ferment

At the next few villages, we were offered masato, a fermented drink that women make by chewing yucca and spitting it into a bowl.

In his spare time, which he had much of, he grew grapes on his property and fermented them in one of the outbuildings.

Eating fermented foods on a daily basis gets you to this point.

Making it a lasting habit: Adding fermented foods and drinks to your diet can help eliminate your cravings for sugar and processed foods.

Oolong toa is only partly fermented and a brew from Oolong tea has some of the characteristics of both green and black tea.

Increasing the height of fermented grains around the wall would not reduce boundary effects evidently.

Distillation of fermented solutions has been used since ancient times to produce distilled beverages with a higher alcohol content.

Then, right before my eyes, the plate of fermented tofu moved in front of him and into his mouth.

Distilled from fermented juices of ripe grapes and other fruits, when a sweetening is added it, then is usually refereed to as a liqueur.

It is hard to exaggerate the importance to Korean life of kimchi, which is usually made of fermented cabbage.

Historians suspect that it was accidentally discovered when our ancestors' grain stores were drenched with rain and fermented by the Sun.

The fermented liquid feed has been used widely in Europe, and there is an increasing interest on this subject.

Vegetarians will recognize tempeh , a fermented soybean cake that is often used in place of meat.

It has such a complex flavour, like stinking beancurd, rotted thousand sheets and fermented beancurd, all mixed together.

It may be that the roots of the modern chocolate industry can be traced back to this primitive fermented drink.

Sweet as honey slowly fermented in the heart of the waves, he had never had the feeling.

Maotai, a strong liquor distilled from fermented sorghum, is known as the national drink of China.

But there is one thing that both the anti- and pro-soy camps seem to agree on: Fermented soy is good for you.

It had significant difference compared with the lactic acid bacteria fermented soybean milk.

The accompanying drink offering is to be a quarter of a hin of fermented drink with each lamb.

Nitrite content changed as fermented time goes on, and nitrate content had not quite different.

It's a health shake of fermented brown rice, and for her entree, is a salad of radish, burdock root and bokchoy.

Fermented beans are composed of cells that have been emptied of these crucial constituents by molds or bacteria.

Haley Starshine: You know, I think those grapes I was eating must have fermented, because I'd swear that you're dressed as a.

The diets referred to in these studies involve fermented soy (as in foods like natto, miso and tempeh).

Also, most of the antioxidant benefits of wine come from the grape itself, not the fact that it's fermented.

and when the total sugar content of the fermented beer is decreased to the setup value required for the wine, the fermentation is stopped.

And a wine that ferments and matures in oak is called barrel fermented .

The article introduced a fermented healthcare beverage made of pumpkin and milk through the fermentation of lactic acid.

About the Word: This all-American condiment started out as a spicy, fermented fish sauce in Malaysia.

Cucumber is an excellent blood cleanser and can be eaten fresh daily or pickled as a fermented food to aid in digestion .

The entire process occurs without a gram of painkiller, although a few imbibe a noxious alcohol made from the fermented mash of acorns.

It is possible to make nutritious- strengthened pickle and other lactic acid fermented food using pickle liquid.

She must not eat anything that comes from the grapevine, nor drink any wine or other fermented drink nor eat anything unclean.

A beverage made of the fermented juice of any of various kinds of grapes, usually containing from 10 to 15 percent alcohol by volume.

Objective To analyze the nutritional composition and observe the shelf-life of Bifidobacterium fermented mixed fruit and vegetable juice.

The invention relates to a solid state fermentation process and a formula of fermented bean curd, belonging to the field of food industry.

The residues produced in the process of producing the carrot probiotic fermented drink can be used for producing carrot jams.

A new kind of rice wine beverage was developed, in which rice was the raw material fermented by Monascus and yeast.

BRANDIED excess water and microwave about 2 minutes, or made of fermented rice, eggs, fermented glutinous rice dumpling.

