Beef and Mutton

Islamic cuisine which uses mainly beef and mutton has an important place in Beijing cuisine.

Chinese prefer to have red meat (pork, beef, and mutton) which has more fat comparing with white meat (chicken and fish etc. ).

Bread and butter, beef and mutton, eggs and bacon, are not more necessary to an ordered existence than the orange.

Bread and butter, beef and mutton, eggs and bacon, are not more necessary to an order existence than the orange.

Output of Pork, Beef, and Mutton : refers to the meat of slaughtered hogs , cattle, sheep and goats with head, feet, and offal taken away.

Working meal is ok The villagers are having meals together after working. Beef and mutton cooked with Tibet butter tea .

hard fat around the kidneys and loins in beef and mutton.

Local people eat roast beef and mutton in the day, a traditional sports entertainment activities.

The cuisine: From beef and mutton, to venison and ostrich, hearty Inner Mongolians never say no to barbecue.

Who knows these kind of stuff are not standing at home, they made a sauce to dip beef and mutton (behind the picture with description).

Mongolian food culture's most winter to eat beef and mutton, drinking horse milk wine, thirsty to drink tea.

We want to exchange beef and mutton for your cotton.

Non-blacks like to eat beef and mutton. Their staple food is maize, potatoes and beans.

their meals to Zanba, mainly beef and mutton, the lack of tea vegetables.

"Two knives" means the sale and the sale of beef and mutton cut cake, "8 to justice" is Diaodanhangshang hawkers Pan said.

cure a period abstaining from food: Pungency food such as acridity , liquor , beef and mutton , seafood.

I'm allergic to beef and mutton.

example, if you feel weak and tire, you are having too much yin and you need to food of yang property, such as beef and mutton.

a lot of seafood consumption in patients with epilepsy and beef and mutton: Epilepsy diet do not pay attention, resulting in seizures;

Determination of Volatiles in Smoke-cured Beef and Mutton Using Solid Phase Extraction-Assisted Extraction Coupled with GC and GC-MS

Shijiazhuang style ingredient for beef and mutton with soy sauce

Beef and mutton fresh ball Handmade mutton ball Handmade beef ball

Analysis and outlook on beef and mutton market situation in the first half of

Henan style ingredient for beef and mutton with soy sauce

Summarizing the status of beef and mutton market in the first quarter of

Without sour beef and mutton products

Fried noodles with beef and mutton flavor

Beijing style spices for beef and mutton