| 单词 | saccharification |
| 释义 | 例句释义: 糖化,糖化作用,糖化水解,糖化程序 1. The method adds the complex enzyme into a saccharifying tank at the beginning of saccharification. 本发明提供的提高啤酒酿造工艺稳定性的方法，是在糖化开始时将上述复合酶添加至糖化罐中。 ip.com 2. Sake brewing begins with the introduction of koji, which break down rice starch into glucose in a process known as " saccharification . " 酒曲使大米中的淀粉转化为葡萄糖，这个过程称之为糖化过程。 dictsearch.appspot.com 3. Protease activity of the strain was more10%than that of the general strains, and saccharification enzyme activity was remarkable. 该菌株具有较强的淀粉糖化酶活力，而且蛋白酶活力比一般菌种高10%。 www.gsau.edu.cn 4. Fermentation methods mainly include direct and indirect fermentation, as well as simultaneous saccharification and fermentation. 发酵主要有直接发酵法、间接发酵法、同步糖化发酵法等。 www.ceps.com.tw 5. In liquefaction and saccharification process, get residue namely to insoluble dietary fiber, both for total dietary fiber merger namely. 在液化和糖化过程中，得到的残渣即为不溶性的膳食纤维，二者合并即为总膳食纤维。 emuch.net 6. The effects of different pretreatment methods on straw powder saccharification yield were investigated. 研究不同预处理方法对稻草粉纤维素糖化率的影响。 www.dictall.com 7. The method is mainly applied to the saccharification process of beer brewing, and the operation is simple and convenient. 本发明提供的方法主要应用于啤酒酿造的糖化工艺，操作简单方便。 ip.com 8. let's take a look at the saccharification mill upstairs. 我们到楼上的糖化车间去看看。 www.hellomandarin.com 9. The functions of Maotai flavor and high temperature koji are saccharification, fermentation and aroma-producing. 酱香高温大曲在酿酒中的作用是糖化、发酵、生香。 www.ceps.com.tw 10. BSG is the residue left after saccharification, filteration and separation of the wort during the brewing process. 啤酒糟是啤酒酿造过程中糖化后分离麦汁剩下的残渣。 www.fabiao.net 1. PLC control of the design to reduce errors, reduce errors, and ensure the quality of beer saccharification. 本设计采用PLC控制减少了失误、降低误差，保证啤酒糖化的质量。 learning.zhishi.sohu.com 2. This topic carries on the light color beer the technical process and the saccharification workshop design. 本课题进行淡色啤酒的工艺流程及糖化车间设计。 shiwt.com 3. in the america as well as in certain regions of the middle east , yet a third agent of saccharification is used human saliva. 在美洲和中东有些地区还有第三种糖化剂人唾沫中的淀粉霉。 www.ichacha.net 4. Besides, the saccharification technology with addition of different ratio of Ganpi 3# malt was also investigated. 对糖化添加不同比例甘啤3#麦芽的糖化工艺进行了研究。 www.lmst.com.cn 5. the saccharification DE is 92. 70% and does not deposit in ethanol. 糖化液DE值92.70%，与无水乙醇不发生糊精反应。 www.fabiao.net 6. This system is one part of the beer saccharification process control system, which has been in good condition since early 2001 till now. 此单机系统是啤酒糖化过程控制系统的一部分。投入生产之后，运行安全可靠，取得了良好的效果。 www.chemyq.com 7. Oh yeah, by saccharification, do you mean to add in sugar? 对了，刚才说的糖化是把糖放进去吗？ www.hellomandarin.com 8. Observation of cellulose degradation in simultaneous saccharification and fermentation process by environmental scanning electron microscopy 同步糖化发酵过程中纤维素降解的环境扫描电镜观察 www.ilib.cn 9. Simultaneously Saccharification and Lactic Acid Fermentation for Using Cellulosic Material as Raw Material in a Coupling Bioreactor 利用纤维原料在串联式生物反应器中协同酶解发酵乳酸 www.ilib.cn 10. Study of Technics of Simultaneous Saccharification and Fermentation Using Straw Powder 利用稻草粉同时糖化发酵的初步研究 www.ilib.cn 1. Investigation of value of saccharification albumin and saccharification hemoglobin in diagnosing pregnancy diabetes 糖化血清蛋白及糖化血红蛋白在妊娠糖尿病诊断的探讨 scholar.ilib.cn 2. Application of Artificial Neural Network to the Saccharification Technology of Monascus Waxberry Wine Optimization 人工神经网络方法在红曲杨梅果酒糖化工艺优化中的应用 service.ilib.cn 3. then performing saccharification on the five cereals to obtain saccharification solution of the five cereals; 再用五谷进行糖化而得到五谷糖化液； ip.com 4. The results indicate that zinc ions could activate enzyme and improve enzyme effects, accelerate saccharification and fermentation; 实验表明在啤酒酿造过程中，锌离子可激活酶的活性、提高酶的催化作用，促进糖化、发酵； www.chemyq.com 5. Feasibility Analysis of Hydrolysis Saccharification Natural Cellulose by Edible Fungi Converting Method 食用菌转化法水解糖化天然纤维的可行性分析 service.ilib.cn 6. Developing Study on the Technology of Producing Nutritive Beverage in Enzymatic Hydrolyzing Sweet Com Saccharification Liquid 酶解甜玉米糖化液开发营养性饮料的研究 www.ilib.cn 7. Application of energy conservation and reduction in beer saccharification 节能降耗啤酒糖化的应用研究 www.ilib.cn 8. Liquefaction and Saccharification Continuous Fermentation Technics of Fuel Ethanol 