stir-fry

"Stir frying" is the Chinese slang term for putting the money into Chinese markets in an attempt to manipulate share prices and profit.

Stir-frying the green soya bean and shrimp after the shrimp change the color. Putting salt and a little sugar, dressing with starchy sauce.

Quick fry onion, add curry paste. Continue stir-frying in low heat until aromatic. Add water and coconut milk and bring to a boil.

Stir-frying, pan-frying, and deep-frying tend to be the most common cooking techniques which are all easily done using a wok.

She often realizes a minute into stir-frying a dish that she has overcooked it by 30 seconds.

Stir-frying the leaves in this way breaks down their cell walls, just as vegetables soften over high heat.

Better-tasting produce lends itself to simple preparations, like steaming, roasting or stir-frying, which makes cooking easier.

You cook while explaining the stir-frying steps to me, and I'll really learn well.

A big ladle and a stir-frying pan are cooking tools that are able to be been in common people's kitchen.

After returning the department, some were cooking, some were stir-frying.

The price of stir-frying and dressing a salad has rarely been higher.

Stir-frying is a good way to cook eg. Don't use too much fatty oil.

The invention relates a method for stir-frying rabdosia rubescens tea in the field of nutrition healthcare.

Besides putting in less salt when stir-frying vegetables, it is better to eat less processed food such as salted fish and bacon.

It is best for stir-frying because the flavor is bland and it can withstand high heat.

Chefs today are using mayonnaise for a variety of applications ranging from baking and gratins to stir-frying and savoury pastry fillings;

adding chillies, peppers, spices and white sugars into the second product and stir-frying to obtain a third product;

adding sauces into the hot oil and stir-frying to obtain a first product , wherein the sauces are broad bean paste and black cruded beans;

Stir-frying processing equipment of chestnut

Brief Discussion on Honey Stir-frying of Chinese Medicine

vertical steaming and stir-frying cauldron