| 单词 | pomace |
| 释义 | 例句释义: 苹果渣,鱼渣,蓖麻油渣,橄榄油渣,橄榄渣油,果渣油 1. Apple pomace has a wide range of development value, but many products are accompanied by the emergence of a large number of residues. 苹果渣具有广泛的开发价值，可是许多产品都伴随着大量二次残渣的出现，不仅影响了果业的可持续发展，也造成了环境的严重污染。 www.fabiao.net 2. olive oil is olive-pomace oil and water directly to a natural separation of post-cold fruit oils, without chemical treatment. 橄榄油是油橄榄果油和水直接向自然分离后冷战果油，无化学处理。 www.qiyeku.com 3. Polyphenols was the mainly active constituent, so there is a glorious prospect to produce polyphenols utilizing persimmon pomace. 2. 酚类物质是柿子渣中的主要活性成分，因此利用柿子渣提取酚类，具有广阔的市场前景。 www.fabiao.net 4. The technological parameters for extracting pectin from Chinese gooseberry pomace by salting-out method was studied. 通过正交实验，对用盐析法从鲜西瓜皮中提取果胶的工艺条件进行了研究。 www.dictall.com 5. With the rapid development of the apple farming and processing industry, the emissions of apple pomace also increase. 随着苹果种植业和加工业的快速发展，苹果渣的排放量也日趋增加。 www.fabiao.net 6. Tomato pomace consisting principally of seeds and skins is the processing waste of tomato pastes(juice). 番茄皮渣是生产番茄酱（汁）后的废弃物，主要由种子和果皮组成。 www.dictall.com 7. In the experiment, lactic acid bacteria with high thermotolerance were isolated from silage, apple pomace, milk and fresh pickles. 本实验从青贮玉米饲料、果渣、牛奶、新鲜的泡菜汁等样品中筛选耐高温乳酸菌。 www.fabiao.net 8. Hemicellulose A extracted from apple pomace was modified by the method of chlorosulfonic acid-pyridine. 从苹果渣中提取出半纤维素A，采用氯磺酸一吡啶法对其进行酯化改性。 oldweb.cqvip.com 9. With the rapid development of apple planting and processing , the output of apple pomace has been increased. 随着苹果种植业和加工业的快速发展，苹果渣的排放量也急剧增加。 www.fabiao.net 10. Green soaps sold as olive oil soap are manufactured from olive pomace oil. 市场上一些绿颜色的橄榄皂则是用橄榄油渣制作而成。 dict.kekenet.com 1. Kuerle fragrant pear pomace is used as raw materials to extract soluble dietary fiber with single factor experiments and orthogonal tests. 以库尔勒香梨渣为原料，采用化学分离方法，通过单因素试验与正交试验，对制备水溶性膳食纤维的工艺条件进行了系统地研究。 www.dictall.com 2. The technology of extracting pectin from apple's pomace with D151H cation resin is studied. 试验以苹果渣为原料，研究了D151H阳离子树脂提取果胶的工艺技术条件。 www.chemyq.com 3. Advances in the research of apple pomace were reviewed from the aspects of chemical constituents and bioactivities. 对苹果渣基础研究从化学成分及生物活性方面加以论述； www.ceps.com.tw 4. The paper is introducing synthetical use of pomace . 本文介绍苹果渣综合利用。 www.showxiu.com 5. Research of The Microwave Assisted Technology For Extraction Of The Polyphenols From Apple Pomace 苹果渣多酚微波辅助提取工艺研究 scholar.ilib.cn 6. Study on Pectin Content in Apple Pomace by Carbazole Spectrophotometric Determination Method 咔唑比色法测定苹果渣提取液果胶含量的研究 www.ilib.cn 7. The Changes of Chemical Compositions in Different Types of Apple Pomace and Tactic to the Utilization 不同类型苹果渣有效成分的变化及其利用对策 service.ilib.cn 8. The results show that the vacuum freeze-drying apple pomace polyphenols extracts is the largest; 结果表明，真空冷冻干燥苹果渣的多酚提取量最大； www.ceps.com.tw 9. Effect of Different Pre-treatment on Extraction and Antioxidant Activity of Phenolic Components from Apple Pomace 不同前处理对苹果渣中酚类含量及其抗氧化活性的影响 www.ilib.cn 10. Study on ultrasonic extraction of polyphenols