| 单词 | pectinase |
| 释义 | 例句释义: 果胶酶,果胶晦,粘胶质酶,果胶酵素,果胶分解酵素 1. Pectinase is widely used in juice production and wine brew fields owing to its ability for degrading pectin. 果胶酶能降解果胶质，在果汁制造、果酒酿造等方面有着广泛应用。 www.ceps.com.tw 2. Pectinase, cellulase and hemi-cellulose enzyme can be obtained from a number of micro-organisms, the hydrolysis mechanism. 果胶酶、纤维素酶和半纤维素酶可以从一些微生物中获得，其水解机制不同。 learning.zhishi.sohu.com 3. The results showed that the special-purpose compound pectinase could increase the yield of the acerola fruit juice significantly. 结果表明，在专用复合果胶酶的作用下，可显著提高西印度樱桃汁的出汁率。 dictsearch.appspot.com 4. Maximum rate of hydrolysis is obtained when hemicellulase and pectinase are combined with cellulase . 当半纤维素酶和果胶并配合纤维素酶可以得到最大水解。 dictsearch.appspot.com 5. Exogenous complex enzyme consisted of cellulase, xylanase, acid protease, neutral protease and pectinase. 复合酶由纤维素酶、木聚糖酶、酸性蛋白酶、中性蛋白酶和果胶酶组成。 www.chinajan.com 6. Pectinase treatment improved the CPAM drainage ability significantly without negative effect on the strength properties. 酶处理对成纸的白度与强度性能没有负面影响。 www.ceps.com.tw 7. By detecting the activity of pectinase and hemicellulase and the retting-period, the optimal retting-condition was determined. 通过测定脱胶过程中果胶酶、半纤维素酶活力及脱胶周期，确定脱胶的适宜条件。 www.qikan.com.cn 8. The most commonly used plant cell wall hydrolytic enzymes have pectinase, cellulase and hemicellulase enzymes. 水解植物细胞壁最常用的酶有果胶酶、纤维素酶和半纤维素酶。 learning.zhishi.sohu.com 9. The research results are significant to guide the scouring of cotton knitwear with alkaline pectinase. 研究结果对碱性果胶酶在棉织物精练中的应用有一定的指导意义。 dictsearch.appspot.com 10. The research situation of applications of pectinase on bio- pulping of bast fiber material are introduced. 重点介绍果胶酶用于韧皮纤维原料制浆的研究进展。 dictsearch.appspot.com 1. The symptoms of leaves treated with pectinase and mixed enzymes were more serious than that of leaves treated by cellulase. 三种不同酶液处理中，以果胶酶和混合酶对叶片的致病症状严重。 www.fabiao.net 2. juice with fresh flavor and light transmittance over95% was made by processing the turbid red bayberry juice with pectinase gelatin fining. 采用果胶酶——明胶净化法对混浊型杨梅原汁进行处理，制得保持原有风味且透光率大于95%高澄清度杨梅原汁。 dictsearch.appspot.com 3. The effects of several effectors on the activity of pectinase from Aspergillus niger were studied. 研究了几种效应物对黑曲霉果胶酶活力的影响。 www.dictall.com 4. Using the pectinase, flavorase preparations and immobilized laccase and tyrosinase properly will improve the quality of the wine greatly. 在酿酒中使用的酶主要有果胶酶、氧化酶和风味酶，正确地使用酶将大大地提高葡萄酒的质量。 dictsearch.appspot.com 5. Linen fabrics are treated by composite enzyme( pectinase and cellulase). 以复合酶（果胶酶 纤维素酶）整理亚麻织物。 dictsearch.appspot.com 6. So pectinase treatment is more suitable for improving the moisture absorption of naturally colored cotton. 果胶酶处理更适合用来改善天然彩色棉的吸湿性。 www.ceps.com.tw 7. Pectinase is most widely distributed. It exists in animals, plants and microbes. 果胶酶分布很广，可来源于动物、植物和微生物。 www.chemyq.com 8. In order to improve the quality of hawthorn juice and increase the rate of product, pectinase is used in juice immerging experiment. 为提高山楂汁产品内在质量，提高出汁率，在山楂汁浸汁工艺中采用果胶酶处理。 