LDL

Despite all this, Pimas have moderately low levels of LDL and only about one-fourth the heart-attack rate of the American public.

The small dense LDL was one of the independent risk factors of diabetic macro-vascular complications.

Common ones that you might have missed are '-ldl' and any libraries required for any database support you included.

A diet emphasizing these foods substantially lowered LDL, triglycerides, and blood pressure, and did not harm HDL.

However, smoking cessation did not affect low density lipoprotein or LDL - the bad cholesterol.

The cholesterol which sticks to the vascular walls is called LDL and is therefore 'bad'.

One such type of drug is called a CETP inhibitor, intended to reduce "bad" cholesterol (LDL) and raise "good" cholesterol (HDL).

"We accept LDL cholesterol as a valid surrogate, " he said.

To help reduce your LDL level you must cut down on fat from your diet. Examples include fried foods, and egg yolks.

Too much of this means higher triglycerides and LDL, both bad news for your heart.

Initially, the paradox was thought to be driven by the postulated major action of grape polyphenols in inhibiting LDL oxidation.

Cholesterol levels are not the best indicators of cardiovascular health, the ratio of HDL (good) versus LDL (bad) are far superior.

Since there's really only one type of cholesterol these drugs do not lower the LDL but the overall cholesterol.

Probucol did not change serum levl of TG, but the serum levels of TC and LDL-C were significantly lowered.

Using certain margarine-like spreads and certain brands of orange juice can reduce LDL cholesterol by up to 14 percent.

Background-: Extracellular deposition of low-density lipoprotein (LDL) in the arterial wall is an essential early step in atherosclerosis.

You see, the essential omega-3 fatty acids have the ability to help decrease your total cholesterol and your LDL cholesterol level.

Those tests included blasting samples of the men's LDL cholesterol with free radicals to trigger a process called oxidation.

Statins plays a role in reducing blood LDL cholesterol, acting as a second-level prevention drug for coronary artery disease.

Of the patients that had low LDL-C concentrations, normal triglyceride and HDL-C levels, 14 percent had an elevated LDL particle number.

We learned to measure cholesterol and divided it up into 'good' cholesterol (HDL) and 'bad' cholesterol (LDL).

VI artichoke inhibition of cholesterol synthesis, a fundamental lower total cholesterol, LDL cholesterol, triglyceride levels.

However, stating, despite producing marked reductions in LDL-C, are not associated with an increased risk of cancer.

It has also been effective in lowering LDL cholesterol levels, and inhibiting the abnormal formation of blood clots.

It's better than LDL, the 'bad' cholesterol, but its goodness may be overrated.

Multivariate analysis revealed that the drop in LDL-C and increase in HDL-C both independently predicted atheroma regression.

Low-density lipoprotein (LDL) cholesterol is one component of this overall number.

Because the ratio of LDL to HDL does not change, there is only a small reduction in the person's risk of heart disease.

Animal fats raise LDL cholesterol but do not lower HDL cholesterol.

It was suggested that high blood lipid and oxidative stress would result in LDL oxidation leading to atherogenesis .

This may not pose a health risk though because most of the fat are unsaturated fat. Unsaturated fat helps lower the bad cholesterol (LDL).

If LDL can be prevented from oxidizing, your arteries are less likely to become clogged.

As a group, they all showed improvements in LDL (bad) cholesterol, triglyceride, and insulin levels.

Lipoprotein(a) [LP(a)] that has some structural similarity to low-density lipoprotein (LDL), is the important factor in many diseases.

Its dark pigments are rich in bioflavonoids that prevent the oxidation of LDL, making it less likely to stick to artery walls.

"It produces metabolic reactions that actually cause harmful LDL cholesterol to rise, increasing the risk of heart disease, " she says.

According to the FDA study, soy protein was shown to lower LDL (bad) cholesterol in the blood by up to 14%.

Aim to include plenty of foods that are rich in soluble fiber, which, studies show, can help lower "bad" LDL.

Antioxidants, for instance, help prevent "bad" LDL cholesterol from becoming stickier and forming plaque.

Formation of Low-density Lipoprotein LDL(Bad Lipid) or even pancreatitis may result from over production of triglyceride in liver.