in apple pomace and its antioxidational effects 苹果渣多酚超声波提取工艺及其抗氧化性研究 www.ilib.cn 1. Study on fermentation condition during producing pomace bacterial protein feed 苹果渣生产菌体蛋白饲料发酵条件的研究 scholar.ilib.cn 2. Study on the Enzymatic Treatment of Jincheng Peel Pomace to Produce Beverage Clouding Agent 酶解锦橙皮渣制取饮料混浊剂的研究 www.ilib.cn 3. Helps pomace to bulk wine contact (extraction and less chance of undesirable microflora developing in the cap) 为了帮助苹果渣散装葡萄酒接触（提取和发展的机会不大不良菌群的帽） www.wines-info.com 4. Standard for Olive Oil, Virgin and Refined, and for Refined Olive-Pomace Oil 粗制和精炼的橄榄油，以及精炼橄榄渣油标准 wenku.baidu.com 5. The Systematic Technologies of Harness and Integrated Utilization of Apple Pomace 苹果渣污染根治与综合利用的体系化技术 service.ilib.cn 6. Studies on the processing technology of yielding bio-protein feed from apple pomace by fermentation 苹果渣发酵生产生物蛋白质饲料的研究 www.ilib.cn 7. Factors of Influence on the Receivable Rate of Apple Pomace Dietary Fiber 影响苹果渣水不溶性膳食纤维得率的因素 www.ilib.cn 8. Influence of Material Collection Time on Pectin Precipitation from Apple Pomace 不同时期苹果渣对苹果果胶制备的影响 scholar.ilib.cn 9. On Extracting Condition and Antioxidant Activity of Phenolics from Apple Pomace 苹果皮渣中酚类提取及其抗氧化活性 www.scirss.com 10. Study on the extraction, isolation and activity of natural antioxidant from apple pomace 苹果废渣中天然抗氧化物的提取、分离及活性研究 168.160.184.82:8080 1. Study on the Conditions of Producing Feeding-protein in Solid-state Fermentation of Apple Pomace 苹果渣固态发酵生产饲料蛋白研究 www.ilib.cn 2. Technological Study on Extraction of Dietary Fiber from Kuerle Fragrant Pear Pomace 库尔勒香梨渣制备水溶性膳食纤维的工艺研究 www.ilib.cn 3. Breeding strains for producing feeding-protein in fermentation of apple pomace 苹果渣发酵生产饲料蛋白的菌种选育 ilib.cn 4. Studies on feed protein production from apple pomace by liquid-solid state fermentation 液固态发酵苹果渣生产饲料蛋白的研究 www.ilib.cn 5. Research into influential factors on protein content of fermented feed with pomace 苹果渣发酵饲料蛋白质含量的影响因素研究 www.ilib.cn 6. Enzymic Extraction and Characterization of Pectin from Apple Pomace 酶法提取苹果皮渣果胶的特性研究 www.ilib.cn 7. In vitro antioxidant activity of polyphenols extracted from apple pomace 苹果渣中多酚物质的体外抗氧化活性 www.ilib.cn 8. Optimizations of solid fermention technology for pectinase production using apple pomace 苹果渣发酵生产果胶酶的工艺条件优化 www.ilib.cn 9. Studies on production of feeding-protein in apple pomace by mixed stain fermentation 苹果渣混合菌发酵生产饲料蛋白的研究 www.ilib.cn 10. Study on extraction technology of mulberry red pigment from mulberry pomace 桑椹果渣中桑椹红色素的提取工艺研究 service.ilib.cn 1. Extraction of apple polyphenols in apple pomace by microwave technique 微波法提取苹果渣中多酚的工艺研究 www.ilib.cn 2. Study on the Extraction and Decoloration Process of Insoluble Dietary Fiber from Apple Pomace 苹果渣水不溶性膳食纤维的提取及脱色工艺研究 www.ilib.cn 3. Study on Technology for Producing Dietary Fiber of Apple Pomace by Fermentation 发酵法制备苹果渣膳食纤维的工艺研究 www.ilib.cn 4. Components change of fresh pomace with different treatments 鲜苹果渣不同处理方式的成分变化研究 www.ilib.cn 5. Effect of Drying Technologies on the Content of Moisture and Carotenoids in Carrot Pomace 胡萝卜渣干燥过程中水分、类胡萝卜素的变化规律及工艺比较 www.ilib.cn 6. Different producing method