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单词
caramelise
释义
caramelise
美 ['kær?m?la?z]
英 ['kær?m?la?z]
v.
变成焦糖；（尤指把水果）炒上一层焦糖
网络
焦糖化
权威英汉双解
网络释义
caramelise
v.
1.
[i]
变成焦糖
to turn into caramel
2.
[t]
~ sth
（尤指把水果）炒上一层焦糖
to cook sth, especially fruit, with sugar so that it is covered with caramel
1.
焦糖化
在这过程，牛肉会因为有糖的关系而“
焦糖化
” (
caramelise
)。牛肉好了以后就拿出来，放在一个盘子上。
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例句
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have someone's guts for garters
have someone's measure
have someone's name on it
have someones NuMBEr
have someone's number
have someone's number on it
have someone up
have some shopping to do
have something
have something against
have something against someone
have something at heart
have something at one's fingers' ends
have something at one's finger tips
have something at one's fingertips
have something done
have something down cold
have something down pat
have something down to a science
have something going for one
have something in common
have something in mind
have something of
have something off pat
have something on
英汉双解词典包含2704715条英汉词条，基本涵盖了全部常用单词的翻译及用法，是英语学习的有利工具。
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更新时间：2025/10/24 16:33:18