Elevated serum low-density lipoprotein-cholesterol(LDL-C)is a major risk factor for cardiovascular diseases.

Patients with low overall risk might not get a statin, even if their LDL reading is higher than ideal.

OxLDL causes endothelial activation and changes its biological characteristics in part by reducing the intracellular concentration of NO.

There is no statistical difference between therapy group and drug control group at descending TC, TG and LDL.

Approximate minimum degree (AMD) reordering algorithm is used to reduce the fill in elements in LDL(superscript T) decomposition.

We could prove that the two gradient are pure. Conclusion: The method is good for separation of sub fractions of LDL.

Some studies have shown they can also increase LDL cholesterol levels by up to ten percent, so this should be closely monitored.

Lutein & Zeaxanthin can reduce the oxidation of LDL cholesterol thereby reducing the risk of artery clogging.

Most of those patients in the static trial had HDL levels substantially higher than their LDL levels, with many having HDL levels over 100.

As the cholesterol and the blood get stickier, the medical diagnosis will be an increase of LDL.

LDL cholesterol should be the primary target of lipid lowering treatments.

NCEP guidelines which classify CVD risk on the basis of LDL-C level, are helpful in targeting individuals at risk early in life.

Lack of physical activity may increase LDL, or bad cholesterol, and decrease HDL, or good cholesterol.

The DASH diet is also linked to a reduction in low-density lipoproteins (the bad LDL) cholesterol.

The other difference between LDL and HDL is for LDL the cholesterol that we measure is a pathogenic agent.

No significant changes in total cholesterol. LDL-C, triglycerides, and vitamin E levels were observed.

Packed with monounsaturated fat, avocados can help lower LDL levels while raising the amount of HDL cholesterol in your body.

Some physicians see apolipoproteins as potentially better predictors of heart disease than the amount of LDL.

No significant changes were reported for plasma total, LDL or HDL cholesterol, or triacylglycerol in this normolipidaemic population.

normal TC and LDL levels, which showed positive correlation to age but no correlation to duration of tetraplegia.

Elevations in the LDL or bad cholesterol were also seen in some patients, some of whom required the addition of lipid lowering agents.

While HDL is not as important as LDL in controlling heart disease, it's still a player, experts say.

Because LDL receptors sweep cholesterol from the blood, the goal is to keep their numbers high.

Selenium also helps lower LDL or "bad" cholesterol and reduces the incidence of blood clots and heart disease.

Research shows that Tie guan yin of tea polyphenol compounds and vitamins can inhibit the oxidation of LDL in blood.

Adding avocados to your diet can significantly lower unhealthy LDL cholesterol and other blood fats.

They mimicked FH in mice by knocking out the LDL receptor, causing a cholesterol buildup.

Monounsaturated fat helps lower LDL and raise high-density lipoprotein (HDL), the "good" cholesterol.

Conclusion: Increased level of circulating ox-LDL is associated with worse fibrocalcific remodelling of valvular tissue in AS.

To investigate the LRP1(LDL receptor related protein)expression in frontal lobe, hippocampus and striatum of different month old rats .

Then, their doses and medications are tweaked until the LDL reaches a specific goal.

People with a higher risk for heart attack and stroke need to reduce their LDL levels, and therefore lower targets are set for them.

Results: TFBL remarkably reduced LDL C and serum glucose, raised HDL C, improved lipid metabolic disorder and glucose tolerance.

So reaching target goals for LDL in diabetic patients is not sufficient.

Conclusions: There is an inverse association between on-treatment LDL-C and incident cancer.

The common consensus is that lowering low-density lipoprotein cholesterol (LDL-C) levels prevents atherosclerotic cardiovascular disease.

That leads to elevated blood sugar, lousy LDL-cholesterol levels and high blood pressure.

Increasing the ratio of LDL to HDL in the blood raises the risk, whereas decreasing the ratio lowers it.

The drug, called torcetrapib, also reduced LDL, the bad cholesterol.

Bad cholesterol (small LDL) levels are increased by eating sugars and carbs.

The two most important types of lipoproteins are high-density lipoproteins (or HDL) and low-density lipoproteins (or LDL).

Not only do trans fats raise "bad" LDL cholesterol, as saturated fat does, but they also lower heart-healthy HDL cholesterol.

