单词 | tea polyphenol | ||||||||||||
释义 | tea polyphenol
更多释义 收起释义 例句释义: 茶多酚,茶多酚类物质,如茶之茶多酚 1. Although the tea polyphenol still had some problems at present, but it had the broad prospects for development. 目前茶多酚的应用虽然仍存在一些问题,但是它具有广阔的发展前景。 dictsearch.appspot.com 2. abstract: Objective To investigate the anti-inflammatory effects of tea oil and tea polyphenol in carrageenan-induced rat paw edema model. 目的观察茶油及茶多酚对角叉菜胶致大鼠足跖肿胀的模型抗炎作用及其机制。 www.bing.com 3. sequence of Instant Tea Powder with various contents of Tea Polyphenol and caffeine; Instant Black Tea GBT produced in updated process. 茶多酚、咖啡因含量高低系列速溶茶粉GBT最新工艺速溶红茶粉。 www.foodexpo.cn 4. Combining the ion precipitation with column chromatography to prepare tea polyphenol was studied. 研究了离子沉淀法和大孔吸附树脂层析法结合制备茶多酚的工艺。 www.dictall.com 5. The extraction processes of tea is studied. The rate of tea polyphenol was 80% and higher. 本文对茶叶提取工艺进行了研究,茶多酚提取率达80%以上; dictsearch.appspot.com 6. The antioxidant free group and anti-lipid overoxidation performance are similar to the tea polyphenol. 其抗氧自由基及抗脂质过氧化性能与茶多酚相近。 ip.com 7. Meanwhile, onion peel flavonoid has stronger reducing power when comparing to tea polyphenol. 同时洋葱皮黄酮还原能力较强,高于茶多酚。 124.205.222.100 8. Objective To investigate the effects of Tea Polyphenol(TP)on pneumonocyte injury induced by quartz dust. 目的探讨茶多酚抗石英肺组织细胞毒性的作用。 www.chemyq.com 9. Research shows that Tie guan yin of tea polyphenol compounds and vitamins can inhibit the oxidation of LDL in blood. 研究证明,铁观音中的茶多酚类化合物和维生素类可以抑制血中低密度脂蛋白的氧化。 jdxtea.com 10. Conclusion The tea polyphenol can reduce the lipid level and the occurrence and development of fatty liver in atherosclerotic rabbit model. 结论茶多酚可降低动脉粥样硬化兔模型的血脂水平、降低脂肪肝的发生发展。 www.jinriyaoxue.com 1. Objective To investigate the effect of tea polyphenol on rabbit experimental hyperlipidemia and fatty liver. 目的检验茶多酚抗家兔实验性高脂血症及脂肪肝的影响。 www.jinriyaoxue.com 2. In the end, the antiseptic effect of tea-polyphenol in fresh-meat or fresh-milk was also discussed. 对大肠杆菌的抑制作用则欠佳。探讨了茶多酚在鲜肉和鲜牛奶中的防腐效果。 d.wanfangdata.com.cn 3. Conclusion: tea polyphenol can improve the sugar tolerance in rats. 结论:茶多酚能改善大鼠的糖耐量。 www.chemyq.com 4. Objective: To investigate the effect of tea polyphenol on sugar tolerance in rats. 前言:目的:探讨茶多酚对大鼠糖耐量的影响。 www.chemyq.com 5. To seek the technology route on how to extract tea polyphenol and caffeine with high purity and high yield . 目的:寻找一条从茶叶中同时提取高纯度、高收率的茶多酚和咖啡因的工艺路线。 www.showxiu.com 6. Study of the Mechanism of Curing Anti-membrane Glomerulonephritis by Tea Polyphenol 茶多酚治疗膜性肾小球肾炎机理的探讨 www.ilib.cn 7. Selection of Optimum Conditions for Theaflavin Transformation from Tea Polyphenol through Immobilized Enzyme Membrane 固定化酶膜催化茶多酚形成茶黄素反应条件优选 www.ilib.cn 8. Composition, Structure, and Inhibiting Growth Rate of Lung-cancer Cell by Tea Polyphenol and Tea Polyphenol-germanium 茶多酚及茶多酚锗的组成、结构和抑制肺癌细胞生长速率的研究 ilib.com.cn 9. Natural antioxidant--Tea polyphenol and its application in meat preservation 天然抗氧化剂茶多酚在肉制品贮藏保鲜中的应用 service.ilib.cn 10. Experimental Study of the Effect of Lipo - soluble Tea Polyphenol in Adjusting Blood Lipid 脂溶性茶多酚调节血脂作用实验研究 www.ilib.cn 1. A Comparative Study of Oral Bacteria Inhibition of Tea polyphenol and Tea-pigment 茶多酚和茶色素对口腔主要致病菌作用比较 