| 单词 | mixed culture |
| 释义 | 例句释义: 混合培养,混合栽培,混合培养物,混合文化,混养 1. The ways of enlarge cultivation for mixed culture referred to pure culture method. 生物复混肥中有益菌种的扩大培养采用单独纯培养法； www.juhe8.com 2. Conclusion: Mixed culture of human epidermic cell can be a good way for those patients in serious burn injury. 结论：该方法简单易行，为缺乏皮源的烧伤病人提供了一个可用的方法。 epub.cnki.net 3. This research provides a reference for the feasibility of crude oil and its fractions degradation by mixed culture. 本研究为利用复合微生物对原油及馏分油降解成轻质油的可行性提供了参考依据。 paper.pet2008.cn 4. Experiment 3: Study of mixed culture fermentation optimization fermentation condition. 混合发酵去除豆粕中抗营养因子最佳发酵条件研究。 www.fabiao.net 5. Mixed-culture offers a number of advantages over single pure culture and presents great potential to absorb researchers' interests. 混合培养具有纯种培养所不具备的诸多优点，因而具有较大的发展潜力，开始被人们所重视。 www.chemyq.com 6. This kind of mixed culture is neither Chinese culture, nor American culture. It is an unique Chinese American literature. 但融合后的文化既非中国文化，也非美国文化，而是独一无二的华裔文化。 202.119.108.211 7. Objective: To evaluate the effects of zinc oxide nano-materials in splenic lymphocytes mixed culture from different strains of mice. 对不同品系小鼠脾淋巴细胞混合培养的影响。 www.cmed.org.cn 8. In this paper, change rules of nitrogen contents in shrimp-shellfish mixed culture ponds were studied. 对虾贝混养池中的氮含量变化规律进行了研究。 www.dictall.com 9. The research development on ethanol fermentation by mixed-culture was reviewed. 综述了近年来混合培养在酒精发酵研究中的进展情况。 terms.shengwuquan.com 10. Effect of culture medium on the Enzyme-Production of mixed culture solid fermentation. 研究发酵基质对混菌固体发酵产酶的影响。 www.dictall.com 1. Basically we are mixed culture, starting from Mexico, India, Egypt, Germany, Greece, to Japan, and to China. 基本上，我们是混合培养，从墨西哥，印度，埃及，德国，希腊，日本，以及中国。 zhidao.baidu.com 2. Experiment 2: Effect of mixed culture fermentation on anti-nutrient factors of soybean Meal. 混菌发酵对发酵豆粕中抗营养因子的影响。 www.fabiao.net 3. W: Yes, that's the beauty of living in a mixed culture. 是的，这正是生活在文化交融之中的好处。 pdf.sznews.com 4. The mixed culture of spores from two fruit bodies gave better result than the culture of spore from one fruit body. 两个子实体来源的孢子混合培养的分高效果明显好于单一子实体孢子的培养。 epub.cnki.net 5. Reconstruction and transplantation of mixed culture skin substitute comprising xenogeneic and autologous keratinocytes 混合型皮肤替代物的构建及移植试验 www.ilib.cn 6. Psoriatic peripheral blood mononuclear cells stimulate the proliferation of epidermal keratinocytes in autologous mixed culture reaction 银屑病患者外周血单个核细胞对自身角质形成细胞的促生长作用 www.ilib.cn 7. Mixed Culture of Denitrifying Bacteria for Aerobic Simultaneous Nitrification-Denitrification 好氧同时硝化-反硝化脱氮微生物的混合培养 www.ilib.cn 8. Enlargement Test Studies of Bio-hydrogen Production Using Artificial Wastewater of Corn Stalk Fermentation Lixivium by Mixed Culture 玉米秸秆发酵浸出液模拟废水发酵产氢的放大实验研究 www.ilib.cn 9. Requirement for supplemental carbon sources in the biodegradation of hexachlorobenzene by anaerobic mixed culture 厌氧混合培养条件下六氯苯生物降解的外加碳源必要性 www.ilib.cn 10. Study of black rice beverage production by mixed culture fermentation 多菌种混合发酵黑米饮料的研究 www.ilib.cn 1. Comparison of biodegradation of benzene hydrocarbons gas with mixed culture from petrifaction sludge and white-rot fungi 石化污泥混合菌和白腐真菌对气相苯系物的降解能力比较 www.ilib.cn 