rheological properties

The principle and method of measuring hemo- rheological properties by means of a novel rotational capillary viscometer is expounded.

The result of test shows that hemo- rheological properties can be measured with this novel rotational capillary viscometer.

Therefore, the study of rheological properties of hard and integrate rocks is of great significance in a very bad environment.

the measurement of the static and dynamic rheological properties of the sauce were used to describe its rheological properties.

The obvious time characteristics of the soft soils as well as its rheological properties under different stress levels are demonstrated.

The rheological properties of different gluten wheat flours without and with powdered soy lecithin were studied.

The rheological properties of soy proteins were investigated respectively using a capillary rheometry and a Brabender torque rheometry.

The long-term stability and reliability of deep tunnel engineering are closely related to Rheological properties of tunnel structure.

The rheological properties, melting and crystallization properties of the chain-extending products were characterized.

Viscosity is one of the major indicators of rheological properties.

The physicochemical and rheological properties of soybean soluble polysaccharide(SSPS) extracted under acid condition were researched.

the antistatic properties , rheological properties and micro states of this material are researched in detail.

Viscosity is the basic parameters reflecting the rheological properties, and colloidal stability is the basis of colloidal dispersion.

During wet ultrafine grinding, pulp density is the primary factor affecting grinding efficiency and rheological properties of hard kaolin.

In normal temperatures ink has thick phenomenon because ink consistency and integrated, in part, reflects the rheological properties of ink.

OBJECTIVE: To determine the rheological properties of xanthan gum and to investigate its suspending effect.

The ERD is a cylinder measuring system for measuring liquid samples with rheological properties which are influenced by electric fields.

There are great relativity between the physical properties, microstructure and rheological properties of yogurt gels.

The developing process of the certified reference material of rheological properties of polymer was introduced.

Rheological properties of KGM was affected by many factors: transparence viscosity and stability of KGM were improved by modifying.

The effect of the types of kaolin on the mechanical properties and process rheological properties of the composites was studied.

The rheological properties of cottonseed meal were investigated using a capillary rheometry.

Examples of application of rheological properties of non-Newtonian crude oil percolation in oilfield de. . .

The effects of different proportion of whey on the rheological properties and the fermentation capacity of frozen dough were studied.

It is completely proved that the rheological properties of the non-newtonian fluid conform to Power-Law model.

Influences of variety and formula of composite stabilizer on rheological properties were studied.

With CFT - 500 capillary rheometer, the rheological properties of fireproofing copolyester with phosphonium are studied.

Wheat flour. Physical characteristics of doughs. Part 2 : determination of rheological properties using an extensograph.

Wheat flour. Physical characteristics of doughs. Part 4 : determination of rheological properties using an alveograph.

Wheat flour. Physical characteristics of doughs. Part 1 : determination of water absorption and rheological properties using a farinograph.

Objective To compare the rheological properties of different types of carbomer.

The research on rheological properties of CO2 foam fracturing fluid has wide engineering applications and important academic value.

Dynamic interfacial rheological properties of SPI-polysaccharide conjugate were studied by using an automatic shape drop tensiometry.

However, there are not enough studies on the cell rheological properties, which have intimate relations with tumor invasion and metastasis.

Based on the special rheological properties, similarities and differences of spinning method between PPS and common polymer were introduced.

The properties of shear Thickening Fluid (STF) properties and it's rheological properties in the dynamic and steady stress were introduced.

Little influence on rheological properties ?

The rheological properties and influencing factor of bio-diesels were studied systematically with AR-500 rheometers.

Heat performance, rheological properties, spinnability and dyeing behaviour of blend dyeable polypropylene resin were studied.

Thermal and rheological properties of pressurized carp meat.

The rheological properties of asphalt were remarkably affected by TLA.

The processing and rheological properties of waste rubber powder(WRP)and activated WRP(AWRP)compounds were studied.

The rheological properties and die swell of modified PVA were studied in this paper.

Rheological properties of waxy corn flour were studied in this work, and the rheological model was described.

Rheological properties of lamellar liquid crystalline phase of nonionic surfactant NP-10 in NaNO_3 water solution was investigated.

The rheological properties of grafted products and PP was still a kind of non-Newtonian pseudoplastic fluid.

Based on the data of rheological test, the rheological properties of soft soils in Beijing district are studied.

Supramolecular copolymer hydrogels were prepared by mixing 1 and the additives 2-8, and their rheological properties were evaluated.

The rheological properties of Ginkgo biloba L. starch (GBLS) were primary studied.

