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单词
caramelen
释义
caramelen
美
英
n.
焦葡糖烯;亚焦糖;第三期焦糖
网络
进一步脱水形成焦糖稀;酐;酐进一步脱水形成焦糖烯
英汉
网络释义
n.
1.
焦葡糖烯
2.
亚焦糖
3.
第三期焦糖
1.
进一步脱水形成焦糖稀
中间阶段起泡55min后进入第三阶段,
进一步脱水形成焦糖稀
(
caramelen
): (6)接枝淀粉(branched starch)。
www.hunau.net
2.
酐
...55min,在此期间失水量达9%,形成的产物为蔗糖
酐
(
caramelen
):平均分子式为C
www.hunau.net
3.
酐进一步脱水形成焦糖烯
(3)第3阶段是焦糖
酐进一步脱水形成焦糖烯
(
Caramelen
),焦糖烯继续加热失水,生成高分子量的难溶性焦糖素(Caramelin), …
www.cnmf.net
例句
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更新时间:2026/8/24 7:52:39