| 单词 | food protein | ||||||
| 释义 | food protein
例句释义: 食品蛋白质,食用蛋白,食物蛋白 1. Succinylation is the most common chemical modification used for food protein. 酰化改性是现代食品蛋白质化学的改性方法之一。 www.chemyq.com 2. Since our present knowledge of what makes one particular food protein, and not another, become an allergen is far from complete. 为什么是这种食物蛋白成为过敏原而非别的种类？目前，我们对于这个问题的了解还很不全面。 www.scidev.net 3. The enzymes chosen for laundering are two three common protein enzymes that readily breakdown food protein . 洗衣用的酶是两三种普通蛋白酶，可以很轻易地分解食品的蛋白。 dict.kekenet.com 4. They then get undigested food protein coursing through the small bowel. 然后，他们可以通过小肠的未消化食物蛋白质窃喜。 www.southchinaiov.org 5. The fish has a low-fat, high protein characteristics, is one important source of food protein intake. 水产品具有低脂肪、高蛋白的特点，是人们摄取蛋白质的重要食物来源。 zhangmoxi.blog.163.com 6. Silk protein had been considered as a new food protein source. It can be used both as food and as medicine. 蚕丝蛋白作为一种新型的食品蛋白，不仅具有食用价值而且具有药用价值。 www.chemyq.com 7. Effect of low-molecular weight emulsifier on the emulsifying properties of food protein 小分子乳化剂对食物蛋白质乳化特性的影响 www.ilib.cn 8. Study on Plastein Reaction for Food Protein Improvement 合成类蛋白反应与食物蛋白品质改良 service.ilib.cn 9. Study on ACE Inhibitory Peptide Derived from Food Protein 食品蛋白质中血管紧张素转化酶抑制肽的研究 www.ilib.cn 10. A review on advances of food protein gelation mechanisms 蛋白质凝胶机理的研究进展 www.ilib.cn 1. Modified Technology of Food Protein 食品蛋白质的改性技术 www.ilib.cn 2. The Development of Food Protein 国内外食品蛋白质发展概况 www.ilib.cn |
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