Rheological properties of linked polymer solution made of low-concentration partially hydrolyzed polyacrylamide and aluminum citrate

Application of Pressure-Reduced Capillary Viscometer in Study of Rheological Properties of Surfactant Solutions

Experimental research of the chemical agent concentration toward the rheological properties of ASP displacing fluids

With the blending temperature, blending decreased the viscosity of sol, the rheological properties changed for the better;

Improvement on Surface Force Apparatus and Experimental Study of Rheological Properties of Ultra-thin Films

Study of the Rheological Properties and Self-sealing Performance of ZMF Lubricant

Rheological Properties of Non-Newtonian Crude Oil Percolation and Its Application in Oilfield Development

Investigation on the rheological properties of hepatocellular carcinoma cells and their relevance to cytoskeleton structure

Study on Relationship of Particle Size Distribution of Slag Powder-cement System and Its Rheological Properties

Experimental investigation of rheological properties of blood and Xanthan gum solutions as a blood analog fluid

Calibration of rubber and plastics test equipment - Calibration schedules - Rheological properties

Study on Relationship Between Microstructure of Minced Fish and Its Rheological Properties

Crude Rheological Properties of Cainan Oilfield and Its Pipeline Transportation

Experimental Investigation of Rheological Properties of Xanthan Gum Solutions as a Blood Analog Fluid

Graphic technology - Determination of rheological properties of paste inks and vehicles by the falling rod viscometer

Effects on Defatted Soybean Flour of Paste Rheological Properties and Its Application in Bread Baking

Rheological Properties of Natural Rubber and Research Progress of Its Application

Standard Test Methods for Rheological Properties of Non-Newtonian Materials by Rotational (Brookfield type) Viscometer

Rheological Properties and Evaluation Methods of Viscoelastic Surfactant Solution

Study of Rheological Properties of the Coatings for Color Ink Jet Paper

Viscoelastic Surfactant Micelle Systems and Their Rheological Properties

Relationship Between Rheological Properties and Microstructure of SBS Modified Asphalt

Production of High-pyruvate-content Xanthan and Its Rheological Properties

Fabrication and Rheological Properties on Composite Intelligent Magnetorheological Fluids

Rheological properties of photo-polymerized composite resin reinforced with retentive filler

Investigation on Rheological Properties of Flocculated Sludge Suspension

Factors Affecting Rheological Properties of Electrorheology Fluid

Measurement of hemo-rheological properties with novel rotational capillary viscometer

A Study of Rheological Properties of Full-Starch Thermoplastics

Effect of Different Fillers on Mechanical and Rheological Properties of Silicone- Modified Polyurethane Sealant

A Study on the Rheological Properties of Coal-water Paste Fired in a Pressurized Fluidized Bed Combustor

Preparation and rheological properties of light oil-water-coal triplex synfuel

Study of rheological properties of emollient lotions

Thermodynamic and Rheological Properties of Thermosensitive Gels for Nasal Delivery of Ribavirin

Rheological properties of xanthan gum solution and its suspending effect

Rheological properties of cement based composite cementitious materials

Influences of the apparent density and aging whiteness of PVC on the rheological properties of materials;

Synthesis and Characterization of New Cyno-group Functionalized Ionic Liquids and Their Rheological Properties

Study on Rheological Properties for Non-weighted Modified-natural-macromolecule Drilling Fluids

Measurement of rheological properties of linked polymer solution by different viscometers

Rheological Properties of Mixed Suspensions Containing Oppositely Charged Colloidal Particles

Rheological properties of mixed polyacrylamide solutions

Development study on the experimental system for compressive rheological properties of agriculturestraw particle

Methods of test for cereals and pulses - Determination of water absorption of flour and rheological properties of doughs using a farinograph

Rheological Properties of Kaolin Suspension during Ultrafine Grinding

Shape, Molecular Weight, Rheological Properties of Amylopectin in Dilute and Semi-Dilute Solutions

Methods of test for cereals and pulses - Determination of rheological properties of doughs using an extensograph

Effects of storage condition on rheological properties for typical thermosetting resins

Rheological Properties of Rockmass Discontinuities and Trial Research of Its Long-term Strength

Rheological Properties and Viscosity Mathematical Model of Soybean Proteins

Study on Rheological Properties of Fermentation Supernatants of Ganoderma Lucidum

Advances in Research of Rheological Properties and Flow Behavior of Highly Concentrated Coal-water Slurries

Effects of Detoxified Linseed Meal on Dough Rheological Properties and Bread Characteristics

Analyses of Rheological Properties of Coal-Water Mixture for Pressurized Fluidized Bed Combustion

