单词 | Wheat protein | ||||||||||||
释义 | Wheat protein
更多释义 收起释义 例句释义: 小麦蛋白,小麦蛋白质,小麦蛋白质含量 1. Richly contain olive and ginseng extract as well as natural macromolecule wheat protein, form protein protective membrane on hair surface. 富含橄榄人参精华和天然高分子小麦蛋白,能在秀发表面形成蛋白保护膜。 www.acciris.com 2. Wheat protein contents has high correlation with cultivation measures. 小麦蛋白质含量与栽培技术密切相关。 www.ceps.com.tw 3. Isolated wheat protein bodies appear as evenly stained particles. 游离的小麦蛋白质看起来好象均匀染色的颗粒。 www.kuenglish.info 4. Properties of wheat protein and wheat food allergy is reviewed briefly in this paper. 本文对小麦蛋白的组成与特性以及小麦过敏进行综述。 www.chemyq.com 5. most vegetarian meats are made from soy protein or wheat protein . they are delicious , healthy & no need to kill. 大部分的素肉是由大豆蛋白及小麦蛋白制成的,美味可口、健康又可避免杀生。 www.ichacha.net 6. It is important to note that soy protein and wheat protein have also caused experimental animals to develop diabetes. 需要注意的是,大豆蛋白和小麦蛋白也会使实验动物患糖尿病。 www.bing.com 7. Influence of wheat protein and starch on Chinese-style white salted noodle and fried instant noodle quality and microstructure 蛋白质与淀粉对挂面和方便面品质及微观结构的影响 ilib.cn 8. Comparison of Two Methods for Wheat Protein Fractionation 蛋白质组分分析方法比较研究 www.ilib.cn 9. Progress of Research on Modification Technologies of Wheat Protein 小麦蛋白改性技术的研究进展 service.ilib.cn 10. Study on Edible Wheat Protein-based Films by Response Surface Methodology 基于响应面分析法的可食性小麦蛋白膜的研究 www.ilib.cn 1. Methods comparison of determining wheat protein 小麦蛋白质含量测定方法比较 ilib.cn 2. Study on Oxygen Permeability of Edible Wheat Protein-based Films 可食性小麦蛋白膜透氧性的研究 www.ilib.cn 3. Effect of Wheat Protein and Starch on Microstructure of Noodle Products 蛋白质和淀粉对面条类制品微观结构的影响 www.ilib.cn 4. Wheat protein (gliadin and glutenin)plus water=wheat gluten 小埋蛋白(麦谷蛋白及醇溶蛋白)加水=小麦面筋 wenku.baidu.com 5. Effect of band spacing on wheat protein yield and marginal effect analysis 带距对小麦蛋白质产量的影响及边际效应分析 www.ilib.cn 6. Progress on the Study of Effects of Environment Conditions on Wheat Protein 环境条件对小麦蛋白质的影响研究进展 www.ilib.cn 7. Whey Powder, Wheat Protein Flour and Vegetable 乳清粉,小麦蛋白和植物油 www.foodmate.net 8. Properties of wheat protein and noodle quality 小麦蛋白质的特性与面条品质 www.ilib.cn 9. Research of the wheat protein film of feeding 可食性小麦蛋白膜的研究 www.ilib.cn 10. Effect of Soybean DNA Mediated into Wheat with Ion Beam on Wheat Protein 离子束介导大豆DNA对小麦蛋白质含量的影响 service.ilib.cn 1. Quick Test of the Wheat Protein and Hardness by NIR 近红外仪快速测定小麦蛋白及硬度 www.ilib.cn 2. Effect of Heat Stress on Wheat Protein and Starch Quality 高温胁迫对小麦蛋白质和淀粉品质影响的研究进展 www.ilib.cn 3. Studies on plant and wheat protein kinases 植物和小麦蛋白激酶的研究现状 service.ilib.cn 4. Goat's Milk Body Lotion Olive Oil & Wheat Protein 山羊奶天然橄欖油肌肤柔嫩乳液 blog.sina.com.cn 5. A Method of Acidic Polyacrylamide Gel Electrophoresis Applicable to the Study of Various Kinds of Wheat Protein 多种小麦蛋白质酸性聚丙烯酰胺凝胶电泳方法研究 www.ilib.cn |
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