| 单词 | fruit flavor | ||||||
| 释义 | fruit flavor
例句释义: 水果风味,果实口味,水果类香精 1. Although mostly sour fruit flavor, but the metabolic process in the body can become alkaline, and allows the blood to maintain alkaline. 水果味道虽多呈酸味，但在体内代谢过程中能变成碱性，并能使血液保持碱性。 www.xiami360.com 2. These quick dissolving chewable tablets are slightly sweet and lightly flavored with a natural fruit flavor that your kids will love. 这些快速溶化的咀嚼小片是有微微的甜味，淡淡的天然水果味，每位小朋友都十分喜爱。 www.taoyouduo.com 3. Dark red wine, medium to full-bodied wine with vanilla, oak and black fruit flavor, rich dry jujube, blackcurrant, plums taste, long finish. 深红色的酒体，中等至醇厚酒体，带有香草、橡木及黑色水果气息，丰富的干枣、黑加仑子、李子味道，余韵悠长。 tieba.baidu.com 4. Yuyan, to reconcile the mango seed oil composition, skin moisturizers can help, and brought the elegant fruit flavor. 浴盐内调和了芒果籽油成分，可帮助保湿肌肤，并带来淡雅的果香味。 dictsearch.appspot.com 5. Taste: with oak aroma, floral and fruit flavor, slight aftertaste brought in tactile enjoyment. 口感：具有橡木桶香、花香及水果香，轻微的颗粒感在回味中带来触觉享受。 www.js178.com 6. Light straw color. The wine is elegant and full of natural fruit flavor. A dry, elegant, typical frascati. 淡雅的浅稻黄色泽。此酒优雅，富含天然水果口味。口感干冽，雅致，有着典型的意大利白葡萄酒的优良特质。 jmclub.hk 7. heard: There is an exquisite fruit flavor, preferably almond taste. 闻：有淡雅的果香味，最好是杏仁味儿。 www.qiyeku.com 8. The red wine, high quality, with solid ripe black fruit flavor. 其红葡萄酒扎实，优质，带有成熟黑果的味道。 www.9999jiu.com 9. lower acidity, nice ripe fruit flavor, floral. 低酸度，漂亮的成熟果味，花香。 blog.sina.com.cn 10. Fruity: A wine with strong fruit flavor and aromas. 果香浓郁：具有强烈的果香味的葡萄酒。 www.yiyi11.com 1. Cixin moulin rouge red wine is very pure, pure and fresh smell ruby colour is pure tannin and fruit flavor aroma. 此款红磨坊干红葡萄酒具有非常纯正的红宝石颜色，气味清新、并有纯正丹宁酸及果味芳香。 www.tangjiu.com 2. In addition, can also use fruit flavor, such as citrus and other spices, but as a toothpaste, perfume is a strictly limited. 此外，还可以使用，例如柑橘和其他水果味香料，但作为牙膏，香水是有严格限制的。 www.qiyeku.com 3. Ice cream is my favorite meal, I prefer the fruit flavor. 冰激凌是我饭后的最爱，水果味的我更喜欢。 wenwen.soso.com 4. Processing Research of the Fruit Flavor Milk Beverage of Capillary Artemisia 茵陈果味乳饮料的加工研究 www.ilib.cn 5. Technology investigation for production of milk tablet with fruit flavor 果味奶片生产工艺与技术研究 www.ilib.cn 6. Development of wort beverage fermented by lactic acid bacteria with fruit flavor 果味型麦芽汁乳酸菌饮料的研制 service.ilib.cn 7. Holiday lotus seeds with fruit flavor 果香莲子 www.fane.cn 8. The Development of Fruit-flavor Lactobacillus Beverage 保健型果味乳酸菌饮料的研制 service.ilib.cn |
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