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单词
caramelise
释义
caramelise
美 ['kær?m?la?z]
英 ['kær?m?la?z]
v.
变成焦糖;(尤指把水果)炒上一层焦糖
网络
焦糖化
权威英汉双解
网络释义
caramelise
v.
1.
[i]
变成焦糖
to turn into caramel
2.
[t]
~ sth
(尤指把水果)炒上一层焦糖
to cook sth, especially fruit, with sugar so that it is covered with caramel
1.
焦糖化
在这过程,牛肉会因为有糖的关系而“
焦糖化
” (
caramelise
)。牛肉好了以后就拿出来,放在一个盘子上。
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例句
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operating flux level
operating force
operating force measurement
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operating frame for child in sitting position
operating frequency
operating function
operating fund
operating funds
operating gains
operating gate
operating gauze
operating gear
operating gene
operating glove
operating gown
operating grip
operating guidance
operating guidance for shipmaster
operating guide
operating handle
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更新时间:2025/12/4 4:47:00