duck egg

IF I go to bed later than usual, I usually have a midnight snack which consists of just a bowl of congee and a salted duck egg.

When being decocted, it taste more delicious, and less fishy , especially with its yolk quite different from the normal duck egg.

It is the same type of earthquake. It 's like having a duck egg and a chicken egg in the same basket.

Gao You is a gourmet kingdom from of old and "the land of duck egg" since ancient history.

Effect of high-level zinc ration on laying performance of laying ducks and zine content of duck egg and duck egg quality.

Meat egg class: Yang Gan, cow hooves, duck meat, duck egg, chicken eggwhite (protein).

eggs : all sorts of egg yolk including chicken egg yolk , preserved duck egg yolk , etc.

The difference in the nutritive values of pidan egg yolk and duck egg yolk was significant.

Research the change rule of some important physical chemistry guide line in the processing salty duck egg.

Turn back, simple breakfast, porridge, salted duck egg.

Other one kind is the spatial egg, is the big spot slightly, generally is also bigger than the duck egg a spot.

Pidan is prepared from raw duck egg by alkaline treatment.

Life is like salted duck egg, you never know whether it is good or bad before you break it.

Salted duck egg white is pure, smooth like jade, egg yolk?

A delay-time system of duck-egg quality 's nondestructive automatic detection &classification based on AT89 S 52 has been developed.

This product select the nature duck egg as material, refine with traditional method and modern techniques.

Isolation and Identification of Paramyxovirus Causing duck Egg Drop

Analysis of The Relevant Factors About Duck Egg's Pigment Aggradation

The Application of Communication Between Computer and PLC to Duck Egg Grading System

Analysis and practical project of duck egg cleaning before hatching

Cheese platter Preserved bean curd Salted duck egg Preserved egg Sushi

Development on the Automatic Grading Software of Duck Egg Bulk a nd Yolk Color

The Preprocessing of Duck-Egg Dynamic Images and the Arithmetic of Getting Color Eigenparameter

Study on osmotic treatment and the quality of salted duck egg processing

Study on Automatic Non-destructive Detection and Grading System of Duck Egg

Study On the Automatic Detection System of Duck Egg Classification

Research on the Processing Technology of Salty Duck Egg

Study on Detecting Dilapidation of Duck Egg by Audio Signal

Effect of light on the storage quality of duck egg

Study on Lysozyme Abstraction from Duck Egg White

Boiled preserved duck egg with bitter gourd

Tests of duck egg samples satisfactory

The Research of Testing Model about Duck Egg Color

Use Aloe-oil Fried Duck Egg in Treating 42 Patients with Allergic Asthma

Research on the Grading Model of Duck Egg Bulk

Steamed pork mince with salted duck egg

duck egg with mulberry fruit and plum;

Snow fungus & duck egg soup