chlorogenic acid

Methods Chromatography was used to analyse chlorogenic acid and amino-acid of the two varieties from Lonicera Japonica Thunb.

Flus Lonicerae was the main medical plant in Yi-yan Syruplus in which the one of the main component was Chlorogenic acid.

The main functional components in the leaves of eucommia are pinoresinol diglucoside, aucubin, kaempferol, quercitin and chlorogenic acid.

Biological activity ingredients and so on chlorogenic acid, soap glucoside, pair of qi growth factor, plant polysaccharide.

Objective To establish a TLC-UV spectrophotometry method to determine chlorogenic acid in Mulberry Leaves.

Objective: To test the different methods of drying result of Chlorogenic acid in Flos Lonicerae.

Infrared spectral analysis indicated the disappearance of characteristic function groups of chlorogenic acid.

In this paper, the bioactivity, resources, extraction, purification and determination of Chlorogenic acid are summarized.

OBJECTIVE To determine the content of caffeic acid and chlorogenic acid in Taraxacum from different habitats.

Conclusions The convolution curve method was simple, convenient and fast in detecting the contents of chlorogenic acid and baicalein.

Objective: To investigate the different processing methods on the Chrysanthemum in the rutin and chlorogenic acid content.

Method: Chemical constituents of the 20 cultivars were compared in three types of index: chlorogenic acid, flavonoid and volatile oil.

An HPLC method for the quantitative determination of chlorogenic acid in Eucommia leaf was investigated.

Methods The content of chlorogenic acid were analyzed by HPLC, the constituents of volatile oil were analyzed by assay instrument.

abstract: Objective To observe immunogenicity of baicalin, chlorogenic acid and Shuanghuanglian injection.

It is also a source of chlorogenic acid, which has been shown in animal experiments to reduce glucose concentrations.

The method was accurate, rapid, reproducible and suitable for determination of chlorogenic acid and gallic acid in tea.

METHOD: A LC-MS analysis method was developed to determine chlorogenic acid in plasma of SD rats.

Objective: To develop a HPLC quantitative method for the determination of chlorogenic acid and baicalein in Yinhuang Oral liquid.

It was studied on bioactivities of chlorogenic acid and its extraction in this paper.

Simulated system was made by adding chlorogenic acid and catechin to both protein and pectin extracted from apple.

A RP-HPLC method for determination of chlorogenic acid and gallic acid in tea from different regions was established.

Chlorogenic acid, as a phenolic acid, occurs ubiquitously in food.

Conclusion: fixing drying on the Chrysanthemum in rutin and chlorogenic acid content of sma. . .

OBJECTIVE To investigate the phenological variation of chlorogenic acid in Flos Lonicerae from different localities.

Results: fixing drying process of the Chrysanthemum in the rutin and chlorogenic acid content is high.

Objective: To compare the contents of chlorogenic acid extracted born wild and cultivation Taraxacum mongolicum Hand.

RESULTThe content of chlorogenic acid varied remarkably with phenological phases and localities.

OBJECTIVE To optimize the extracting processes of chlorogenic acid from Arctium lappa L.

RESULTS No significant changes were found in the contents of chlorogenic acid and amino nitrogens.

Chlorogenic acid was extensively metabolized in rat intestine.

Objective To investigate the allergic reaction of Shuanghuanglian Injection(SI)and chlorogenic acid.

OBJECTIVE To establish RP-HPLC method for the determination of Chlorogenic Acid in Flos Lonicerae mixture by RP-HPLC.

And chlorogenic acid is the main antibacterial ingredient in Flos Chrysanthemi.

Methods: determination of chlorogenic acid in kanban granules by HPLC.

RESULTS Scavenging effects of chlorogenic acid and forsythiaside on activated oxygen were strong.

The extraction method of chlorogenic acid(CGA) from the crude honeysuckle powder is studied.

OBJECTIVE: To establish a RP-HPLC method for the determination of chlorogenic acid in Qingyan granules.

The HPCE were shown to be more efficient in the detection of chlorogenic acid from Flos Lonicerae than HPLC.

Objective: To develop a HPLC method for the determination of chlorogenic acid, baicalein and phillyrin in Shuanghuanglian in-situ gel.

separating chlorogenic acid with macroporous resin column, and assaying the content with HPLC.

Objective A method was established for the assay of Chlorogenic acid in Kouyanqing tablets.

Results: The contents of chlorogenic acid and total caffeoylquinic acid in 6 Folium Lonicerae had been determined.

The analysis and mensuration methods of chlorogenic acid in flos lonicerae were summarized simply in the paper.

OBJECTIVE To establish HPLC method determination of chlorogenic acid in kanggan oral liquid.

Objective To establish the method of content determination of chlorogenic acid in Shuanghua eardrop.

Objective To establish a method for determination of chlorogenic acid in Fuganning tablets.

ObjectiveTo improve the method for the assaying of the chlorogenic acid in Flos Chrysanthemi.

Objective To compare the content of chlorogenic acid(CGAs) in Flos Lonicerae of different periods.

RESULTS: The contents of 6 ingredients-chlorogenic acid, isochlorogenic acid and their isomers varied at different time.

The ratio of chlorogenic acid to rutin in tobacco of South Africa is the lowest.

It avoid the mutual disturbance of baicalein and chlorogenic acid, and the result can reflect the real content of preparation.

"Chlorogenic acid and trigonelline reduced early glucose and insulin responses during an OGTT, " the study authors write.

METHODS Simulaneous determination of baicalein and chlorogenic acid in Yinhuang buccal tablet by HPLC-DAD.

Chlorogenic acid(CGA) could be a phenolic acid, which was widely found in food of plant origin and coffee drinks.

The content for chlorogenic acid in Jiedu Capsules was determined with HPLC.

Coffee has large amounts of antioxidants such as chlorogenic acid and tocopherols, and minerals such as magnesium.

Under the optimum conditions, the yield of chlorogenic acid were 0. 142%.

And Chlorogenic acid played an important part in resisting petiole spot of Chinese cabbage.

Results: The content of chlorogenic acid of 15 samples from 5 species and 1 variety of Jinyinhua has been determined.

Chlorogenic acid has biological activity such as anti-microbes, anti-virus, oxidation prevention and so on.

OBJECTIVE To study the possible allergenic effect of chlorogenic acid (CHA) on animals.

Objective: To study the extxtraction process of chlorogenic acid from Yinju sugarless granules.

Determination of Chlorogenic Acid in Several Different Species of Epimedium brevicornum Maxim. by Capillary Zone Electrophoresis;

Determination of total chlorogenic acid in shuanghuanglian oral liquid by second order derivative spectrophotometry;

The Distribution, Extraction, Function Mechanism and Application in Feed of Herbal Medicine's Active Constitutent-Chlorogenic Acid