2. Construction of model of antigen-induced restrained lymphocytes response under mixed culture in vitro 构建体外联合培养条件下抗原诱导淋巴细胞反应的抑制模型 www.ilib.cn 3. Study on Preparation for Oligo-peptides of Branch-chain Amino Acids from Konjac Fly Powder by Solidified Kefir Mixed Culture 固相化克菲尔菌粒共生发酵魔芋飞粉制备高支链氨基酸寡肽的研究 www.ilib.cn 4. Study on Characteristics of Biodegradation of Cypermethrin by Mixed Culture Microbe 混合培养微生物降解氯氰菊酯的特性研究 scholar.ilib.cn 5. Research on the mixed culture fermentation of Bifidobacterium Pullorum and Lactobacillus Acidophilus 鸡源双歧杆菌与鸡源乳酸杆菌混合发酵工艺的研究 www.ilib.cn 6. Study on Microbial Protein Production by Mixed Culture Solid-State Fermentation on Soybean Waste 混菌固态发酵豆渣生产菌体蛋白的研究 www.ilib.cn 7. Study on effect of different temperature and mixed culture with different proportion yoghurt 不同菌种比例和温度对发酵酸奶的影响 service.ilib.cn 8. Immune reaction in the mixed culture of host lymphocytes with allogenic and host epithelial cells 自体异体表皮细胞与自体淋巴细胞混合培养的免疫反应 www.ilib.cn 9. Preparation and evaluation of mixed culture bacteria for degrading machine oil 机油高效降解菌群筛选及降解效果初探 www.ilib.cn 10. Preparation of Oligo-peptides of Branch-chain Amino Acids from Konjac Fly Powder by Mixed Culture 共生菌发酵法酶解魔芋飞粉制备支链氨基酸寡肽 www.ilib.cn 1. The Influence of Mixed Culture on Volatiles in Apple Wine and Fermentation Efficiency 混菌发酵对苹果酒香气物质及发酵效率的影响 www.ilib.cn 2. effect of mixed culture solid fermentation on detoxification of cottonseed cake 复合固体发酵对棉籽饼脱毒效果的影响研究 www.ichacha.net 3. Study on Cellulase Production by Mixed Culture Solid-state Fermentation 混菌固态发酵生产纤维素酶的研究 ilib.cn 4. A Low-alcohol Milk Beer Fermented by a Mixed Culture of Yeast and Lactic Bacteria 牛乳经酵母菌和乳酸菌发酵生产低醇乳酒的研究 service.ilib.cn 5. Study on the conditions and growth relationships of mixed culture of multi - strains 多菌种微生物混合培养的条件及生长关系研究 www.ilib.cn 6. Degradation of Refinery Wastewater by Mixed Culture Bacteria 混合菌培养降解含油废水的研究 www.ilib.cn 7. Study on high effective mixed culture for domestic sewage degrading 生活污水高效降解混合菌群的研究 www.ilib.cn 8. Genus Reciprocity of White Rot Fungi on Laccase Production in Mixed Culture 白腐菌混合培养在胞外漆酶分泌上的种属互惠性 www.hzsyjw.com 9. Discussion on the Effect of Multi-Mixed-Culture on the Landscape Architecture of Bai Nationality in Dali 浅谈多元混融型文化对大理白族园林的影响 www.ilib.cn 10. Effects of mixed nitrogen sources on growth of mixed culture and monoculture of Platymonas subcordiformis and Isochrysis galbana 混合氮源对扁藻与金藻共培养和单种培养生长的影响 www.ilib.cn 1. STUDY ON FORAGE PROTEIN PRODUCTION BY TWO-STEP MIXED CULTURE FERMENTATION WITH Pleurotus ostreatus AND Trichoderma koningii 糙皮侧耳和康氏木霉二步混合发酵生产饲料蛋白的研究 www.ilib.cn 2. A research on technology of prawn and Sinonovacula Constricta mixed culture 对虾与缢蛏混养技术探讨 scholar.ilib.cn 3. Effects of Mixed Culture Media on the Growth and Yield of Lettuce 树皮草炭混配基质对生菜生长的影响 www.ilib.cn 4. Studies on Feeding Value of Sweet Potato Waste by Mixed Culture 混菌发酵提高甘薯渣饲用价值的研究 www.ilib.cn 5. Mixed-culture for improving the quality of soy sauce 多菌种混合制曲提高酱油质量 scholar.ilib.cn 6. A Study on L-Malic Acid Fermentation by Mixed Culture 混合培养发酵L-苹果酸的研究 www.ilib.cn 7. Study on the Mixed-culture System of Yeasts in Shanxi Overmature Vinegar 山西老陈醋酿酒酵母菌共培养体系的研究 www.ilib.cn |
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