| 单词 | microbiological analysis |
| 释义 | 例句释义: 微生物学分析法,微生物分析,微生物分析法,微生物学诊断,微生物分析仪 1. Objective To perform a microbiological analysis of a case of food poisoning. 目的对一起可疑食物中毒的病原菌进行实验室检测。 www.chemyq.com 2. FOOD MICROBIOLOGY. MARGARINE. PREPARATION OF A SAMPLE FOR MICROBIOLOGICAL ANALYSIS. 食品微生物学.植物黄油.微生物检验取样的制备 www.mapeng.net 3. Microbiology of food and feeding stuffs. Desiccated products. Microbiological analysis. 食品微生物学.脱水产品.微生物检验 www.mapeng.net 4. Responsible for microbiological analysis operation skill training for the new employees in micro. -lab. 负责微生物室内新员工微生物分析操作技能的培训。 www.jobui.com 5. MICROBIOLOGY OF FOOD AND FEEDING STUFFS. ANIMAL FEEDING STUFFS. MICROBIOLOGICAL ANALYSIS. 食品微生物学.动物饲料.微生物分析 www.mapeng.net 6. Microbiology of food products - Food environement surfaces - Taking of samples intended for microbiological analysis. 食品的微生物学.食品环境表面.微生物分析用样品的制备 www.mapeng.net 7. Microbiological analysis of milk; determination of coagulase-positive staphylococci by a method involving selective enrichment 牛奶的微生物检验。凝固酶阳性葡萄球菌的检定。奶粉用参考法 www.isres.com 8. The Microbiological Analysis and Biofilm Study of Infected Hip Joint Replacement Patients 髋关节置换后感染的微生物学分析和生物被膜研究 service.ilib.cn 9. Microbiological analysis of milk; determination of presumptive Bacillus cereus; method with selective enrichment 牛奶的微生物检验.预计的蜡样芽胞杆菌的测定.选择增菌法 www.mapeng.net 10. Microbiological analysis of meat and meat products; detection and enumeration of lactobacilli; spatula method (reference method) 肉及肉制品的微生物检验。乳酸杆菌的测定。刮铲法（参照法） www.isres.com 1. Microbiological analysis of meat and meat products - Determination of surface colony count of meat - Destructive method (taking down method) 肉和肉制品的微生物检验。肉上的表面细菌量的测量。破坏法（铲除法） www.isres.com 2. Elementary Introduction on Practice Teaching in Clinical Microbiological Analysis 浅谈临床微生物检验的实习教学 service.ilib.cn 3. Microbiological analysis of milk; determination of Escherichia coli; fluorescence optical method with parallel determination of coliforms 牛奶的微生物分析。大肠杆菌的测定。平行测定大肠杆菌的荧光光学法 www.isres.com 4. Microbiological analysis of milk; detection of inhibitors in milk; routine method (brilliant black reduction test) 牛奶的微生物检验。牛奶中抑制剂的检定。常规方法（亮黑还原试验） www.std168.com 5. Microbiological analysis of milk; determination of bacterial count; reference method 牛奶的微生物检验.细菌数的测定.参考法 www.mapeng.net 6. Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin 肉和肉食加工的微生物检验。肉毒梭菌和肉毒毒素的检定 www.isres.com 7. Microbiological analysis of milk; detection of staphylococcal thermonuclease; reference method 牛奶的微生物检验.葡萄球菌热核反应的检定.参考法 www.mapeng.net 8. Microbiological analysis of milk; determination of Escherichia coli; membrane-agar method 牛奶.微生物检验.大肠杆菌的测定.膜琼脂法 www.mapeng.net 9. Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis 食品和动物饲料的微生物学.微生物分析用尸体取样 www.mapeng.net 10. Microbiological analysis of milk; determination of Escherichia coli; method with liquid medium 牛奶.微生物检验.大肠杆菌的测定.液体食物介质法 www.mapeng.net 1. Microbiological analysis of meat and meat products; determination of aerobic grown latic acid bacteria; spatula method (reference method) 肉及肉类制品的微生物检验.嗜氧乳酸杆菌的测定.刮铲法（参考法） www.mapeng.net 2. Microbiological analysis of milk; determination of bacterial count; plate-loop method 牛奶的微生物检验.细菌数的测定.环板法 www.mapeng.net 3. Microbiological analysis of milk; enumeration of yeasts and moulds; reference method 牛奶的微生物检验。酵母和霉菌数的测定。参考方法 www.isres.com 4. Controls on quality of the condiment microbiological analysis 调味品微生物学检验的质量控制 168.160.184.82:8080 5. Microbiological analysis of milk; Detection of inhibitors in milk; Reference method 牛奶的微生物分析。牛奶中抑制剂的检定。参考法 www.isres.com 6. Quality control of condiment microbiological analysis 调味品微生物检验质量保证的方法 service.ilib.cn 7. Microbiological analysis of meat and meat products - Preparation of samples 肉和肉制品的微生物检验。试样的制备 www.isres.com 8. Controls on quality of the food microbiological analysis in safety 食品安全的微生物学检验的质量控制 www.ilib.cn 9. Microbiological analysis of milk; determination of bacterial count; simplified plate count method according to Koch 牛奶的微生物检验。细菌数的测定。简化的Koch板法 www.isres.com 10. Microbiological analysis of milk; detection of Streptococcus agalactiae in untreated milk 牛奶的微生物检验.未加工牛奶中连球菌的检定 www.mapeng.net 1. Methods for the Microbiological Analysis of Nutrient 营养物微生物分析方法 www.cnsis.info 2. Microbiological analysis of milk; determination of coliforms; method with liquid medium 牛奶的微生物检验.用液态食物媒介法测定大肠杆菌状细菌 www.mapeng.net 3. Microbiological analysis of milk; determination of coliforms; method with solid medium 牛奶的微生物检验.用固定培养基测定大肠杆菌状细菌 www.mapeng.net 4. A View on Teaching Reform for Food Microbiological Analysis 食品微生物检验教学改革浅见 service.ilib.cn 5. Microbiological analysis of milk - Colony count - Part 5: Spatuala method 牛奶的微生物检验.细菌数的测定.第5部分：压舌板法 www.mapeng.net |
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