| 单词 | antioxidant effect |
| 释义 | 例句释义: 抗氧化效应,抗氧化功效,抗氧化作用,抗氧化功能 1. Conclusion: The antiinflammatory activity of SN appears to have some relationship with the antioxidant effect of phenylpropanoid glycosides. 结论：玄参的抗炎、抗氧化作用可能主要与其苯丙素甙类成分有关。 dictsearch.appspot.com 2. abstract: Objective: To observe the antioxidant effect of flavored fried-free aconite particles on acute aristolochic acid nephropathy rats. 目的：观察加味附子理中免煎颗粒对急性马兜铃酸肾病大鼠的抗氧化作用。 www.bing.com 3. Gingerols is the main pungent constituent in ginger, which has obvious antioxidant effect and other pharmaceutical properties. 姜酚是生姜中主要的辣味物质，具有显著的抗氧化效果和多种药理作用。 www.chemyq.com 4. abstract: The antioxidant effect in vivo of glycoprotein from extract of Rubus ching ii Hu on mice were studied. 研究覆盆子糖蛋白粗提物对小鼠体内抗氧化作用。 www.bing.com 5. Most likely the results were thanks to the antioxidant effect of dark chocolate, the researchers say. 研究员说，这种效果最有可能得益于黑色巧克力的抗氧化作用。 www.bing.com 6. So the methanol extract of H. leucopus Pers. showed a certain extent antioxidant effect in vitro. 因此裂盖马鞍菌甲醇提取物具有一定的体外抗氧化活性。 www.ceps.com.tw 7. It is not the antioxidant effect . 这不是抗氧化作用。 www.showxiu.com 8. Foods with naturally occurring Vitamin E and Vitamin C have an antioxidant effect. 含有天然生成的维生素E和维生素C的食物有抗氧化作用。 www.bing.com 9. Study on the Purification of Phytosterol in Deodorize Distillate by Crystallization and Its Antioxidant Effect 结晶纯化脱臭馏出物中植物甾醇及其抗氧化作用研究 www.ilib.cn 10. Antioxidant Effect of Peanut Protein and Its Enzymatic Hydrolysate on Linoleic Acid Peroxidation in Powder Model System 粉末食品系统中酶解花生蛋白的抗氧化活性研究 www.ilib.cn 1. Generation of single-chain antibody with GPX activity and its antioxidant effect 具有GPX活性单链抗体的制备及其抗氧化效应 www.ilib.cn 2. Antioxidant effect of scutellarin and its antagonistic action on the liver toxicity of Se in rats 灯盏花素的抗氧化作用及拮抗硒对大鼠肝脏毒性的研究 168.160.184.78 3. Synthesis of L-Ascorbyl Stearate by Transesterification and its Antioxidant Effect 酯交换法合成L-抗坏血酸硬脂酸酯及其抗氧化性能 gxhxgcxb.nextage.cn 4. Antioxidant effect of Ganoderma polysaccharide peptide 灵芝多糖肽的抗氧化作用 www.ilib.cn 5. Study the antioxidant effect of the hydrolysates from mussel meat protein 贻贝酶解物体外抗氧化试验研究 www.ilib.cn 6. The in vitro antioxidant effect of several plant polysaccharides 几种植物水溶性多糖的体外抗氧化作用 www.ilib.cn 7. In vivo and in vitro antioxidant effect of polyphenol extracts from Chinese flowering quince 光皮木瓜多酚粗提物的体内外抗氧化效应 www.ilib.cn 8. Antioxidant Effect of Extracted Substance from Garlic on Soybean Oil 大蒜提取物对大豆油抗氧化作用研究 service.ilib.cn 9. Study on Antioxidant Effect of Tartary Buckwheat Flavonoid 苦荞黄酮抗氧化作用的研究 168.160.184.78 10. Studies on Antioxidant Effect of Watermelon Extracts in Perilla Seed Oil 西瓜提取物对紫苏油抗氧化作用的研究 www.ilib.cn 1. Study on the antioxidant effect and stability of piperine 胡椒碱的抗氧化活性及稳定性研究 www.ilib.cn 2. Study on Antioxidant Effect of Natural Vegetable Spices in the Market 市售天然植物香料的抗氧化作用研究 www.ilib.cn 3. Study on in vivo antioxidant effect of TPD in Rosmarinus officinalis 迷迭香总二萜酚的体内抗氧化作用研究 www.ilib.cn 4. Clinical study on the antioxidant effect of methylene blue in vivo 亚甲蓝体内抗氧化特性的临床研究 www.ilib.cn 5. Antioxidant effect of ginger extractive in edible oil 生姜提取物在食用油脂中的抗氧化效果 www.ichacha.net 6. Antioxidant effect of flavonoids extracts of rose on lard 玫瑰花醇提取物对油脂的抗氧化作用 www.ilib.cn 7. Antioxidant effect of supplement Qi and bring back Yin method 益气救阴法在重症胰腺炎早期多器官中的抗氧化作用 www.ilib.cn 8. Antioxidant Effect of Total Flavone of Hawthorn Leaf in Mice 山楂叶总黄酮对小鼠的抗氧化作用 www.ilib.cn 9. Study on the Antioxidant Effect of Flavonoid in Artemisia Selengensis Turcz 藜蒿中黄酮类物质抗氧化作用的研究 www.ilib.cn 10. A Study on Antioxidant Effect of Extract from Sheep Spleen 羊脾脏提取液抗氧化作用的研究 service.ilib.cn 1. Study on Antioxidant Effect of the Extracted Substance of Alpniae oxyphlla Mip. On Fat and Oil 益智提取物对油脂抗氧化作用研究 www.ilib.cn 2. Study on antioxidant effect of ginger oil for lard 生姜油对猪油的抗氧化效果研究 168.160.184.82:8080 3. Studies on Antioxidant Effect in vivo of FSPV and PSPV 薯蔓黄酮和多糖体内抗氧化作用研究 www.ilib.cn |
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