dictsearch.appspot.com 9. Pectinase plays important roles in the field of bioengineering. 果胶酶在当前的生物工程领域中起着非常重要的作用。 dictsearch.appspot.com 10. Abstact: The treatment of pectinase- gelatin- silica gel- bentonite has the best clarification effect on Vaccihium vliginosum juice. Add 0. 果胶酶-明胶-硅胶-膨润土复合澄清法能够有效的澄清笃斯越橘果汁，最佳澄清条件为：笃斯越橘果汁中添加0。 www.dictall.com 1. Isolation of Thermostable Pectinase Producing Strain and Enzymatic Characteristics of It 耐热果胶酶产生菌的分离及酶学特性研究 www.ilib.cn 2. Effects of Pectinase and Protease on Cloud Stability and Microstructure Study of Pasteurized Orange Juice 酶处理对橙汁混浊稳定性及微观结构的影响研究 www.ilib.cn 3. Investigation of the technology for clarification of passionflower fruit juice using pectinase 利用果胶酶澄清西番莲果汁的工艺研究 www.ilib.cn 4. Study on the Processing and Its Technique Parameters of Custard Apple Juice with Compound Pectinase 复合果胶酶法加工番荔枝果汁的工艺及技术参数研究 scholar.ilib.cn 5. Optimizing Pectinase Usage in Pretreatment of Kiwifruit Juice for Clarification by Response Surface Methodology 响应面法优化猕猴桃果浆酶解工艺参数研究 www.ilib.cn 6. Screening of pectinase-producing strains and preliminary study on variation of bacteria population during flax degumming 沤麻用果胶酶产生菌的选育及脱胶过程中细菌种群的初步分析 www.ilib.cn 7. Pectinase preparation and its application in pulp's producing-juice and juice clarifying 果胶酶制剂及其在果浆出汁和果汁澄清方面的应用 www.ilib.cn 8. Optimization of Degradation Conditions of Chitosan with Pectinase and Dynamic Change during Degradation 果胶酶降解壳聚糖工艺优化及特性动态变化分析 ilib.cn 9. Alkaline pectinase and its application to pretreatment of cotton fabrics 碱性果胶酶及其在棉纺织预处理中的应用 service.ilib.cn 10. Study on Clarification of Banana Juice by Means of Pectinase 果胶酶澄清香蕉汁工艺研究 www.ilib.cn 1. Determination of Pectinase Activity by Spectrophotometry 分光光度法测定果胶酶活性方法的研究 service.ilib.cn 2. Comparison of alkali processing and pectinase processing on improving wettability of colored cotton 碱处理和果胶酶处理彩棉纤维吸湿性能的比较 service.ilib.cn 3. Screening and fermentation condition of microbial strains producing endo-pectinase 果胶内切酶产生菌的筛选及其发酵条件 168.160.184.78 4. Combination of pectinase treatment and ultrafiltration in processing of clarified fruit juice 果胶酶处理和超滤相结合加工澄清型果汁 www.ilib.cn 5. Effect of low temperature pectinase treatment on juice yield and several other physical-chemical indices of blackberry juice 低温果浆酶处理对黑莓出汁率和几个理化指标的影响 service.ilib.cn 6. Study on Screening and Cultivation of Pectinase-, Cellulase-producing Strains in Brewing Industry 酿造工业用果胶酶、纤维素酶生产菌的选育研究 service.ilib.cn 7. Study on Solid Fermentation Production Conditions of Pectinase from Aspergillus oryzae 米曲霉固体发酵生产果胶酶的研究 service.ilib.cn 8. Improvement of moisture absorbency of naturally colored cotton fiber by pectinase treatment 利用果胶酶改善天然彩色棉纤维的吸湿性 www.ilib.cn 9. Improvement Study on Membrane separation Characteristics of Tea Beverage by Pectinase 果胶酶提高茶汁膜分离性能的研究 service.ilib.cn 10. Pectinase production by solid-state fermentation and application in feeding young chickens 果胶酶的固态发酵法生产及在肉仔鸡饲养中的应用 www.ilib.cn 1. Pectinase Reduces Cationic Chemical Costs in Peroxide-bleached Mechanical Pulps 利用果胶酶降低漂白机械浆料中的阳离子化学品用量 