Allelic Variation of HMW-GS Loci and Their Effects on Dough Rheological Properties in Spring Wheat Grown in the Qinghai Plateau

Effect of Enzyme Preparations and Potassium Bromate on Rheological Properties and Microstructure of Dough

Rheological Properties of Polymer Modified Asphalt Fluid and Submicroscopic Model of Agents

Study on Rheological Properties of Polyethylene Terephthalate

Study on Rheological Properties of SBS Modified Asphalt at High Temperature Using Dynamic Shear Rheometer

Study on settlement prediction model considering rheological properties of soft soils

Rheological Properties of Waxy Crude at a Low Temperature in the Presence of Pour Point Depressants

Rheological Properties of High Hygroscopic Profile Modification Gel

Rheological Properties of Sheet Graphite Nanoparticles in Lubricating Oil

Influence of Natural Fermentation Technology on the Rheological Properties of Rice Noodle

The influence of Structure of Pour Point Depressant on Rheological Properties of Crude Oil and Its Rheological mechanism

Rheological Properties of SBS Modified Asphalt by Dynamic Mechanical Analysis Method

Study on the structure and rheological properties of metallocene polyethylenes

Rheological Properties and Foam Performance of Polypropylene

Study on Rheological Properties of Liquid Paraffin Containing Carbon Nanotubes

Surface rheological properties of surfactant studied by surface wave technique

Rheological properties of cheese and its effect on texture properties

Study on Rheological Properties of Stainless Steel and Zirconia Aqueous Suspensions

Study on properties of viscosity versus temperature and rheological properties of diesel fuel

Factors Influencing Rheological Properties of Coal Tar Pitch Matrix for Carbon Materials

A New Approach to Optimizing the Mechanical and Rheological Properties of Composite Propellants

Study on the rheological properties of carboxymethyl konjac glucomannan

Method for determination of water absorption of wheat flour and rheological properties of doughs using a farinograph

Rheological properties of ethylene propylene diene monomer melt by measuring melt flow index

Effects on Dynamic Rheological Properties of Dough after Addition of Defatted Soybean Flours

Research progresses in rheological properties and application of starch

Effect of ethanolamine derivative aids on rheological properties of HTPB propellant slurry

Fabrication and Rheological Properties on Ultrafine Co-Ni Composite Magnetorheological Fluids

Study on Rheological Properties of Wheat Flour Saccharification Liquor

Study of Rheological Properties of Soy Bean Lipoid

Comparison and Analysis on the Dough Rheological Properties in Different Methods

Literature Review of Researches on Rheological Properties and Applications of Xanthan Gum

Experimental study on the rheological properties of starch gels of buckwheat, corn and potato

Rheological properties of oil-based drilling fluids at high temperature and high pressure

Study on rheological properties of germination cornstarch

Study on Effects of Different Emulsifiers on Wheat Dough Rheological Properties

Quantitative studies on the rheological properties of hepatoma cells

Study on the rheological properties of wheat flour from different systems in milling process

Study on the Rheological Properties and Texture of Rice Paste during Retrogradation

Study on rheological properties of chlorosulfonated polyethylene

Experimental Studies on Rheological Properties of Lotus Root Powder Paste

Study on mechanical activation and rheological properties of maize starch

Prediction and Research of High Polymer Rheological Properties

Effect of Characterization of Pulp on Rheological Properties of Citrus Aurantium Juice

Effect of Food Additives on Dynamic Dough Rheological Properties and the Baking Performance of Frozen Doughs

Rheological Properties of Lyotropic Liquid Crystal

The Study of Rheological Properties of Flame Retardant Copolyester with Phosphonium

A study on the rheological properties and viscoelasticity of PAM aqueous solutions

Experimental Study and Modeling for Rheological Properties of a Kind of Electrorheological Fluid

Rheological Properties of Potato Starch Paste Treated by Ultrasonic

Studies on Rheological Properties of Starch Paste Modified by Isoamylase

Effect of Organo-Modified Rectorite on Dynamic Rheological Properties of Asphalt

Experimental study on rheological properties of three-phase foam for mine fire control

Study on rheological properties of thickener with ability of suspending sand

Effect of fine particles on rheological properties of high-performance concrete

Looking at the Popular Stirred Yoghourt on the View of Rheological Properties

Rheological Properties of Aqueous Micellar Solutions of Sodium Dodecyltrioxyethylene Sulfate

Effects of Microfluidization on Particle Size and Rheological Properties of Egg White Proteins Solution

