sichuan-style

Well, Sichuan Restaurant is the best restaurant of Sichuan style in Beijing.

Sichuan style food, with its spicy and delicious taste, has won many people's love.

" Sichuan style stew pork" and " Stir fry beef in bean sauce" These two dishes is special recommendation by the cook, Please have some.

Based on their own to highlight the geographical features and Sichuan-style oil paintings are inevitable for sustainable development road.

The Chinese food can be divided into four styles. They are Beijing style, Cantonese style, Sichuan style, Shanghai style.

There are many small towns on the main road with good food on Muslim and Sichuan style.

However my Sichuan style Chinese food made me extremely happy.

What's your favorite? Sichuan style food or Shanghai style?

I suggest the chef's specialty Sichuan style: Hot Sour soup.

I 'd suggest the chef 's delight: sour soup Sichuan style.

It is also noted for liquors, Sichuan-style cuisine, embroidery and bamboo craftworks.

We have cakes of Guangdong Style and Sichuan Style. Which do you want?

The hot pot in our restaurant is Sichuan style. Nowadays many people like to have a taste, especially in winter.

It can be said that " Sichuan-style fast food shop . "

Would you like to try chef's special? "Sichuan style stew pork" and "Stir fry beef in bean sauce" are recommended by chef.

Which one do you have in mind, Mongolian-style, Sichuan-style or Cantonese-style?

There are eight famous Chinese cuisines in China, or eight flavors, such as Guangdong style, Beijing style and Sichuan style, etc.

I like the sour soup Sichuan style.

I like the food in Sichuan style.

I like them all, except for Sichuan-style dishes. They are too spicy!

You can pick a recipe from this Hong Kong style cookbook, then one more from a Sichuan style cookbook.

I like singing, dancing and writing Chinese & English modern poems. Hot food esp. Sichuan style is my favorite as well.

I like so many special dishes such as Smoked Salmon, Sichuan Style shredded pork and Clam Soup.

Cold dishes Sichuan style pickles Mix marinade vegetable Marinated cabbage

Ham Cold dishes Sichuan style Pickles Mix marinade vegetable Marinated cabbage

Smoked Duck, Sichuan Style (Served with Lotus-Leaf-Like Pancake)

Deep-Fried Pumpkin Pancake, Sichuan Style

Sichuan Style Wonton, Sichuan Style

Xinbashu Water Boiled Fish Sichuan Style Restaurant

Seafood in casserole Sichuan style

Sliced plain boiled pork in Sichuan style

Boiled Dumpling in Sichuan Style

shrimp with crisp fish Sichuan style

Braised Shark's Fin, Sichuan Style

Stewed Eel in Gravy, Sichuan Style

Crisp Pigeon in Sichuan Style

Fresh water hui fish sichuan style