单词 | sparkling wines | ||||||||||||||||
释义 | sparkling wines
更多释义 收起释义 例句释义: 起泡酒,起泡葡萄酒,气泡葡萄酒 1. Coarse: Usually refers to texture, and in particular, excessive tannin or oak. Also used to describe harsh bubbles in sparkling wines. 粗糙的:通常指葡萄酒的质地,特别是指过多的单宁或橡木所产生的质感。同时也用于形容气泡酒所产生的粗糙的气泡。 www.best789.com 2. Bead: The tiny bubbles found in sparkling wines; a small, persistent bead is an indicator of quality. 水珠:出现在香槟酒里面的微小气泡;小而持久的水珠是质量的象征。 www.richleader.hk 3. Sparkling wines are being added, suggesting that the UK is experiencing a less austere climate than some claim. 新增的气泡酒表明英国人并不像人们所想的那样严肃刻板。 www.bing.com 4. Sparkling wines are getting better in quality and are now an acceptable, cheaper alternative to champagne. 汽酒限价比比较高,是香槟的廉价替代品。 www.bing.com 5. this sweet sparkling wines competes with all dessert wines , both sparkling and still. 这甜汽酒可同所有的餐酒和甜酒相媲美。 www.ichacha.net 6. It is, especially when you compare it to Prosecco and most other sparkling wines, which use the 'tank' method. 确实如此,尤其是与Prosecco和其他大多数用“酒罐”发酵的起泡酒相比时。 c.wsj.com 7. Sparkling wines, which command high margins, are a good bet. 利润丰厚的起泡酒是一个很好的赌注。 xiaozu.renren.com 8. Macedonian wines and Slovene Penina (sparkling wines) will certainly be different choices for wine lovers. 马其顿红酒和斯洛文尼亚香槟,定能为爱酒之仕带来另类的选择。 dictsearch.appspot.com 9. Carbon dioxide-when all derived from grape bottle or in the closed (pick) natural fermentation are created, called the sparkling wines. 当二氧化碳全部来源于葡萄经密闭(于瓶或发酵罐中)自然发酵产生时,称为起泡葡萄酒。 www.9999jiu.com 10. Acidic white wines are Sauvignon Blanc and most sparkling wines. 酸性葡萄酒有长相思和大多数的起泡酒。 www.17jzdjc.com 1. Since 1980, the Spanish Freixenet group has been producing still and sparkling wines in parallel to Cava, not least in the UCSA winery. 西班牙Freixenet集团除了生产Cava产品外,还自80年代起,在UCSA葡萄酒厂生产香槟酒以及蒸馏葡萄酒。 www.krones.com 2. Dorato is a family of popular medium-sweet sparkling wines produced from imported wines using the natural method of double fermentation. 多拉托是一种流行的中小型家庭式的进口葡萄酒产品采用双重自然发酵法甜起泡酒。 www.512121.com 3. packaging - 0 , 75 l bottles for sparkling wines. 包装材料。0,75升的装发泡酒的酒瓶。 www.ichacha.net 4. Cork - Cylindrical stoppers for sparkling wines and gasified wines - Characteristics 软木制品。发泡的酒类和充气的酒类的圆柱瓶塞。特性 www.std168.com 5. Carbon dioxide-when pressure is 0. 5-2. 5 ba, called low sparkling wines (or grapes sparkling wine); 当二氧化碳压力在0.5-2.5巴时,称为低起泡葡萄酒(或葡萄汽酒); www.9999jiu.com |
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