单词 | SAUCE(S) |
释义 | SAUCE(S)例句释义: 全部 1. Brewing Soy sauce's usage is increased more and more from 2000's according to customer's trend for natural sauce. 随着消费者对天然酱油的要求,酿造酱油的用量从2000年起越来越大。 charlesong.wordpress.com 2. Research of joining monascus products in long diluted state fermentation and drawing soy sauce's production 红曲在老抽王酱油生产中的应用研究 www.ilib.cn 3. Research on the influence of low salt solid sauce's sterilization temperature to sauce flavour and quality 低盐固态酱油灭菌温度对酱油风味及质量影响的研究 168.160.184.82:8080 4. Technology improvement's summarization of soy sauce's double brewing technology 酱油双酿工艺的技术创新总结 scholar.ilib.cn 5. Comparison test of multiple strain culture soy sauce's watery fermentation 多菌种酱油稀发酵对照试验 scholar.ilib.cn 6. Discussion on the application of immobilized cells in improving soy sauce's flavor 应用固定化细胞改善酱油风味的探讨 www.ilib.cn 7. Application of yeast extract in oyster sauce's process 酵母味素在蚝油生产中的应用 168.160.184.82:8080 8. Influence of fermenting methods on soy sauce's quality 不同发酵方法对酱油品质的影响 service.ilib.cn 9. Study on regulating sauce's viscosity by xanthan gun 用黄原胶调节酱油粘度的初步研究 www.ilib.cn 10. The inspecting method of soy sauce's color ratio 酱油色率的检测方法 www.ilib.cn 1. Study on Fish Sauce's Koji 速酿鱼露种曲的研制 www.ilib.cn |
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