| 单词 | hawthorn fruit | ||||||||||||
| 释义 | hawthorn fruit
更多释义 收起释义 例句释义: 山楂,山楂果,山楂粉末 1. The roller-type classifier was devised in light of the grading demand for walnut, hazelnut and hawthorn fruit. 针对核桃、榛子、山楂等果实的分级需要，设计了滚筒式分级机。 lib.cqvip.com 2. As early as 7, 000 B. C. , Chinese were huddled over pots brewing a beer-like drink made of honey, rice and hawthorn fruit. 早在公元前7000年，中国人就已经使用陶罐酿制一种类似啤酒的饮料，这种饮料采用蜂蜜、大米和山楂果为原料。 www.bing.com 3. Hawthorn Fruit is sour in taste, especially good for those who has poor digestive system. 山楂味酸甘，顾对消化不良或胃酸过多的人有帮助。 www.showxiu.com 4. From the food and drug, hawthorn fruit is sour in taste. 从食品药性来看，山楂味酸甘。 lupaba.com 5. There are more fruits contain tannin persimmon, grapes, pomegranates, hawthorn fruit and so on. 有更多的水果中含有单宁柿子，葡萄，石榴，山楂等。 www.qiyeku.com 6. Extraction, Purification and Identification of Procyanidins from Hawthorn Fruit 山楂原花青素的提取纯化工艺及其组分鉴定 www.ilib.cn 7. Dynamic changes of mineral elements and skin pigments of hawthorn fruit during its development process and their correlation 山楂果实发育期矿质元素和色素含量的动态变化及相关关系 www.ilib.cn 8. Detection of plasm homocysteine in hypertensive patients and intervention effects of hawthorn fruit on it 山楂对高血压病患者血浆同型半胱氨酸含量的影响 www.ilib.cn 9. The Influence of Bagging at Different Stage to the Exterior Appearance quality of Hawthorn Fruit 不同时期套袋对山楂果实外观品质的影响 www.ilib.cn 10. Analysis of organic acids in hawthorn fruit by gas chromatography-mass spectrometry 气相色谱-质谱法分析山楂果中的有机酸 www.ilib.cn 1. Antioxidant Activity of Procyanidins From Hawthorn Fruit 山楂原花青素的抗氧化活性研究 www.ilib.cn 2. Relationship between soluble sugars and peel pigments in hawthorn fruit 山楂果实中可溶性糖与果皮色素的关系 www.ilib.cn 3. Progress of Studies on Growth Characteristic of Hawthorn Fruit 山楂果实生长发育特性研究进展 www.ilib.cn 4. Study on Total Analysis of Polybasic Acids and Higher Fatty Acids in Hawthorn Fruit 山楂果中多元酸和高级脂肪酸的分析研究 www.ilib.cn 5. performing water extraction on hawthorn fruit, lemon and the like; 将山楂、柠檬等进行水提； ip.com 6. Clinical Application of Hawthorn Fruit 山楂的临床应用 service.ilib.cn 7. The Processing Technique of Hawthorn Fruit 山楂食品加工技术 www.ilib.cn 8. Development of Low-alcohol Foaming Hawthorn Fruit Wine 低度山楂起泡酒的研制 www.ilib.cn 9. Pork Soup With Hawthorn Fruit And Fructus Leonuri 山楂决明瘦肉汤 www.micropuresh.com 10. Development of Hawthorn Fruit Wine 山楂酒的研制 www.ilib.cn |
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