燃料乙醇的液化糖化连续发酵工艺 www.ilib.cn 9. The control of the beer saccharification process by a collecting and distributing system 集散系统实现啤酒糖化工艺过程控制 www.ilib.cn 10. Studies on Simultaneous Saccharification and Lactic Acid Fermentation Processes 纤维素同时糖化乳酸发酵过程研究 www.wanfangdata.com.cn 1. Study on the Technological Conditions of Liquefaction and Saccharification for Producing Corn Alcohol with Two Enzymes 双酶法生产玉米酒精液化及糖化工艺条件的研究 www.ilib.cn 2. Application of Dahlin-Cascade Algorithm to Control Beer Saccharification Temperature 大林-串级算法在啤酒糖化温度控制中的应用 www.ilib.cn 3. Study on Ultra- low Temperature and Superfine Grinding Pretreatment of Birch powder in Saccharification Process 超低温微体化处理白桦木质纤维素糖化工艺研究 www.ilib.cn 4. Study on the Straw Saccharification Conditions with Cellulase and Xylanase Simultaneously 秸秆双酶糖化条件试验研究 service.ilib.cn 5. Producing high-quality flavor vinegar by the process of liquid-high-temperature saccharification and solidalcoholization, acetification 液态高温糖化--固态酒化醋化工艺生产优质香醋 www.ilib.cn 6. Effects of Saccharification Technology on the Sedimentation Rate of Yeast 糖化工艺对酵母沉降速率的影响 www.ilib.cn 7. Research on Simultaneous Saccharification and Fermentation of Waste Newspaper to Ethanol 利用废报纸同步糖化发酵生产乙醇的研究 www.ilib.cn 8. Selecting of monascus with high capability of saccharification and esterification in brewing 生料酿酒用高糖化及酯化能力红曲霉菌株的选择 www.ilib.cn 9. Effects of Saccharification Parameters on Diacetyl Reduction during Beer Brewing by Extruded Rice 膨化大米辅料酿造啤酒中糖化工艺参数对双乙酰还原的影响 www.ilib.cn 10. The process control of a rice-paste pot in brewery's saccharification workshop 啤酒厂糖化车间糊化锅的控制 www.ilib.cn 1. Effect of Twin-Ferment Saccharification Technology on Producing Alcohol by Corn Amylum Fermentation 双酶糖化工艺条件对玉米淀粉发酵生产酒精的影响 www.ilib.cn 2. Research of Monitoring System by Microcomputer in Beer Saccharification Process 啤酒糖化过程微机监控系统研究 ilib.cn 3. Study on Affecting Factors of Saccharification in the Processing of Crystalline Dextrose From Corn Starch 玉米淀粉制备结晶葡萄糖中糖化影响因素的研究 service.ilib.cn 4. Saccharification of stale rice for monosodium glutamate production 味精生产中陈粮大米糖化工艺的研究 www.ilib.cn 5. Effects of Saccharification Technology on Beer Fermentation Degree 糖化工艺对啤酒发酵度的影响 www.ilib.cn 6. An investigation into saccharification technology in glutamic acid fermentation industry 谷氨酸发酵工业制糖工艺相关技术探讨 www.ilib.cn 7. Computer Automatic-control System for Beer Saccharification 啤酒糖化过程微机自控系统 www.ilib.cn 8. Technological measures of beer saccharification with poor quality malt 啤酒糖化使用次麦芽的工艺措施 www.ilib.cn 9. Study on Rheological Properties of Wheat Flour Saccharification Liquor 小麦粉糖化醪流变特性研究 www.ilib.cn 10. Inhibition Effect of Carnosine on Protein Oxidation and Saccharification 肌肽对蛋白氧化和糖化修饰的作用研究 scholar.ilib.cn 1. Study on Saccharification Experiment for Extrusion Cooked Barley Used as Beer Adjunct 挤压蒸煮大麦作啤酒辅料的糖化试验研究 ilib.cn 2. The Application of PLC in Beer Saccharification and the Realization of Special Manipulative Target PLC在糖化过程中的应用和特殊控制目标的实现 service.ilib.cn 3. Effect of Chemical Pretreatment on Enzymatic Saccharification of Maize Straw 化学预处理对玉米秸秆酶解糖化效果的影响 service.ilib.cn 4. Saccharification liquid of sweet corn by enzymatic hydrolyzing 甜玉米糖化液酶解工艺研究 www.ilib.cn 5. A Study on Optimum Saccharification Conditions in the Production of Glutinous Rice Wine 糯米稠酒最佳糖化工艺条件研究 www.ilib.cn 6. Research on saccharification conditions of starch in camellia seed 油茶籽中淀粉糖化条件的研究 www.ilib.cn 7. Studies on the method of CMC saccharification for determining the activity of cellulase CMC糖化力法测定纤维素酶活性条件的研究 service.ilib.cn 8. Automatic Control of Beer Saccharification 啤酒糖化过程的自动控制 www.ilib.cn 9. Application of PLC in Beer Saccharification Process Control PLC在啤酒糖化过程控制中的应用 www.plc-fa.hk 10. Study on the saccharification technology of beer brewing by using extruded rice and enzyme agent 挤压膨化大米作啤酒辅料外加酶糖化工艺研究 service.ilib.cn 1. Survey rats's index ofsaccharification hemoglobin and the saccharification serum globin; 测定大鼠糖化血红蛋白和糖化血清蛋白指标； www.fabiao.net 2. The Application of PLC in Beer Saccharification Production 可编程控制器在啤酒糖化生产中的应用 service.ilib.cn 3. The Control Algorithm in Beer Saccharification 啤酒糖化过程控制算法的研究 www.ilib.cn 4. Application of debranching enzyme in the process of saccharification 脱支酶在糖化过程中的应用 www.ilib.cn 5. No. The saccharification process is one to heat 不。糖化就是指把大麦、 www.hellomandarin.com |
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