| 单词 | enzymic |
| 释义 | 例句释义: 〔化〕酶的,酶,酶性的 1. The less reactive sucrose is then transported to all parts of the plant for enzymic syntheses of oligo- and polysaccharides. 不太活泼的蔗糖然后被输送到植物的各个部位，由酶合成低聚糖和多聚糖。 dictsearch.appspot.com 2. These researches may provide an important basis for dextran enzymic synthesis and industrial applications of the immobilized enzyme. 这些研究为右旋糖酐的酶法合成及其在工业上的应用提供了重要参数。 www.fabiao.net 3. The genetic factors include cell growth factors, transformation factors and key enzymic genes involved in folate metabolism. 遗传因素中包括细胞增殖因子、转录因子及影响叶酸代谢的关键酶的基因。 www.chemyq.com 4. FRUITS, VEGETABLES AND DERIVED PRODUCTS. DETERMINATION OF ETHANOL. ENZYMIC METHOD. 水果、蔬菜及其制品.乙醇含量测定.酶法 www.mapeng.net 5. Their ability to adhesion, absorptive activity and the intensity of enzymic processes in cytoplasm were defined in the peripheral blood. 他们有能力粘附，吸收活动和强度胞浆酶过程中确定了外周血中。 www.syyxw.com 6. The review is divided into three parts: general kinetic method, flow injection and mimetic enzymic method. 并分三部分进行综述，即一般动力学法、流动注射法和模拟酶法。 www.dictall.com 7. Enzymic preparation is widely applied in the feed industry, . 酶制剂被广泛应用于饲料工业。 www.fabiao.net 8. Study the ferment condition of the highest enzymic activity strain. 选取酶活最高的菌株进行发酵条件的研究。 www.dictall.com 9. The enzymic modification of lipids is a method of improving the nutritional value of lipids, which is more excellent than chemical means. 通过酶促反应来改变天然脂肪的结构和组成，是较化学法更有利的提高脂肪营养价值的手段。 www.dictall.com 10. Each enzymic activity was descending slowly during Zimbabwe flue-cured tobacco leaves in 15-39 months'aging, which was relatively lower. 3. 津巴布韦烟区烤烟各酶活在15-39个月时逐渐降低，且酶活性相对较低。 www.fabiao.net 1. A Study of Passive Movement Influencing Ultrastructure and Enzymic Histochemistry of Skeletal Muscle Atrophy Due to Denervation 被动活动对失神经支配骨骼肌超微结构及酶组织化学影响 www.ilib.cn 2. Screening, classification and growth of bacterium producing cold-active cellulase and its enzymic characterization 低温纤维素酶产生菌的筛选、鉴定、生长特性及酶学性质 service.ilib.cn 3. Limb immobilization and passive movement influence the ultrastructure and enzymic histochemistry of denervated muscle 肢体制动及被动活动对失神经支配骨骼肌超微结构及酶组织化学影响 www.ilib.cn 4. Chemical modification of chymopapain with monomethoxypolyethylene glycol and its effect on enzymic activity and antigenicity 木瓜凝乳蛋白酶的单甲氧基聚乙二醇化学修饰及其对酶活力和抗原性的影响 www.ilib.cn 5. Immobilization of lipase on magnetic nanoparticles and its enzymic properties 脂肪酶在磁性纳米粒子上固定化及其酶学性质研究 www.ilib.cn 6. An observation on enzymic histochemistry and ultrastructure of cryopreserved human retinal epithelium 深低温保存人视网膜的酶组织化学及超微结构观察 www.ilib.cn 7. Effect of ischemia on ultrastructure and enzymic histochemistry of skeletal muscle atrophy due to denervation 缺血对失神经肌肉超微结构及酶组织化学的影响 www.ilib.cn 8. Immobilization of laccase on magnetic chitosan microspheres and study on its enzymic properties 漆酶在磁性壳聚糖微球上的固定及其酶学性质研究 www.ilib.cn 9. Research on Ultrafiltration Technology for Rapeseed Protein after Aqueous Enzymic Hydrolysis 水相酶解法菜籽蛋白提取液超滤工艺研究 www.ilib.cn 10. Influence of Trans-Bacillus subtilis fibrinolytic enzymic