The results? Besides a decrease in LDL cholesterol and stress levels, they showed a 29 percent rise in telomerase.

These medications can reduce low-density lipoprotein (LDL) cholesterol -- the bad cholesterol -- from 25 percent to 50 percent.

In one study, eating cooked dried beans daily lowered LDL, or "bad" cholesterol, by 20% in just three weeks.

Given at standard daily doses (which vary between different types), stating typically reduce LDL cholesterol by 30-45% in the blood.

Garcinia lowers the formation of LDL and triglyceride.

Results At 8 h interval, these antioxidants could inhibit the oxidative modification of LDL.

High levels of LDL-C raise your risk of coronary heart disease and heart attack.

After 12 weeks, those taking the supplements saw LDL, the "bad cholesterol, " drop by a remarkable 27 percent.

Atorvastatin is used along with a low-fat diet to lower the LDL cholesterol and triglycerides in the blood.

Abnormal blood fats: A diet high in saturated fats increases the level of LDL (bad) cholesterol.

LDL cholesterol is unlikely the sole or direct causal factor.

Jin: More fruits and vegetables would help. You should try to lower your LDL levels.

Once enough of the LDL sticks around, it's called plaque.

An LDL or "bad" cholesterol level below 130 is good for healthy people, but someone with heart disease or diabetes should aim for under 100.

Those eating cholesterol-lowering foods had a 13 to 14 percent drop in LDL cholesterol.

Plasma LDL was separated by heparin precipitation and oxidatively modified by copper ions to form oxidized low density lipoprotein(OxLDL).

This claim was based on early research that showed that soy protein could lower "bad" LDL cholesterol levels.

This pectin also appears to target "bad" cholesterol (LDL) according to recent tests.

I think it takes both the roles to be effective. A lot of LDL lowering will assumingly increase HDL to regress the disease.

LDL is a bigger threat when it becomes oxidized.

Nuts are rich in fiber, and antioxidants and high in Omega 3 (the good fats shown to lower LDL cholesterol).

These are good fats, by the way, as they help lower bad cholesterol (LDL) and increase good cholesterol (HDL) levels in your body.

These fats are sources of LDL cholesterol.

LDL is the one that delivers cholesterol to our cells that we need, but can also line the blood vessels; so we want some, but not too much.

"That speaks to how powerful LDL is, " Dr. Kathiresan said.

People who are obese, diabetic of borderline diabetic also are at greater risk, because they often have higher LDL particle counts.

Those who consumed about one ounce daily of nuts, total cholesterol fell by 2. 8% while LDL cholesterol fell by 4. 2%.

Now we have rosuvastatin. I think in the future we will see more relatively higher dose rosuvastatin being employed to lower LDLc.

His LDL was 130, his total cholesterol 209.

However, there are certain foods thst can also make the LDL you do have less dangerous.

Objective: To study the antioxidation, inhibiting carcinogenesis and modification of LDL of aged garlic extract.

For example, monounsaturated fat is considered to be a healthy fat because it can reduce total cholesterol and LDL cholesterol.

LDL cholesterol and triglycerides are often referred to as "bad" cholesterol;

Correlation Between the Level of Plasma OX-LDL and Nature of Carotid Atherosclerotic Plaques in Patients with Hypertension

If my father suffered from elevated LDL, or bad cholesterol, my doctor should know that, because I'm probably at higher risk.

For high level of low-density lipoprotein (LDL): ya ma root 50 g. Make into decoction. Take it every day for 4 weeks. The LDL may lower 8%.

Elimination-Tree-Based LDL-Factorization and its Application to Marketing Optimization Computation

Differential response of vascular smooth muscle cells to oxidized LDL in mouse strains with different atherosclerosis susceptibility

The relationship between the suicidal behavior of depressed patient and the level decline of serum, LDL and HDL cholesterols

Study of signaling pathway of LDL and oxLDL inducing kidney tubular epithelial cells transdifferentiation

Effects of LDL- containing immune complexes on cholesterol metabolism and excretion of cytokine in monocyte - derived macrophages

Circulating oxidized LDL is associated with parameters of the metabolic syndrome in postmenopausal women

The primary study on the relationship between LDL receptor and differentiated degree of gastric adenocarcinoma