influences on the feature of apple pomace 不同制取方法对苹果渣膳食纤维特性的影响 www.ilib.cn 7. The fermentation of fresh pomace producing feeding-protein 鲜苹果渣发酵生产饲料蛋白研究 www.ilib.cn 8. Studies on the operating conditions of apple pomace treated by cellulase 纤维素酶酶解苹果渣的工艺条件 ilib.cn 9. Modified Process to Produce Apple Pomace Dietary Fiber 苹果渣膳食纤维改性工艺的初步探讨 www.ilib.cn 10. Analysis of the Storage and Fermentation of the Apple Pomace 苹果鲜渣保藏及其发酵分析 scholar.ilib.cn 1. The nutritive value, processing and utilization of pomace 苹果渣饲料的营养价值与加工利用 www.ilib.cn 2. Digestibility in vitro for Apple Pomace by Common Carp, Crucian Carp and Grass Carp 关于鲤、鲫、草鱼对苹果渣离体消化率的比较研究 www.ilib.com.cn 3. GC-MS Analysis of the Volatile Substance in Apple Pomace Spirit 苹果渣蒸馏酒挥发性成分的气质分析 www.cifst.org.cn 4. Feeding value of apple pomace; Dairy goat; Holstian; Performance; Blood biochemical index; 苹果渣；青贮；降解率；奶山羊；荷斯坦牛；生产性能；血液生化指标； www.zidir.com 5. Progresses in the utilization of tomato processing pomace 番茄皮籽的回收利用研究进展 service.ilib.cn 6. Study on in vitro antioxidant activity of red pigment from sweet cherry pomace 甜樱桃红色素的体外抗氧化活性 service.ilib.cn 7. Effect of different treatments on reducing sugar content in apple pomace 不同预处理对苹果渣还原糖含量的影响 service.ilib.cn 8. Study on the Extraction and Its Steadibillty from Grape Wine Pomace 葡萄酒皮渣中花青类色素提取及其稳定性研究 www.ilib.cn 9. Study on the Antioxidant Activity of Polyphenols in Apple Pomace 苹果渣中多酚物质的抗氧化活性研究 www.ilib.cn 10. Study on the New Decoloration Technology of Pectin from Apple Pomace 苹果渣提取果胶脱色新工艺的研究 scholar.ilib.cn 1. Study on Extraction of Polyphenols from Sweet Potato Pomace 甘薯渣中多酚类物质的提取工艺研究 www.ilib.cn 2. Study on the Extraction of Pigment from Grape Wine Pomace and Stability 葡萄酒糟色素的提取及稳定性研究 service.ilib.cn 3. Study on Extraction of Fig Polysaccharides from Fig Pomace 无花果多糖提取技术研究 www.ilib.cn 4. Studies on the Salting-out Technology of Pectin from Apple Pomace 苹果渣中果胶的盐析工艺研究 168.160.184.82:8080 5. Study on the modification apple pomace dietary fiber 苹果渣膳食纤维的改性研究 www.ilib.cn 6. Study on the Decoloration of Dietary Fiber from Apple Pomace 苹果渣膳食纤维脱色工艺的研究 www.ilib.cn 7. Modification of dietary fiber from apple pomace 苹果膳食纤维改性实验研究 service.ilib.cn 8. Study on the Extraction Process of Polyphenols from Apple Pomace 苹果渣中多酚物质的提取技术研究 www.ilib.cn 9. Microwave Vacuum Drying of Pumpkin Pomace 南瓜渣的微波真空干燥 www.ilib.cn 10. Study on Method of Decreasing Methanol in Apple Pomace Spirit 苹果渣蒸馏酒中甲醇去除方法的探究 service.ilib.cn 1. Recent advances on the feeding values of apple pomace 苹果渣饲用价值的研究进展 ilib.cn 2. The Effects of Apple Pomace Replace Bran Feed in Milking Cow 用苹果渣代替麸皮饲喂乳牛对其生产性能的影响 service.ilib.cn 3. The Research Progress on Apple Pomace 苹果渣研究新进展 www.ilib.cn 4. Refined olive-pomace oil and olive oil 精炼油橄榄果渣油与 www.shenzhou-olive.cn 5. The Effect of Apple Pomace instead of Wheat Bran in Chicks Feeding Experiment 苹果渣替代麦麸饲喂雏鸡效果试验 www.ilib.cn 6. Review on Multipurpose Use of Apple Pomace Feed 苹果渣饲料的研究与应用 www.ilib.cn 7. A Review on Multipurpose Use of Apple Pomace 苹果渣综合利用研究 www.ilib.cn 8. The Synthetical Use of Pomace 苹果皮渣的综合利用 www.ilib.cn |
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