www.ilib.cn 2. Study on Effects of Tea Polyphenol on Subgroup of Peripheral Blood Lymphocytes in Coal Workers'Pneumoconiosis Patients 茶多酚对煤工尘肺患者外周血淋巴细胞亚群的影响 www.ilib.cn 3. Study on comparison of antioxidative action of tea polyphenol and TBHQ squeezing peanut oil and peanut and soybean reconciled oil 茶多酚和TBHQ对花生油、花生大豆调和油抗氧化作用的对比研究 service.ilib.cn 4. Neuroprotective effects of iv tea polyphenol on cerebral ischemia reperfusion injury in animal models 茶多酚静脉内给药对动物缺血性脑损伤的保护作用 168.160.184.82:8080 5. Determination of Lead in Tea Polyphenol by Graphite Furnace Atomic Absorption Spectrometry 石墨炉原子吸收光谱法测定茶多酚中铅 www.ilib.cn 6. Direct solid-phase ultraviolet spectrometric determination of tea polyphenol in tea leaves 直接固体相紫外分光光度法测定茶叶中的茶多酚 www.ilib.cn 7. Research progress in tumor-preventing and tumor-resisting function of tea polyphenol 茶多酚防癌抗癌研究进展 www.ilib.cn 8. Effect of surfactant on preparation and percutaneous absorption of tea polyphenol liposomes 表面活性剂对茶多酚脂质体的制备及透皮性能的影响 www.ilib.cn 9. Killing effects of mitochondria treated by tea polyphenol on pancreatic carcinoma cells 茶多酚作用于线粒体杀伤胰腺癌细胞的实验性研究 www.ilib.cn 10. Study of Tea Polyphenol on the Reverse of Carcinoma Cell Lines'Multidrug Resistance 茶多酚对肿瘤细胞多药耐药性逆转作用的研究 www.ilib.cn 1. Photoprotective effects of tea polyphenol monomer and baicalin in fibroblasts from ultraviolet radiation 茶多酚单体和黄芩苷对紫外线辐射皮肤成纤维细胞的影响 www.ilib.cn 2. Extraction and Measure of Tea Polyphenol in Leaves and Branches of Phyllostachys Pubescens 毛竹叶、枝茶多酚提取及含量的测定 www.ilib.cn 3. Determination of tea polyphenol content in tea by microwave extraction technique 微波辅助浸提法测定茶叶中茶多酚的含量 www.ilib.cn 4. The analysis of the chemical compositions of tea polyphenol products 茶多酚产品的化学组成分析 www.ilib.cn 5. Studies on ANN Models of Determination of Tea Polyphenol and Amylose in Tea by Near-Infrared Spectroscopy 近红外光谱测定茶叶中茶多酚和茶多糖的人工神经网络模型研究 www.ilib.cn 6. Near Infrared Determination of the Content of Caffeine in Tea Polyphenol 茶多酚中咖啡因的近红外光谱分析 service.ilib.cn 7. Research on cytokines gene express of rats alcoholic liver disease affected by tea polyphenol 茶多酚抗大鼠酒精性肝损伤的细胞因子基因表达谱研究 www.ilib.cn 8. The traditional Chinese medicine is made from balsam pear, Chinese yam and tea polyphenol according to a certain weight proportion; 该中药组合物是由苦瓜、山药、茶多酚按一定重量配比制备而成。 ip.com 9. Clinical investigation of effects of tea polyphenol on superoxide dismutase and malondialdehyde content in sreum 茶多酚对血清超氧化物歧化酶和丙二醛水平影响的临床研究 168.160.184.82:8080 10. Tea Polyphenol Inhibit on Growth of Human Nasopharyngeal Carcinoma Cell and Xenograft in Nude Mice 茶多酚对人鼻咽癌细胞及其裸鼠移植瘤生长的抑制作用 www.ilib.cn 1. Study on the technique of tea polyphenol and caffeine extracted simultaneously from tea 从茶叶中同时提取茶多酚和咖啡因工艺探讨 www.ilib.cn 2. Effect of compound tablets of tea polyphenol on preventive lipid-reducing and body weight-reducing 复方茶多酚片预防性降脂减肥作用研究 ilib.cn 3. Effect of Tea Polyphenol on the Fruit Physiological Biochemical Changes of Kiwifruit 茶多酚对采后猕猴桃果实生理生化变化的影响 www.ilib.cn 4. Application of Natural Antioxidant Tea Polyphenol on Meat Products 天然抗氧化剂茶多酚在肉制品上的应用 service.ilib.cn 5. Changes of expression level of endothelin in endothelial cell after exposed to hypoxia and protection of tea polyphenol 