单词 | marbling |
释义 |
例句释义: 大理石纹饰,仿大理石,大理石油花,大理石纹脂肪含量,大理石花纹 1. They're also easy to make at home. Getting the marbling effect is as simple as cracking the egg once it's partially cooked. 它们也很容易在家制作,要取得大理石花纹的效果很简单,只要在鸡蛋部分煮熟的时候使鸡蛋破裂。 www.bing.com 2. The dynamic global image of our times is not the so-called clash of civilizations but the "marbling" of civilizations and peoples. 我们这个时代的全球动态特征不是所谓的文明冲突,而是各种文明和各民族像大理石纹理那样交织。 www.america.gov 3. USDA grades choice and select are the next highest in marbling, respectively. Most grocery stores offer these grades. 美国优级和高级牛肉是仅次于特优级富含高脂肪的牛肉,大多肉类市场商铺提供这一类等级的牛肉。 blog.meadin.com 4. It was found that the actual distribution of beef marbling could be reflected efficiently using this method. 研究表明,该方法能够准确有效地反映出牛肉大理石花纹的真实情况。 124.205.222.100 5. Marbling level of beef rib-eye region is one of the important indicators in beef classification. 牛肉眼肌区域大理石花纹的丰富程度是牛肉分级的重要指标之一。 124.205.222.100 6. Marbling is small streaks of fat that are found within the muscle and can be seen in the meat cut. 大理石纹指肌肉间可见的一小层的脂肪条纹,可在肉品切割处看见。 www.fao.org 7. Marbling: Colored streaks due to incomplete mixing of color. 大理石紋:顔料混合不均造成的彩色斑紋。大理石紋 wenku.baidu.com 8. Marbling and fat around edges helps hold in water. Water losses are from evaporation and drip losses. 大理石纹和切口脂肪有助于保水,水分损失源于蒸发和滴水损失。 www.fao.org 9. In the paper, relation on shape and distribution of beef marbling and beef quality was discussed. 对牛肉大理石纹的形状、分布状态与牛肉质量的关系进行了研究。 lib.cqvip.com 10. Beef, lamb, and pork should also have marbling throughout the meat. 牛肉、羊肉和猪肉上还应有大理石纹。 www.fao.org 1. Beef marbling is the important guideline of technology for high-quality beef. 牛肉大理石纹是优质牛肉的主要技术指标。 lib.cqvip.com 2. The three lowest grades - which have the least marbling - are used to make ground beef or meat products such as hot dogs. 余下的三个低等级牛肉,脂肪含量最低,常常被用来做肉末或牛肉类副产品如热狗等。 blog.meadin.com 3. A method for beef marbling extraction based on incomplete information algorithm was proposed. 提出一种基于非完全信息算法的牛肉大理石花纹提取方法。 124.205.222.100 4. Marbling has a beneficial effect on juiciness and flavour of meat. 大理石纹对肉质的多汁性和风味具有益影响。 www.fao.org 5. Beef marbling grading which measures fat density in the loin eye is the most important parameter of carcass grading. 大理石花纹评分是针对眼肌区域的牛肉脂肪密度的测量,是评定牛肉等级的主要参数。 124.205.222.100 6. The visual identification of quality meat is based on colour, marbling and waterholding capacity. 视觉判断肉品质取决于颜色、大理石纹及保水性。 www.fao.org 7. Determination of the box-counting fractal dimension and information fractal dimension of beef marbling 牛肉大理石花纹计盒维和信息维的测定 www.tcsae.org 8. Determination of Beef Marbling Grade by Image Processing and SVM Classification 基于图像处理和支持向量机分类的牛肉大理石花纹等级评定 www.ilib.cn 9. Study on Effect of Marbling and Physiological Maturity Degree on Meat Quality of Crossbred Yellow Cattle 大理石花纹、生理成熟度对牛肉品质的影响 www.ilib.cn 10. A crowd had gathered round an artist at work on ebru, or traditional Turkish paper marbling; 一个正在绘制ebru(也就是土耳其传统大理石色纹纸染)的艺术家四周围满了人; www.ftchinese.com 1. Improvement of Marbling Grading System for Chinese Beef 中国牛肉大理石花纹等级图谱的改进研究 www.ilib.cn 2. marbling n [U] (technique of producing a) marbled pattern on paper 纸上的大理石花纹图案(制作技术)。 blog.hjenglish.com |
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