www.ilib.cn 2. Investigation on the technology for clarification of pineapple juice using pectinase 果胶酶澄清菠萝汁最佳工艺研究 www.ilib.cn 3. Pectinase XXL--technical revolution in fruit and vegetable juice processing industry 果胶裂解酶--果蔬汁加工行业的一次新技术革命 www.ilib.cn 4. Studies on DNS-Colorimetry Measurement for Pectinase Hydrolyzed Products 果胶酶酶解产物DNS比色法测定条件的研究 www.ilib.cn 5. The Breeding of High-Yield Pectinase Producing Bacteria Using He-Ne Laser Irradiation on the Cell and Protoplasts 氦-氖激光诱变细菌细胞及原生质体选育果胶酶高产菌株 service.ilib.cn 6. Cytochemical Localization of Pectinase: the Cytochemical Evidence for Resin Ducts Formed by Schizogeny in Pinus massoniana 果胶酶的细胞化学定位：马尾松树脂道发生的细胞化学证据 www.ilib.cn 7. Effects of pectinase treatment on structure and properties of naturally colored cotton fiber 果胶酶处理对天然彩色棉纤维性能和结构的影响 www.ilib.cn 8. The Research Progress on Molecular Biology and Application of Microbial Pectinase 微生物果胶酶的分子生物学及其应用研究进展 www.ilib.cn 9. Study on Optimizing the Fermentation Medium of Strain Producing Cold Adapted Pectinase 一株产低温果胶酶菌株的发酵培养基优化研究 www.ilib.cn 10. The Influence of Biopreparation of Cotton with Alkaline Pectinase on Dyeing Properties 碱性果胶酶用于棉生物前处理对染色性能的影响 www.ilib.com.cn 1. Study on the Color Deviation Regularity of Natural Colored Woven Fabric Treated With Pectinase 天然彩色棉机织物果胶酶处理的色变规律 www.ilib.cn 2. Comparative Study on Chitosan and Pectinase Clarifying Mulberry Fruit Juice 壳聚糖和果胶酶澄清桑椹果汁效果的比较 www.ilib.cn 3. Study on Protoplast Formation and Regeneration of Pectinase Producing Bacterial ZH-g 果胶酶产生菌ZH-g的原生质体形成与再生研究 www.ilib.cn 4. Study on technology for clarification of passionflower fruit juice by pectinase 酶法澄清西番莲果汁的工艺研究 www.ilib.cn 5. Pectinase and Its Applications in Pulp and Paper Industry 果胶酶及其在制浆造纸上的应用 www.ilib.cn 6. Study on the spectrophotometric analysis of pectinase activity 分光光度计法测定果胶酶活力的方法研究 service.ilib.cn 7. Characterization and Formation Mechanism of Pectinase in the Malt Enzyme System 大麦制麦酶系中果胶酶的性质及形成机理 www.ilib.cn 8. Fast Detection of Products Hydrolyzed by Pectinase with Ultraviolet Spectrophometry 棉织物前处理酶解产物的快速检测 www.ilib.cn 9. Study on the Clarification Technology of Mulberry Fruit Juice Using Pectinase 用果胶酶澄清桑椹果汁的工艺研究 service.ilib.cn 10. Optimizations of solid fermention technology for pectinase production using apple pomace 苹果渣发酵生产果胶酶的工艺条件优化 www.ilib.cn 1. The results showed that pectinase, polyphenol oxidase and cellulase were identified in 20% sucrose diet; 结果表明，在20%蔗糖介质提取液中，鉴定有果胶酶、多酚氧化酶和纤维素酶； www.insect.org.cn 2. Application of Pectinase in Processing of Fruit and Immobilization 果胶酶在果品加工中的应用及其固定化研究 www.ilib.cn 3. Exploration of solid fermention technology for pectinase production using edible canna powder 芭蕉芋固态发酵生产果胶酶的工艺条件初探 www.ilib.cn 4. Surface structure change of natural color cotton processed by pectinase 果胶酶处理后天然彩色棉的表面结构变化 www.ilib.cn 5. Cloning and Sequence Analysis of the Fragments of Pectinase Gene 果胶酶基因片段的克隆及其序列分析 scholar.ilib.cn 6. Study on the Application of Pectinase in Ethanol High-gravity- fermentation 酒精高浓发酵过程中果胶酶应用的研究 www.ilib.cn 7. Optimizing Fermentation of