Standard Test Method for Rubber - Measurement of Unvulcanized Rheological Properties Using Rotorless Shear Rheometers

The Effects of Temperature on Rheological Properties of Electrorheological Fluids

Primary Studies on the Rheological Properties of Chitin Solutions

Preliminary research on the rheological properties of linseed gum

Influence of Additives on Rheological Properties of Lotus Root Starch Paste

Influence of Pour Point Depressants on Rheological Properties of Waxy Crude Oil

Rheological properties of low consistency TMP from thinning wood of Chinese Fir

Rheological Properties of Bentonite Grease

rheological properties of protein sol was improved by modifying;

Rheological Properties of Cainan Crude Oil Treated by Pour Point Depressant CN

Rheological properties of metal injection molding feedstock using the improved wax-based binder

Correlation of Rheological Properties of Tomato Juice

Study on the Rheological Properties of Concentrated Grape Juice

Study on the rheological properties of isolated linseed protein

Rheological Properties of Cottonseed Meal

Study on Rules of Rheological Properties of Montmorillonite Gel

Effects of Waxy Flour Blending on Dough Rheological Properties and Breadmaking Quality of Nonwaxy Flour

Study on Rheological Properties and Thermal Blow Molding of Modified PVA

Effect of temperature on the rheological properties of soybean protein

Effect of Protein and Starch Contents on Wheat Dough Rheological Properties

Studies on the Rheological Properties of Semifluid High-Energy Food

Study on Rheological Properties of Transparent Nylon

Primary Study on the Rheological Properties of Hyaluronan

Effect of boron coated with AP on the rheological properties of slurry of fuel-rich propellant

Effect of Resistant Starch on Flour Quality and Rheological Properties of Dough

PC-Based Measurement on Rheological Properties of Polymer

Study on Rheological Properties of Wheat Gliadin Solution

Study on the Water Solubility and the Rheological properties of Extruded Rice Paste

Rheological Properties of Pumpkin Cloudy Juice

Study Advance in Rheological Properties and Application of KGM Sol

Study on Rheological Properties of Rice Amylopectin

Physical and Rheological Properties of French Wheat

Rheological Properties of Sweet Potato Starch Paste

Study on Rheological Properties of Vehicle MRF Shock Absorber

Study on differences in rheological properties of carrot

A primary study on the rheological properties of stirred yoghourt

Studies on Rheological Properties of Chitosan

Rheological properties of low methoxyl pectin

Effect of KGM sol on rheological properties of styrene-acrylate emulsion

Research on the rheological properties of celery nectar

Study on the rheological properties of sodium caseinate

Rheological properties of polymer fluid

Effect of Salt Ions on the Rheological Properties of Nano-sized Zirconia Slurry

Rheological Properties of the Pulp of Juicy Peach

Rheological Properties of Wet Gluten Protein of Wheat Flour

Rheological Properties of Liquid-solid Alloy

Effect of Breaking Temperature on the Rheological Properties and Pectin Molecular Structure of Tomato Pulp

Prediction and Research of HDPE Rheological Properties Based on Artificial Neural Networks

Development of Pipe-Flow Test Apparatus and Research of Rheological Properties of Crude Oil

Rheological Properties of Flaxseed Gum

Rheological Properties of Tomato Puree

Effects of black rice flour on the rheological properties of dough

Effect of forewarming on rheological properties of acid skim milk gel

Study on Rheological Properties of Wheat Starch

Study on the Rheological Properties of Whey Protein

The Change of Rheological Properties of Rabbit Red Blood Cells during the Development of Acute Respiratory Distress Syndrome

Effect of Food Additive on the Rheological Properties of Dough

Study on the Rheological Properties of Rigid Low-foamed PVC

Dynamic Rheological Properties of PA6 Modified by Compound Amine

Study on the Rheological Properties of Yogurt

Study on rheological properties of Konjak gum

The Creep Rheological Properties of Pear

The Study on the Parameters of Rheological Models and Rheological Properties of Soft Soils in Yingkou District

The study on rheological properties of fermentation fluids of industrial production of bread yeast

Forecast System of Rheological Properties of Polymer Based on Artificial Neural Networks

Use and Blending of Wheat According to Dough Rheological Properties

The effect of furan resin on the rheological properties of coal tar pitch

Study on Rheological Properties of Tomato Purees

The study on the measuring methods of rheological properties of HPC fresh concrete

A Comparison Study on Rheological Properties of Pueraria Lobate Starch and Other Kinds of Starch

The study on the effect of TongMaiLuo capsule on blood rheological properties of rat's blood stasis model