cowpea

To 1 month-long cowpea, does not want to tell everybody in here, the cowpea was allowed to harvest like this in 3 weeks.

Another method that the scientists suggest is to planting sorghum during one growing season, followed by cowpea the next.

Another method that the scientists suggest is to plant sorghum during one growing season, followed by cowpea the next.

Another method that scientists suggest is to plant sorghum during one growing season followed by cowpea the next.

The city's industrial areas, once centres of garment-making, are now ghost towns. Cowpea vines blow around the empty roads.

Cowpea contained vitamin C can promote the synthesis of antibodies, anti-virus enhance the role of the body.

The aim is to get farmers to use special bags to keep air and bugs out of their cowpea harvests.

The project is called PICS, for Purdue Improved Cowpea Storage.

A new GM cotton variety that uses a gene from cowpea could overcome the problem, as the gene is expressed throughout the crops' growth.

"I'm not doing any cowpea business now, since no one's willing to buy them, " he said.

but on farms that cannot get fertilizer , the best solution may be the method of rotating sorghum with cowpea.

More recently attention has focused on other flours including cottonseed, cowpea, field pea, peanut, safflower, sesame, and sunflower.

But so far, no one has found an insect-resistant cowpea or a Striga-resistant maize plant.

Selection of high yield and high quality of disease and insect resistance, wide adaptability, good commodity cowpea varieties.

The component of yield per plant would provide the reference for American non-bracket cowpea cultivation and multiplication.

In the Metropolitan Museum's collections have Kangxi of the Qing Dynasty Jingdezhen GUANYAO fired cowpea MgO "Eight code" was totally loved.

Cowpea color red because it found in cowpea, also known as "Red Peach" and "Drunken Beauty, " just listen to the names charming enough.

Purdue University in Indiana is using videos to promote a project in Africa called PICS, Purdue Improved Cowpea Storage.

Salinity and temperature had significant effect on the germination rate of cowpea seed.

Several germplasm resources which were beneficial to cowpea breeding, were selected.

The containers are particles of the Cowpea mosaic virus, which is ideally suited for designing biomaterial at the nanoscale.

The foods selected were lean pork, mutton, beef, peanut, soybean, red bean, mung bean and cowpea (vigna).

The cowpea crop growing at the base of the maize plants was infested with pod borers.

The influences of N, FCH, NAA and PCPA on Vc content and crude fiber content in cowpea were significant.

It kind of cowpea, towel gourd, this thing is not optional, the first test.

Studies on Yield Loss and Dynamic Economic Threshold of Cowpea Aphid Aphis craccivora Koch on Cowpea, Vigna sp .

The aim is to get farmers to use special bags to keep air and bugs out ofthetheir cowpea harvests.

Side dishes such as bean sprouts, cabbage, spinach, cucumber, bitter gourd, cowpea, pickles, such as silk, and many a lot, can be chosen.

The authors say farmers must learn to use marginal lands that could be prime location for crops such as millet, sorghum and cowpea.

Cowpea crossbreeding has the problem that fructify cation is low according to the traditional method.

dry cowpea look with warm water, wash.

MgO is for the cowpea products.

Cowpea, loofah soon filled the wall, fruit is really also good, can not eat retreat.

Reject the use of transgenic cowpea seeds.

Environment Temperature and Variations of Vigour Research on Cowpea Seed be Exposed to the sun in Different Conditions

Change of Polyamine Oxidase Activity during Cowpea Seed Germination and Its Influencing Factors

Study on Cowpea Lactic Fermentation Process and Quality Preservation of Its Minced Meat Cooking Product

Soil obstacles in the area of cowpea industrialization base for sustainable development and countermeasures to solute the problems

Preparation and application of monoclonal antibodies against cowpea trypsin inhibitor

Effect of Different Water Treatments on Photosynthetic Physiological Characteristics of Cowpea

Field trials of optimum picking time of cowpea as dehydrated vegetable

Studies on Microecology of Cowpea Rhizosphere of Diseased and Healthy Plants and Screening of Antagonistic Strains

Study on the teratogenicity effects of genetically modified rice which expressed cowpea trypsin inhibitor on rats

Effect of Different Application Times of Humic Acids Fertilizer on Yield of Cowpea and Its Residual Effect on the Following Strawberry

Seedling Research for Relations Between Weight of thousand grains and Germination of Cowpea Seed

Study on the Change of the Cowpea Quality Under Different Pickling Conditions

Cultivation Technologies for Non-polluted Autumn Cowpea in Guizhou Plateau Areas

Molecular Analysis of the Viral Pathogens of Zhejiang Cowpea Disease

Effects of comprehensive method of chemical regulating cultivation on the high yield and quality of cowpea

Identification and Analysis on Germplasm Resources of Vine Cowpea in Hubei Province

Detection and Evaluation on Character of the Domestic Tall-Cowpea's Species

Crop growth and development effects on surface albedo for maize and cowpea fields in Ghana, West Afric

Influence of Amino Acids Plant Nourishment on Growth and Yield of Special early-mature Cowpea

Non-Polluted Productive Technique for Cowpea in Solar Greenhouse

Comprehensive evaluation of elite germplasm in cowpea

Effects of artificial acid rain on growth and physiological indexes of cowpea

Effect of carmine spider mite on contents of chlorophyll and protein in cowpea seedlings

Study on food safety of genetically modified rice which expressed cowpea trypsin inhibitor by 90 day feeding test on rats

Preliminary study on control cowpea diseases and pests by bio-diversity

Effects of Wine Lees Type Bio - organic Fertilizer on Yields and Quality of Cowpea

Cultivated techniques of green cowpea breeding in Hainan

The niche of important pests and natural enemies in the cowpea field ecosystem

Occurrence Principle and Control Measure of Cowpea Pod Borer

Cultivation Techniques for winter pepper interplanted with cowpea in spring

Effect of organic nutrient special solution on yield and qualities of cowpea

no cowpea cultivation techniques for pollution long pod

Studies on the propagation techniques of common cowpea in Autumn

Effect of Biological Bacterial Manure on Yield and Characters of Cowpea

An experiment on the control of cowpea Fusarium root rot with chemicals

Study on alleviating chilling injury of cowpea by sand storage

Effect of carmine spider mite on enzymes related to active oxygen metabolism in cowpea seedling leaves

Seed Propagation Techniques of Cowpea in Ningxia

Effects of pod growth and post harvest periods on cowpea seed quality

Strip Cropping as a Way to Increase Cowpea Production

Analysis on the occurrence and prevention strategies of cowpea Fusarium root rot in Rugao in 2006

The Effects of Foliar Fertilization on Pest Control of Cowpea

Effects of fertilization practice on yield of cowpea

Analysis and identification of Liriomyza sativae-attractants from cowpea and kidney bean volatiles

Experiments in the Coating Effects on Cowpea Seeds with Germs

Some Questions about Seed Collection of Cowpea

Response of root border cell in red cowpea to aluminum stress

Breeding and Seeding Essential of Cowpea

Effect of Heavy Metal Chromium on Growth of Cowpea Seedling

Study on sampling of stem borers in cowpea in field surveys

The Effect of Different Fertilizer on Cowpea Production

Trials of Key Period to Control Cowpea Boring Pests

Composition of Fatty Acids in Cowpea Seed

Comparison Test of Summer Cowpea

Seed Selection of the New Cowpea Cultivar 2

Root growth of some cowpea cultivars

Sour Cowpea with Red chilli oil

The Effect on Physical Control of Cowpea Pest