Alkaliphilic and Halophilic Alkalibacterium sp. F26 for Producing Alkaline Pectinase 26产碱性果胶酶发酵条件的优化 service.ilib.cn 8. Research on alkaline pectinase treatment process for cotton fiber 棉纤维碱性果胶酶处理工艺的探讨 service.ilib.cn 9. Stability of alkaline pectinase applied in cotton fabric scouring 纺织精练中碱性果胶酶稳定性的改进研究 168.160.184.78 10. Optimization of processing of guava juice with compound pectinase 复合果胶酶加工番石榴果汁的工艺优化 service.ilib.cn 1. Optimizing Some Aspects on Homemade Alkaline Pectinase Scouring of Cotton Fabric by Using the Response Surface Methodology 响应面分析法优化棉针织物的国产碱性果胶酶精练工艺 www.ilib.cn 2. The Applications of Chitosan and Pectinase to the Clarification of Red Wine 壳聚糖和果胶酶在红葡萄酒澄清处理中的应用 www.ilib.cn 3. Studies on the Immobilization of Pectinase with Ionic Exchange Resin 离子交换树脂固定化果胶酶的研究 www.ilib.cn 4. Application of Pectinase to Sugar Cane Juice Clarification 应用果胶酶澄清甘蔗汁的研究 service.ilib.cn 5. Clarification effects of pectinase on mulberry fruit juice 果胶酶对桑椹果汁澄清作用的研究 service.ilib.cn 6. Preparation of oligogalactoronic acids by pectinase hydrolysis of apple pectin 酶法制备寡聚半乳糖醛酸的研究 www.ilib.cn 7. Pectinase scouring processes and the influence on the scouring results 果胶酶精练乳化工艺及其对棉织物精练效果的影响 www.ilib.cn 8. Study on Pectinase Processing Techniques in Loquat Fruit Juice 枇杷果汁加工的酶处理技术研究 www.ilib.cn 9. Study on the Immobilization of Pectinase by Covalent Binding to Chitin 几丁质共价固定果胶酶的研究 168.160.184.82:8080 10. Processing Study on Jujube Juice Extraction by Pectinase 红枣酶解法提汁工艺研究 www.ilib.cn 1. Separation and Refinement of Liquid Pectinase 液体果胶酶的精制研究 www.ilib.cn 2. Effect of pectinase on growth performance and carcass traits in broilers 果胶酶对肉仔鸡生长性能及屠体性状的影响 www.ilib.cn 3. Antiseptic Peservating Technique of Pectinase 液体发酵果胶酶的防腐保藏技术 www.ilib.cn 4. Studies on the Immobilization of Pectinase by Ion-exchange Resin 离子交换树脂固定化果胶酶条件的优化研究 ilib.cn 5. In the wine production process can increase the use of pectinase polyphenols in wine and other useful material on the health component; 在葡萄酒生产过程使用果胶酶可提高葡萄酒中的多酚物质和其他对健康有益的物质成分； www.lmst.com.cn 6. Study on Clarification of Grape Juice Using Pectinase 果胶酶澄清葡萄汁的工艺研究 www.ilib.cn 7. Effects of Pectinase on Clarification of Banana Juice 果胶酶对香蕉汁澄清的工艺研究 www.ilib.cn 8. Study on Immobilization of Pectinase on Chitosan 果胶酶在壳聚糖上的固定化研究 www.ilib.cn 9. The Study on Isolation of Pectinase-producing Strains and its Cultural Conditions 果胶酶产生菌的分离及培养条件研究 168.160.184.78 10. Substrate prescription of Trichoderma koningii based on cellulase and pectinase activities by solid fermentation 基于纤维素酶和果胶酶活力的康氏木霉固体发酵培养基配方研究 www.ilib.cn 1. Study on Effect of Different Pectinase with Claret Colour 不同果胶酶对干红葡萄酒颜色的影响研究 service.ilib.cn 2. Using Pectinase To Clarifying The Sugar Cane Juice 应用果胶酶澄清甘蔗汁 www.ilib.com.cn 3. Application of Pectinase in processing Carrot Juiceal 果胶酶在胡萝卜汁加工中的应用 www.ilib.cn 4. Application of Pectinase on Treatment of Cerasus Humilis Juice 果胶酶在欧李果汁加工中的应用 www.ilib.cn 5. Use of pectinase in fruit and vegetable juice processing 果胶酶在果蔬汁生产中的应用 service.ilib.cn |
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