wine 荔枝鲜果汁发酵果酒工艺研究 www.ilib.cn 8. Studies on the multi-strains mix fermentation technology for removing the trypsin inhibitor of the raw soybean meal 微生物混合发酵去除生豆粕中胰蛋白酶抑制剂的研究 www.ilib.cn 9. Aerobic Fermentation Technology for Producing Solid-liquid Mixing Fertilizer from Livestock Waste 养殖废物好氧发酵生产固液混合态肥料技术研究 www.ilib.cn 10. A discussion on controlling husbandry pollution by anaerobic fermentation technology 利用厌氧发酵技术综合治理畜牧业污染的探讨 www.ilib.cn 1. Study on the Fermentation Technology of Sulphate Reducing Bacteria Producing Sulfite Reductase 硫酸盐还原菌产亚硫酸盐还原酶的发酵工艺研究 www.ichacha.net 2. Study on the Fermentation Technology of High-efficiency Environment-protection and Energy-saving Alcohol 高效节能环保酒精发酵工艺的研究 www.ilib.cn 3. Application of Anaerobic Fermentation Technology in Waste Resource Treatment 厌氧发酵技术在生活垃圾资源化处理中的应用 www.ilib.cn 4. Determination of Reducing Sugar About Fermentation Technology of Penicillium 青霉素发酵中还原糖浓度的测定 www.ilib.cn 5. The current research and application of the solid-state fermentation technology 固态发酵技术的研究应用现状 scholar.ilib.cn 6. Study on Solid Substrate Fermentation Technology in Producing Protein Feeds with Potato Residues 马铃薯薯渣固态发酵制作蛋白饲料的工艺研究 ilib.cn 7. National Engineering Research Center for Fermentation Technology(Tianjin); Tianjin 300072; China; 发酵技术国家工程研究中心（天津）； kns50.chkd.cnki.net 8. Bio-fermentation technology used in feed processing 生物发酵技术在饲料加工中的应用 www.ilib.cn 9. Studies on screening of melon wine yeast and its fermentation technology 哈密瓜酒酵母的筛选及哈密瓜酒酿造工艺初探 service.ilib.cn 10. Influence of Natural Fermentation Technology on the Rheological Properties of Rice Noodle 自然发酵工艺对米粉流变学性质的影响 www.ilib.cn 1. Study on the Fermentation Technology for Helicobacter pylori Cultivation 培养幽门螺旋杆菌的发酵工艺研究 www.ilib.cn 2. Current Research Progress of Solid State Fermentation Technology and Equipment 固态发酵技术及其设备的研究进展 service.ilib.cn 3. Application and fermentation technology of highly sour fermented vinegar 发酵型高酸度醋的应用及其酿造技术 www.ilib.cn 4. Study on the processing conditions of bacitracin by solid-state fermentation technology 固体发酵工艺生产杆菌肽的研究 www.ilib.cn 5. Application of modern solid-state fermentation technology in food processing 现代固态发酵技术在食品加工业中的应用 www.ilib.cn 6. Liquid fermentation technology of Monascus pigment with low content citrinin 低桔霉素红曲色素液态发酵工艺的研究 www.ilib.cn 7. Discuss to application and fermentation technology of high acid fermented vinegar 浅谈发酵型高酸度醋的应用及酿造技术 www.ilib.cn 8. Application of Submerged Fermentation Technology to Research and Development of Ganoderma lucidum 深层发酵技术在灵芝研究开发中的应用 service.ilib.cn 9. Investigation of fermentation technology of the chilli-jam 辣椒酱发酵工艺研究 www.ilib.cn 10. A new application of acidulous fermentation technology on alcohol production 微酸发酵新技术在酒精生产中的应用 service.ilib.cn 1. Application of fermentation technology in resource treat-ment of organic refuse 发酵法在有机废弃物资源化中的应用 168.160.184.82:8080 2. Selection and fermentation technology of high yield enzyme arousing natto 纳豆激酶高产菌株的筛选及发酵条件的优化 www.ilib.cn 3. A