单词 | total acid |
释义 | 例句释义: 总酸,酸值,总含量 1. The new method of quickly measuring the total acid of the dry fruit by soaking the dry fruit with the microwave was introduced. 介绍了一种微波浸提干果、快速测定其总酸度的新方法。 www.cnak.net.cn 2. In the pre-harvest period, the contents of total sugar, total acid, fructose, citric acid and malic acid had a rapid increasing course. 果实采收前,总糖、总酸、果糖、柠檬酸及苹果酸含量有一快速上升过程; www.caesv.cn 3. This paper suggested a continuous analytical technique which could determine quantitatively the content of total acid and ester in vinegar. 提出了利用连续分析技术定量地测定食醋中总酸、总酯的含量。 www.chemyq.com 4. Plastics (polyester resins) and paints and varnishes (binders) - Determination of partial acid value and total acid value. 塑料(聚脂树脂)、涂料和清漆(粘合剂).部分酸值和全部酸值的测定 www.mapeng.net 5. Acidic: Used to describe wines whose total acid is so high that they taste tart or sour and have a sharp edge on the palate. 酸的:用于形容葡萄酒的总酸度过高以至于尝起来具有辛辣或酸腐味且在口腔中具有锋利的边角感。 www.richleader.hk 6. test items include : viscosity at 40 , water content , tan ( total acid number ) , emulsification , anti - foam , wear metal analysis etc. 检测项目:40粘度、水分、酸值、抗乳化性、抗泡性及金属元素分析等。 www.ichacha.net 7. The specific surface area and total acid were enhanced by adding the appropriate amount of nitric acid. 随硝酸胶溶剂用量的增加,分子筛总酸量增加,比表面积逐渐增大,孔容先增后减。 www.ceps.com.tw 8. The results show that bacteriostasis of total acid is prior in aqueous solution extract to other solvent. 结果显示,总酸在乌桕叶极性溶剂提取物抑菌中起主要作用。 www.ceps.com.tw 9. Kiwi peach exhibited a higher content of total acid than that of pear, which reduced the effect of other contents on freezing point. 主要原因可能是猕猴桃的总酸度较高,降低了其他营养成分对冰点的影响; 124.205.222.100 10. Measuring the Total Acid of the Dry Fruit by the Microwave Resolution Method 微波压力浸提法测定干果中的总酸度研究 www.ilib.cn 1. Quickly inspecting the total nitrogen and total acid in soy sauce by near- infrared analysis technology 近红外分析技术快速检测酱油中的总氮和总酸 www.ilib.cn 2. Testing Uncertainty of the total acid content in the Wine 白酒中总酸含量测量不确定度的评定 www.ilib.cn 3. Standard Test Method for Total Acid Number of Trichlorotrifluoroethane 三氯三氟乙烷的酸度总值的标准试验方法 www.isres.com 4. Trellis systems, berry height and shoots density all had very significant effects on the content of reducing sugar and total acid; 架式、结果部位、新梢留量对果实中还原糖和总酸的影响均达到极显著水平; www.fabiao.net 5. Influence of Nitrite and Total Acid Contents During Chinese Cabbage Pickling and Fermenting by Adding Aloe Extracts 芦荟汁对白菜发酵过程中亚硝酸盐及总酸含量的影响 www.ilib.cn 6. Indirect Determination of Total Acid-Soluble Aluminum in Natural Waters by Oscillopolarography Using Pyrocatechol Violet 邻苯二酚紫-示波计时电位法间接测定天然水中总酸溶铝 www.ilib.cn 7. Determination of total acid and amino acid nitrogen form sauce by automatic electric potential titration 自动电位滴定法测定酱油中总酸和氨基酸态氮 www.ilib.cn 8. Method for determination of total acid number in petroleum products by semi-micro colour indicator titration 用半微量彩色指示器滴定法测定石油产品中的总酸值 www.mapeng.net 9. Total Acid and Amino Acid Nitrogen Prediction of Chinese Sauce Using Near Infrared Spectroscopy 酱油中总酸和氨基酸态氮成分的快速检测及研究 www.ilib.cn 10. A quick determination method for the sance and total acid in sauce preserved vegetable 酱腌菜中食盐和总酸含量的一种快速测定方法 www.ilib.cn 1. Continuous Determination of the Content of Total Acid and Ester in Vinegar 食醋中总酸、总酯含量的连续测定 www.ilib.cn 2. Standard Test Method for Total Acid Acceptance of Halogenated Organic Solvents (Nonreflux Methods) 卤化有机溶剂的总酸接收性的试验方法(非回流法) www.wwlww.com 3. Research on Continuous Analytical Technique of Total Acid and Ester Content in Soy Sauce 关于酱油中总酸、总酯含量连续分析技术的研究 service.ilib.cn 4. Indicator Study on Acid-base Titrimetric Determination of Total Acid in Food Am ong GB and ISO Method GB及ISO中酸碱指示剂法测定食品中总酸的指示剂研究 ilib.cn 5. Study on the series-determine methods of total acid, amino nitrogen, and chloride in soy sauce 酱油中总酸度、氨基酸态氮和氯化物连续测定法的研究 www.ilib.cn 6. Research on how to determine total acid and ester in alcohol with automatic potential titrimetry method 自动电位滴定法测定白酒中总酸、总酯的研究 www.ilib.cn 7. Study on Changes of Total Acid and Ester in Apple Juice during Acetic Acid Fermentation 苹果汁醋酸发酵过程中的物质变化及其饮料的研制 www.ilib.cn 8. Total Acid in Beer and Its Determination 啤酒的总酸及其测定 www.ilib.cn 9. Method for determination of total acid mist and total fluorine 湿法磷酸反应槽尾气中总酸雾、总氟含量测试方法 www.ilib.cn 10. Determination of total acid and total ester in liquor based on Fourier transform near-infrared spectroscopy 傅立叶变换近红外光谱法检测白酒总酸和总酯 www.ilib.cn 1. The Oppugnation to the Detection Methods for Total Acid and Ester in Vinegar and Chinese Liquor 对现行食醋、白酒总酸总酯标准检验方法的质疑 www.ilib.cn 2. Method for determination of total acid in Chinese spirits 白酒中总酸的试验方法 blog.globalimporter.net 3. Jet fuels - Determination of total acid number 喷气燃料总酸值测定法 blog.globalimporter.net 4. Relationship between total acid, pH and the stability of red wine 总酸、pH值与红葡萄酒稳定性的关系 www.ilib.cn 5. Total acid amount for coagulation 凝固总用酸量 www.fjsp.gov.cn |
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