缺氧对血管内皮细胞内皮素分泌的影响及茶多酚的保护作用 www.ilib.cn 6. Clinical investigation of tea polyphenol on blood cells and fibrinogen 茶多酚对血液有形成分影响的临床研究 www.ilib.cn 7. The Effects of Tea Polyphenol on the Growth and Membrane Permeability of Trichoderma sp 茶多酚对产脲酶真菌细胞生长及膜透性的影响 scholar.ilib.cn 8. Protection of Tea Polyphenol against Lipid Peroxidative Damage of Erythrocyte Membrane 茶多酚对红细胞膜脂质过氧化损伤的保护作用 www.ilib.cn 9. Effect of tea polyphenol on the levels of blood glucose in streptozocin-induced diabetic rats 茶多酚对链脲佐链菌素诱发糖尿病大鼠降糖作用的实验研究 www.ilib.cn 10. Inhibitory Effect of Tea Polyphenol and Sodium Selenite Combinationon EBV Antigen Expression 茶多酚与亚硒酸钠联合对EBV抗原表达的抑制作用 www.ilib.cn 1. Near Infrared Determination of Catechin in Tea Polyphenol 茶多酚中总儿茶素的近红外光谱分析 www.ilib.cn 2. Primary Study on Tea Polyphenol Using in Disinfection of Drinking Water 茶多酚用于饮用水消毒的初步试验研究 www.ilib.cn 3. Studies on the Preparation of Soluble Tea Polyphenol-Palmitate-Oil 油溶性茶多酚-茶多酚脂肪酸酯的研制 www.ilib.cn 4. Study on Adsorption of Tea Polyphenol and Caffine with Polyamide Resin 聚酰胺树脂对茶多酚和咖啡因吸附选择性研究 ilib.cn 5. Protective effect of Tea Polyphenol on experimental liver injury in mice 茶多酚对小鼠实验性肝损伤的保护作用 www.ilib.cn 6. The Chemistry and Medical Application of Tea Polyphenol 茶多酚化学及其在医药保健中的应用 www.ilib.cn 7. Protective Effect of Tea Polyphenol on Cadmium Induced Renal Damage 茶多酚对镉毒性肾损伤的保护作用 www.ilib.cn 8. Discussion on the Raising Production of Tea Polyphenol 新型饲料添加剂茶多酚在畜禽生产中的应用 www.ilib.cn 9. Antiradiation effect of tea polyphenol and effective components from ginkgo leaves 茶多酚和银杏叶有效成分的抗辐射作用研究 www.ilib.cn 10. Study on Content Determination Method of Green Tea Polyphenol 茶多酚含量测定方法的研究 scholar.ilib.cn 1. Inhibition of Aldose Reductase From Rat Lens by Tea Polyphenol 茶多酚对大鼠晶状体醛糖还原酶的抑制作用 www.ilib.cn 2. Development of natural antioxidant tea polyphenol 新型天然抗氧化剂茶多酚的研究进展 scholar.ilib.cn 3. Effect of Tea Polyphenol on Liver Fibrosis in Rats and Related Mechanism 茶多酚抗大鼠肝纤维化及其机制研究 ilib.cn 4. Protective mechanism of tea polyphenol on DNA damage 茶多酚对DNA损伤保护作用的机制 www.ilib.cn 5. Effect on Gingivitis of Green Tea Polyphenol Chewing Gums 绿茶多酚胶姆糖防治牙龈炎的临床试验 www.ilib.cn 6. puerarin; tea polyphenol; brix to acid ratio; 解酒;葛根素;茶多酚;糖酸比; dictsearch.appspot.com 7. Effect of Tea Polyphenol on Lead Content in Lead Poisoning Rats 茶多酚对染铅大鼠体内铅含量的影响 www.ilib.cn 8. Study on new tea polyphenol detective method 茶多酚新型检测方法的试验研究 www.ilib.cn 9. The effect of chewing gum containing tea polyphenol on salivary flow rate and pH 咀嚼绿茶多酚胶姆糖对唾液流率及pH值的影响 www.ilib.cn 10. Effect of tea polyphenol on glucose tolerance in rats 茶多酚对大鼠糖耐量的影响 www.ilib.cn 1. The Effect of Tea-polyphenol on Complexion and Properties of Papain 茶多酚对木瓜蛋白酶的络合作用及特性的影响 www.ilib.cn 2. Effcxts of Organic Acid and Tea Polyphenol on QualityCharacterics of Preserved Duck Meat 有机酸及茶多酚对保鲜鸭肉品质特性的影响 www.ilib.cn 3. Study on the inhibitory effect of tea polyphenol on S. Typhimurium in beef jerky 茶多酚对牛肉干中沙门氏菌的抑制作用研究 service.ilib.cn 4. The study of pharmacology of tea polyphenol 茶多酚的药理研究 service.ilib.cn 5. The effect of different kinds of teas and green tea polyphenol on fatty liver in rats fed high-fat diet 不同茶叶及茶多酚对高脂饲料致大鼠脂肪肝的影响 www.ilib.cn |
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