crude protein

Crude protein fiber can hardly get an appropriate whiteness by traditional bleaching method, with which the fiber will serious damage.

The study of appropriate dietary metablizable energy and crude protein for Yin Xiang chicken had been done on following experiments.

People often the moisture, crude protein, crude fat, crude, such as ash and dry matter known as the muscle of conventional components.

Plant height and variability of crude protein, crude fiber and crude fat contents mainly depend on variety characteristics.

NIS can be used to determine crude protein in maize.

Compared with alfalfa, plentiful crude protein, fat, starch, sugar and calcium existed in the twigs and . . .

The expected mathematical expectation of nitrogen content was 0. 772%, while that of crude protein content was 4. 825%. 9.

Its main ingredients of carbohydrates, protein, vitamins, the crude protein content of about 27%, higher crude fiber content.

Some studies show that the duck droppings has higher crude protein, its nutrient content is higher than corn and other feed.

ANIMAL FEEDING STUFFS. DETERMINATION OF NITROGEN FOR THE CALCULTION OF CRUDE PROTEIN CONTENT.

NIRS model of white clover crude protein content has good accuracy and precision.

DDGS undamaged by heat would have a lysine to crude protein ratio of at least 2. 8 percent .

The pepsin in vitro digestibility of crude protein was high in all MBMs origins.

The crude protein content in embryo decreased, while the crude fat content increased, the change was minus correlative between each other.

The experiment was conducted to 7 treatment groups according to the ration of metabolizable energy(ME) and crude protein(CP).

However, the apparent digestibility of crude protein in SS group was significantly higher than that in the other 3 single groups (P05).

C. chekiangoleosa pericarp had 4. 0% crude protein, 31. 3% crude fiber, and 20. 05% camellia saponin on dry basis.

the crude protein and the total nitrogen were examined by potassium dichromate-sulfuric acid digestion;

The Relationship between the Grinding Particle Size of Soybean Meal and the Digestibility of Crude Protein In Vitro

Analysis on Crude Protein Content of Silage Corn in Agriculture-animal Husbandry Ecotone and Hyperspectral Remote Sensing Estimation

Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - Kjeldahl method

During growing of corn silage, crude protein concentration of whole-plant exhibited a negative relationship with planting density;

Effects of Dietary Digestible Energy and Crude Protein Levels on Growth Performance, Serum Parameters and Hormone Content in Weaned Pigs

Effects of Different Nitrogen Application Rate and Nitrogen Topdressing Stage on Yield and Contents of Crude Protein in Strong Gluten Wheat

Effect of Different Timing Cutting on Production, Crude Protein Content and Photosynthetic Rate of Rye Grass

Methods for analysis of animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content

Study on the optimal levels of energy, crude protein and essential amino acid model of diets for growing turtle

Antioxidant activities and interactions of different crude protein from Se-enriched Ganoderma Lucidum

Application of Collation Experiment in Crude Protein Determination Procedure

Effect of different fertilizer application on crude protein contents in variation rice seeds induced by exogenous DNA from soybean

Effect of nitrogen fertilizer application and defoliation intervals on root vigour and crude protein in hybrid Pennisetum

Influences of the ratio of lysine to crude protein in diets on reproductive performance of gestating sows

Comparison of near infrared spectroscopy and traditional technique in measuring crude protein and crude ash of flour

Path analysis of the population characters to crude protein during Medicago sativa hay cured

Simultaneous production of fatty acid ester, glycerol and nontoxic crude protein from cottonseed

Effects of different dietary crude protein level on nutrition digestibility of growing calves

Effect of Phytase on Apparent Digestibility of Crude Protein and Utilization of Calcium or Phosphorus in Rhesus Monkey

Effects of branched chain fatty acids on digestibility of organic matter and crude protein in Simmental Steer

A Study on Degradation Laws of Dry Matter and Crude Protein of Steer Ration with Early Indica Paddy Replacing Corn in Rumen