gene on Oxygen Radical and Protective Enzyme System in Tobacco 转枯草芽孢杆菌纤溶酶基因对烟草氧自由基和保护酶系统的影响 www.ilib.cn 1. Determination of the Inhibitor Type and the Kinetic Parameters for Enzymic Catalytic Reaction 抑制剂存在的酶催化反应类型和动力学参数的确定 www.ilib.cn 2. Approach on Potassium in Detecting Serum and Heparin Anticoagulative Plasma by Electrode and Enzymic Method 电极法及酶法测定血清和肝素抗凝血浆中钾的探讨 www.ilib.cn 3. Effect of Enzymic- soak and Microwave-hot Air Drying on Rehydration Time of Rice Time 酶法浸泡及微波热风干燥对方便米饭复水时间影响的研究 www.ilib.cn 4. Alteration of enzymic activity before and after the activation of peritoneal macrophages of the aged mice 老龄小鼠巨噬细胞激活前后酶活性的变化 www.ilib.cn 5. Study on step enzymic hydrolysis of black-bone chicken and its clearing of hydrolysis 乌鸡肉蛋白质分步酶解工艺与水解液澄清方法研究 www.ilib.cn 6. Research on the nutritional value of snake meat and its limited enzymic hydrolysate 对蛇肉及其有限酶解液营养价值的研究 scholar.ilib.cn 7. Study on the Marine Sponge Craniella Australiensis Associated Actinomycetes with Multiple Enzymic Potentials 具有多重酶活性的澳大利亚厚皮海绵共附生放线菌的研究 www.ilib.cn 8. Analysis of starch and starch products; determination of D-glucose and D-fructose on the same test portion, enzymic method 淀粉和淀粉制品的检验。用酶催法测定同一检验试样里的D-葡萄糖和D-果糖 www.std168.com 9. Determination of the citric acid content of processed cheese; enzymic method 用酶催化法测定精制乳酪的柠檬酸含量 www.mapeng.net 10. Comparison of enzymic method and ion-selective electrode method in detection of serum potassium and sodium 酶法和离子选择电极法测定血清钾、钠的比较 168.160.184.82:8080 1. Study of enzymic features of xylan enzyme of Trichoderma 木霉木聚糖酶的酶学性质研究 www.ilib.cn 2. Study on the Enzymic Hydrolysis of Snake Protein for Preparing Nutritious Oligo - Peptide Liquid 生物酶解法制备蛇肉低肽营养液的研究 scholar.ilib.cn 3. Study on the Scavenging Activity on Hydroxyl Radical of Enzymic Hydrolysates of Soy Protein Isolates 大豆分离蛋白酶解物清除羟自由基作用的研究 www.ilib.cn 4. Enzymic Changes of Motorneuron in Ventral Horn of the Spinal Cord Caused by Continuous Compression on Spinal Nerve Root of Rabbits 兔腰神经根持续压迫时脊髓前角运动细胞的酶学变化 www.ilib.cn 5. Study on increasing free zinc in the milk of the peanut with red membrane by enzymic hydrolysis 酶解法增加红衣花生奶中游离锌的研究 www.ilib.cn 6. Determination of lactose and galactose content of milk products; enzymic method 用酶催化法测定牛奶和乳制品的乳糖和半乳糖的含量 www.mapeng.net 7. Processing Study on Enzymic Hydrolyzed Lees to a New Condiment 用酶法水解酒糟生产新型调味品的研究 www.ilib.cn 8. The Technology of American Red fish Enzymic Hydrolysis to Fill Sausage 美国红鱼酶解重组灌肠工艺研究 www.ilib.cn 9. Preparation of Peptide From Silkworm Pupa Protein With Enzymic Hydrolysis 酶法水解蚕蛹蛋白制备多肽的工艺研究 www.ilib.cn 10. Antioxidant activity of enzymic-hydrolyzed products from wheat bran 酶解麦麸产品抗氧化活性研究 service.ilib.cn 1. Enzymic Extraction and Characterization of Pectin from Apple Pomace 酶法提取苹果皮渣果胶的特性研究 www.ilib.cn 2. A enzymic method for the isolation and culture of rabbit bladder smooth muscle cells 兔膀胱平滑肌细胞的分离、培养和鉴定 www.ilib.cn 3. Research and application of enzymic hydrolysis condition of egg white albumin 酶解卵清白蛋白条件的研究及其应用 www.ilib.cn 4. Effect of Manure and Chemical