| 单词 | nutritional evaluation | ||||||
| 释义 | nutritional evaluation
例句释义: 蛋白质营养学评价,营养估计,营养评价 1. Pot-culture experiment was conducted to nutritional evaluation of protein in tartary buckwheat grain and its response to selenium. 采用盆栽实验研究苦荞籽粒蛋白质营养评价对硒的响应。 124.205.222.100 2. Also dunaleua carotene form and nutritional evaluation of several products made a brief introduction. 还对盐藻胡萝卜素的几种产品形式及营养评价做了简要介绍。 lib.cqvip.com 3. the environment nutritional evaluation and analysis of breeding area. 养殖水环境营养化的评价和分析。 www.fabiao.net 4. According to the nutritional evaluation on amino acid score (AAS) and chemical score (CS), the first limited amino acid was tryptophan. 沙光鱼的必需氨基酸评分和化学评分表明其第一限制性氨基酸为色氨酸。 124.205.222.100 5. Comprehensive Nutritional Evaluation of Diabetic Inpatients with Principal Component Analysis 采用主成分分析法对糖尿病住院患者营养状况综合评价 www.ilib.cn 6. Nutritional assessment on patients with digestive system tumor via applying mini- nutritional evaluation 应用微型营养评价法对消化系统肿瘤病人的营养评估 www.ilib.cn 7. Study on the Nutritional Evaluation of the Products Obtained from the papain Hydrolyzed Leaf Protein 叶蛋白酶促水解物营养价值的研究 www.ilib.cn 8. Determination of Amino Acids in Cistanche deserticols Ma and its Nutritional Evaluation 肉苁蓉的氨基酸含量测定及营养评价 www.ilib.cn 9. The Value of Prealbumin as Marker for Nutritional Evaluation in Patients with Diabetes Mellitus 血清前白蛋白对糖尿病患者营养状况的评价 www.ilib.cn 10. A research into nutritional evaluation method using BMI to replace weight for height 用BMI代替身高标准体重法进行营养评价的方法探讨 www.ilib.cn 1. Analysis of Amino Acids in Chaphalium affine D. Don and Its Nutritional Evaluation 鼠曲草的氨基酸含量的测定及营养评价 www.ilib.cn 2. PROCESSING OF HYDROLYZED PROTEIN FROM Harengula zunast's OFFAL AND ITS NUTRITIONAL EVALUATION 青鳞鱼下脚料水解蛋白的制取及其营养评价 www.ilib.cn 3. The application of in vitro method in nutritional evaluation of ruminant feed 体外法在反刍动物饲粮营养价值评定上的应用 www.ilib.cn 4. Processing and nutritional evaluation of dairy fan in Yunnan 云南白族传统乳扇的研制及营养学评论 www.ilib.cn 5. Nutritional evaluation of amino acid by in vitro 体外法评定饲料氨基酸营养价值 www.ilib.cn 6. The Nutritional Evaluation System Based on Internet 利用国际互联网开发营养评价系统的研究 www.ilib.cn 7. Effect of Different Kinds of Composts on the Nutritional Evaluation of the Protein inPleurotus geesteranus Fruitbodies 不同培养料对秀珍菇子实体蛋白质营养评价的影响 service.ilib.cn |
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