Effect of Dietary Crude Protein Concentration on Production and Nitrogen Balance of Lactating Dairy Cows

Improvement of crude protein content in aquatic macrophyte by solid-state fermentation

A Study on the Relations Between Forage Crude Protein and Microelements Content and Eld's Deer Feed Preference

Effect of Diets Containing Full-fat Soybean on Crude Protein Metabolic Rate of Broiler

Problems in crude protein determination of imported fishmeal by the GB method

Effect of Dietary Crude Protein Levels on Nitrogen Excretion and Growth Performance in Finishing Pigs

Application of Near Infrared Spectroscopy to determinate crude protein in maize

Effects of methionine sources and dietary crude protein levels on growth performance of Chinese colorfeather chickens

Effects of Green Manure and Maize Straw on Maize Yield, Maize Crude Protein Content and Soil Fertility

Alfalfa Protein and the Main Factors Affecting Its Crude Protein Contents

Inspection of grain and oilseeds--Methods for determination of crude protein

Effects of Ratio of Lysine to Crude Protein in Diet on Reproductive Performance of Lactating Sow

The relationship between some main traits of alfalfa cultivars and crude protein

Evaluation on Uncertainty of Crude Protein Content Measurement in Feed

Effect of energy, crude protein and lysine on the growth and meat quality of hog

Study on the adaptable method to increase the crude protein content in ammoniated straw

Effect of Drought Stress during Seedling Stage on the Content of Grain Crude Protein, and Lysine of Maize

Effects of water temperature on apparent digestibility of crude protein and energy in Cyprinus carp

Effects of different dietary crude protein on Geese's performance and nutrients metabolizability

Effects of Dietary Energy and Crude Protein Level on Performance and Meat Quality in Swine

Effects of Blanching Conditions on VC and Crude Protein of Dehydrated Amaranth

Method for determination of crude protein in fruit and vegetable products

Method for the determination of crude protein in feedstuffs

Effects of zinc-treated feedstuffs on degradability of crude protein

Technology study on Extracting Crude Protein from Starch waste water

Effect of Dietary Crude Protein Level on Nutrient Digestibility and Milk Production in Periparturient Diary Cows

Effects of Boron, Molybdenum and Zinc on the Yield and Crude Protein Content of Alfalfa

Study on Affecting Factors on Heating Extraction of Grass Carp Crude Protein

Effects of Crude Protein Levels of the Ration on Gain for Partridges

Study on optimal level of crude protein and metabolizable energy in formula feed of Chinese Chongren chicken

Study on requirement of digestive energy and crude protein for Young Rabbit

Crude protein, albumin and globulin of green wheat were the highest and significantly higher than that of purple wheat ;

Discuss on Methods about Determining Crude Protein Content in Oil Cake

Changed of the crude protein and crude fiber after the treatment straws by enzymes proepartion

Comparison of crude protein use efficiency in red clover and alfalfa

Method for determination of crude protein oilseed

Study on crude protein requirement of stage of lactation in meat rabbit

Reaping height's effects on yield and content of crude protein of ramie for feed

Study on the Background Value of Straw Crude Protein Contents of Self-bred maize

Study on the Method for Rapidly Determining Crude Protein in Feeds

Comparison of Crude Protein Content between Native Egg and Egg-hen Egg

Method for determination of crude protein in edible fungi

Dietary energy and crude protein levels of Hetian chicken

A study on the optimum dietary crude protein level for laying Shao ducks

The study of condign metabolic energy and crude protein levels in growth emu diets

A New in Vitro Method for the Estimation of Crude Protein and Amino Acids Digestibilities Using the Dialysis Tube for Pigs

Several Noteworthing Issues in Crude Protein Analysis of Feed Sample

Degradabilities of Crude Protein in Feedstuffs for Dairy Cow in Rumen

The three sorts of suppl can all depress Ruminal ammonia nitrogen, there were no significantly influence on microbion crude protein;

The Optimum for Chick Quality is; 15% Crude Protein

The crude protein level had significant effects on the backfat P2(P05);