Fertilizer on the Dynamics of Soil Enzymic Activities in Vegetable Soil 施用有机肥和化肥对菜田土壤酶动态特性的影响 service.ilib.cn 5. Effect of Anaerobic Fermentation Residues on the Dynamics of Soil Enzymic Activities 厌氧发酵残留物对土壤酶动态特性的影响 service.ilib.cn 6. Effect of Particulate Infection on Enzymic Activity and Blood Lymph Protein Content of Tussah 微粒子感染对柞蚕体内酶活性及血淋巴蛋白质含量的影响 service.ilib.cn 7. Research on enzymic hydrolysis conditions of Metapenaeus Affinis'heads by endogenous protease 利用内源蛋白酶对虾头水解的研究 www.ilib.cn 8. A Study on the Enzymic Hydrolysis of Glu Thalli Protein in the Production of Monosodium Glutamate 谷氨酸菌体蛋白的酶解试验研究 www.ilib.cn 9. Research on the Preparation of Mung Bean Polypeptide by Enzymic Technology 酶法制备绿豆多肽的研究 168.160.184.78 10. Optimal Conditions for Preparating Iron Chelate of Enzymic Hydrolysis Peptides from Rice Protein 米蛋白肽铁的螯合条件优化 www.ilib.cn 1. Study on enzymic catalytic reaction in supercritical fluids 酶在超临界流体中催化作用的研究 www.ilib.cn 2. Study on Synthesis and Application of Enzymic Compound Amino Acid Calcium 酶法复合氨基酸钙络合物制备及应用研究 scholar.ilib.cn 3. Profile of enzymic activity in overwintering mature larvae of the pine needle gall midge, Thecodiplosis japonensis 松针瘿蚊越冬幼虫体内酶活性的时序变化 ilib.cn 4. Study on the Preparation of Rice Bran Nutritional Food by Enzymic Hydrolysis 酶解法制备米糠营养食品的研究 www.ilib.cn 5. Research on the Technology about Enzymic Hydrolysis of Scallop Brim 扇贝边酶法水解工艺的优化 www.ilib.cn 6. Study on Enzymic Hydrolysis of Soybean Phospholipid 大豆磷脂酶水解技术研究 www.ilib.cn 7. Study on Enzymic Degradation Process of Chlorella Health Beverage 酶解小球藻保健饮品工艺研究 service.ilib.cn 8. Development of Study on Enzymic Catalytic Reaction in Supercritical Fluids 超临界流体中的酶催化反应研究进展 www.ilib.cn 9. Studies on the effects of enzymic process on the turbidity of guava fruit juice 复合果胶酶水解对番石榴汁混浊的影响研究 www.ilib.cn 10. Antioxidative research of enzymic hydrosates in soybean protein 大豆蛋白酶水解物抗氧化性的研究 www.ilib.cn 1. Beverage development of whey polypeptide by enzymic technology 酶法生产乳清多肽饮料 service.ilib.cn 2. Enzymic Deinking of old Newspapers with Cellulase 旧报纸的纤维素酶脱墨 service.ilib.cn 3. Effect of enzymic hydrolysis on the antigenicity of whey proteins 酶解对乳清蛋白抗原性影响的研究 www.ilib.cn 4. Studies on the enzymic degradation of sleeve-fish gut proteins 鱿鱼内脏蛋白质酶解工艺的研究 www.ilib.cn 5. Analyses of Enzymic Antioxidant Defenses in New Wheat Line 89122 under Salt Stress 盐胁迫下小麦新品系89122的抗氧化酶类活性变化的研究 www.ilib.cn 6. Study on Oat Bran Enzymic Inactivation Method 燕麦麸皮灭酶方法的研究 www.ilib.cn 7. Enzymic Hydrolysis of Soybean Hull 大豆皮酶法水解的研究 www.ilib.cn 8. The Rapid Development of European Market of Enzymic Products 欧洲酶制品市场发展迅速 www.ilib.cn 9. Enzymic hydrolysis of rice bran oil 米糠油酶解条件研究 www.ilib.cn 10. The effect of enzymic hydrolyzation on the structure of potato starch 酶催化水解对马铃薯淀粉结构的影响 www.ilib.cn 1. Influence of Fruits of 4 Plum Varieties on the Enzymic Activity of Hoplocompa fulviconis 4个品种李树果实对李实蜂酶活力的影响 service.ilib.cn 2. The Study on Enzymic Degradation of Lotus- juice 莲子浆的酶解条件探索研究 www.ilib.cn |
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