Oxidized low density lipoprotein stimulated endothelial nitric oxide by activating lectin-like oxidized-LDL receptor

The relationship between oxidized LDL and coronary endothelial dysfunction in patients with coronary heart disease

The LDL receptor is not necessary for acute adrenal steroidogenesis in mouse adrenocortical cells

A numerical study on low density lipoprotein transport in arterial stenoses: LDL concentration polarization

The postprandial lipemia, oxidative susceptibility of LDL in patients with coronary heart disease

Elevated circulating oxidized LDL levels in Japanese subjects with the metabolic syndrome

The protective effects of scallop skite-glycosaminoglycan on vascular endothelial cell injury induced by OX-LDL

Inhibitory Effects of Sodium Ferulate on Proliferation of Rabbit Aortic Smooth Muscle Cells Induced by Oxidized LDL

Peptides Used in Lowering the Level of LDL in Plasma when Treating Familial Hypercholesterolemia

Successful weight maintenance preserves lower levels of oxidized LDL achieved by weight reduction in obese men

Polymorphism at the LDL receptor gene locus in patients with cholesterol gallstone disease

Deposition of ox-LDL on uremic vessel wall and its influence on vascular remodeling

Relationship Between Levels of Plasma Homocysteine and Oxidative LDL in Coronary Heart Disease

The Effects of Various Concentrations of Glucose and Oxidized LDL on the Growth of Vascular Endothelial Cells

The role of OX-LDL-induced endothelial injury in the pathogenesis of arteriosclerotic obliteration

Deletion of macrophage LDL receptor-related protein increases atherogenesis in the mouse

Role of oxidized LDL receptor in endothelial cellular injury by oxidized low-density lipoprotein

The interrelationship between plasma P-selectin and ox-LDL after transient ischemic attack

Effects of Glycosaminoglycan of Scallop Skirt on Expression of LDL Receptor in Macrophage

Study on the change of TG, CHOT, LDL ALT in serum of fatty liver suffering with intestinal dysbacteriosis

LDL Storage system outside fluid treatment system (if not part of another system)

The value of serum anti-ox-LDL antibodies level for the prognosis of patients with coronary heart disease

Study on Method th Inhibit LDL Oxidation with Single Angelica and Clinical Observation

The influence of Losartan on LDL in vivo inducing apoptosis of arterial endothelial cells in rats

Effects of Dehydroepiandrosterone on Ox-LDL-induced VCAM-1 Expression in Human Umbilical Venous Endothelial Cells

LDL-C Lowering therapy is the primary aim in the prevention and treatment of coronary heart disease

Application of TOUCH DOWN PCR technique in the research of detecting gene point mutation in LDL-R gene

Experimental Study on Effect of OX-LDL on mRNA Expression of Lipoprotein Receptor in Hepatocyte of Rat

The role of apoptosis of mesangial cells induced by Ox-LDL in chronic glomerular nephritis

The effect of garlic and its active components on oxidized-LDL-induced adhesion molecule expression in HUVECs

Correlation between Oxidatively Modified LDL and Serum Ferritin and Coronary Artery Lesion

Development of ELISA for oxidized, malondialdehyde-modified LDL and clinical value;

Leukocyte count and type are associated with LDL concentration

The effect of magnetized water on the experimental hyper LDL-c emia and aortic intimal hyperplasia of rabbits

Effects of Ox-LDL and Lipid metabolism on cerebral infarction in aged patients

Analysis the antioxidization vitamine and LDL in serum of cerebral infarction patients

Determination of Plasma Ox - LDL in patients with liver Cirrhosis

Study on Improvement Effect of Huangqijinyingzi Mixture on Rat's Renal Mesangial Cell Apoptosis Induced by OX- LDL

Changes in LDL receptor of hepatocyte in the patients with gallstones

Study on the targetting therapy of ACM-LDL complex to ovarian cancer cells

Study on the relationship between ox-LDL Ab and coronary heart disease

LDL Particle Number, Not Size, a Significant Predictor of CVD Risk

Signal pathways involve in the stimulation of AP- 1 binding activity induced by ox-LDL in mesangial cells

The influences of High Serum Lipids on LDL-c Determination

Effect of curcumin on expression of LDL-R in human lymphocytes