| 单词 | fruit peel | ||||
| 释义 | fruit peel
例句释义: 果皮,陈皮 1. production: Wash all the fruit peel; then spoon scraped the flesh, and then crushed into sludge can be. 制作：洗净所有的果皮，然后勺刮肉，然后将污泥可以被击碎。 www.qiyeku.com 2. Base on those reasons, preventive and control measures for the fruit peel rusts of Fuji apple miniascape should be intel. . . 针对以上原因，防治红富士苹果盆景果锈的发生应采取综合治理的措施。 dict.chla.com.cn 3. The content of Ca and N in diseased fruit, peel and pulp of Huangguan pear with different grades were significantly different. 不同级别黄冠梨感病果实、果皮和果肉中的钙含量、氮含量差异显著。 www.cnak.net 4. Character: peeling fast, fruit peel focus. 特点：削皮快，果皮能集中应用。 www.jixie.net 5. Sumac Wax, also called urushi wax in Japan, is extracted from the fruit peel of Sumac Verniciflua Stokes . 漆树蜡，在日本也称作漆蜡，是从漆树的果皮中榨出来的。 dictsearch.appspot.com 6. Effects of light on carotenoid biosynthesis and color formation of citrus fruit peel 光照对柑橘果皮类胡萝卜素和色泽形成的影响 www.ilib.cn 7. Effect of Exogenous Antioxidants on the Enzymatic Activities in Fruit Peel Tissues under High-temperature Stress 外源抗氧化剂对高温胁迫下苹果果皮组织酶活性的影响 service.ilib.cn 8. Effects of High Temperature and Strong Light on Oxidative Stress of Apple Fruit Peel on Different Exposures of Tree Crown 高温、强光对苹果树冠不同方位果皮的氧化胁迫研究 www.ilib.cn 9. Effect of relative humidity on the antioxidative capacity of apple fruit peel under high temperature stress 环境湿度对高温胁迫下苹果果皮组织抗氧化特性的影响 scholar.ilib.cn 10. Influences of high temperature stress on antioxidative capacity of apple fruit peel 高温胁迫对苹果果皮组织抗氧化特性的影响 www.ilib.cn 1. Effect of exogenous AOS stress on the antioxidative capability of apple fruit peel tissue 外源活性氧处理对苹果果皮组织抗氧化特性的影响 www.ilib.cn 2. Chemical Constituents of Volatile Oil from C. Chachiensis Fruit Peel and Dissolution of Expanded Foam in the Volatile Oil 鲜柑皮挥发油成分及其溶解膨化泡沫的作用 ilib.cn 3. GC-MS Analysis on Volatile Component of Citrus Fruit Peel 柠檬皮挥发性化学成份的气相色谱-质谱分析 www.wanfangdata.com.cn |
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