consideration for teaching reform in fermentation technology 发酵工艺学的教学改革 service.ilib.cn 4. Study on Liquid Fermentation Technology of Morchella esculenta 羊肚菌液体深层发酵条件 www.ilib.cn 5. On Liquid Fermentation Technology of Lactarius delicious and the Formula of Fungal Beverage 松乳菇液态发酵工艺及其饮料配方的研究 www.ilib.cn 6. Research on fermentation technology of apricots beverage 杏汁饮料发酵工艺研究 www.ilib.cn 7. Study on High-concentration Mash Fermentation Technology 玉米酒精浓醪发酵工艺研究 www.ilib.cn 8. Current research development of solid state fermentation technology and equipment 固态发酵新技术与反应器的研究进展 service.ilib.cn 9. Study on the liquid fermentation technology of banana fermented vinegar 液体发酵法酿造香蕉食醋的研究 168.160.184.78 10. Research on Mulberry Wine Fermentation Technology 桑椹酒发酵工艺的研究 www.ilib.cn 1. Research on fermentation technology of the bagasse 蔗渣饲料生料发酵工艺的研究 www.ilib.cn 2. Study on the Fermentation Technology of Bifidobacterium adolecsentis in Mixed Medium of Vegetable Juice 厌氧青春双歧杆菌在复合蔬菜汁中发酵工艺的研究 www.ilib.cn 3. Study on the screening of chondroitinase ABC producing strain and their fermentation technology 硫酸软骨素裂解酶ABC产生菌的筛选及发酵工艺研究 www.ilib.cn 4. Study on submerged fermentation technology of grape vinegar 葡萄醋新型液态生产工艺研究 service.ilib.cn 5. Fermentation technology of healthy vinegar from ginkgo leaf 银杏叶保健醋发酵工艺研究 www.ilib.cn 6. Study on Submerged Fermentation Technology of Kiwi-fruit Vineger 猕猴桃果醋生产工艺研究 www.ilib.cn 7. Studies on the Pineapple Wine Fermentation Technology 菠萝果酒发酵的工艺 www.ilib.cn 8. Research on Fermentation Technology in Salted Chicken 发酵技术在板鸡加工中的应用研究 service.ilib.cn 9. Study on fermentation technology of compound enzymes employed to pig feed 猪用复合酶的发酵工艺研究 www.ilib.cn 10. An Improved Fermentation Technology of Cyclosporin A 环孢素A发酵新工艺 www.ilib.cn 1. Research on the fermentation technology of scallop sauce 扇贝酱发酵工艺研究 www.ilib.cn 2. Research on Fermentation Technology of Kiwi Vinegar 液体发酵猕猴桃醋的研究 service.ilib.cn 3. The effects of fermentation technology on the resveratrol in wine 发酵工艺条件对葡萄酒中白藜芦醇的影响 scholar.ilib.cn 4. Study on the Fermentation Technology of Enzymatic Rice Bran 糙米酵素发酵工艺的研究 www.ilib.cn 5. The Use of Solid State Fermentation Technology in Increasing the Value of by-product from Industry and Agriculture 固态发酵技术在提升工农业副产品价值中的应用 www.ilib.cn 6. Effect of fermentation technology on the turbidity of vinegar 发酵工艺对食醋浑浊影响的研究 service.ilib.cn 7. Study on fermentation technology of mushroom wine 香菇酒发酵工艺条件优化 service.ilib.cn 8. Study on the Solid Fermentation Technology of Phytase 植酸酶固体发酵工艺的研究 www.ilib.cn 9. Studies on Fermentation Technology of Nisin 乳链菌肽发酵工艺的研究 168.160.184.78 10. Study on Fermentation Technology of Pumpkin Wine 南瓜酒发酵工艺条件的研究 www.ilib.cn 1. Study on fermentation technology of Kelp drinks 海藻酒发酵工艺研究 www.ilib.cn 2. Studies on Supplement Batch Fermentation Technology of IL-6 重组人白细胞介素-6补料分批发酵工艺研究 www.ilib.cn 3. The Study on Fermentation Technology of Fish Sauce from Silver Carp 鲢鱼露发酵工艺的研究 www.ilib.cn |
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