He has fermented so long now that he is amorphous. Yeast despoiled of its vitamins. Vase without a rubber plant.

He continues to sell the popular fried snack, tempe, made out of fermented soybeans, on a noisy, congested street in Jakarta.

The new fermented beancurd must be in the advantage in the keen competition market, must raise own economic efficiency unceasingly.

Black glutinous rice was used to make natural fermented wine by the technology of solid fermentation.

Distilled beverages are the ones that contain ethanol produced by the distillation of fermented grains, vegetables or fruits.

And getting to know viili, a Finnish fermented milk that reminds me of the Japanese soy product natto.

The invention discloses a method for fermenting high-activity bacillus subtilis and a fermented product.

Fermented tea was hardly the only caffeinated investment frenzy that swept China during its boom years.

Chinese and abroad research advances as well as developing tendencies on fermented sausages and their microbial cultures are summarized.

Conclusion The fermented kelp shows a strong luring effect to the Oncomelania snails.

Therefore, no matter pusher fish in troubled waters made from soy sauce is still, all nominal is "fermented soy sauce" .

Listen! Many needlessly worried problems fermented in and from the bad knowledge that we have absorbed.

The many delicious fruits we grow , eat , and drink fermented today originated in many countries around the world .

Nattokinase (NK) is an enzyme extracted from a traditional Japanese dish called natto, made from boiled and fermented soybeans.

His meal was usually a bowl of rice with black fermented bean, but in strong comparison, mine was full of hams and poached eggs.

It smelled stale and had a strong odor of fermented olives.

It is a very balanced wine, fermented in fresh oak. It is fresh, of a great body and long finish.

The appropriate fermentation parameters were determined and the fermented beef sausage processing was also researched.

If the oak is actually fermented in contact with oak, the yeast used in fermentation reduces the vanillin concentration.

During stacking fermentation process, fermented grains could collect and accumulate airborne microbes and microbes on producing apparatus.

The results indicated that the contents of daidzein, genistein, saponin, protein increased after fermented by Bacillus subtilis natto.

Factors which affect the quality of fermented meat products during the processing at home and abroad were summarized in this paper.

TaA , the extracellular polysaccharide purified from the filtrate of fermented Tremella aurantia, is a water soluble neutral polysaccharide.

Expressing the low cholesterol fermented meat products to have the realistic possibility.

The invention discloses a drying method of high-activity fermented bean pulp and a drying protective agent.

Cellulose is a complex carbohydrate, which can be broken down into glucose and fermented to produce bio fuels.

milk fermented by bacteria; used to treat gastrointestinal disorders.

Citrus waste is rich in pectin, cellulose, and polysaccharides, which can be turned into sugars and fermented into alcohol.

The fermenting power of such strain was analyzed and the tasting of product beer fermented by such strain was performed.

Many microorganisms in fermented dairy products stabilize the bowel microflora, and some appear to have antimicrobial properties.

Furthermore it especially suits the contrast research on the content of whole-fiber in fermented materials and its changes.

Special with simple flavours applied to the shrimp but used the spicy fermented preserved tofu with the eggplant.

More than three-fourths of the polyphenolic constituents of tea may be extracted after the leaves are fermented.

It was basically moonshine fermented in a jar filled with snakes, scorpions and other creepy crawlers. Tasty.

The news fermented trouble among the factory workers.

The liquid fermented Poria cocos is one kind of new type of fermented traditional Chinese medicine.

The food research institute analyzed fermented liquor condensate and detection results show fermented liquor is additive in rumination feed.

And the grains appear to have been highly processed: boiled, fermented or ground.

A second group of substances which appear in fermented tea are the thearubigins, the structures of which are still questioned.

It's higher in concentration in red wine than white because red wine is fermented with the skins, allowing it to absorb the resveratrol.

Adopting orthogonal test, selecting the best experimental plan to manufacture the SOD sour fermented bean curd.

Distinctive folk music, people waved glass, body sway with the rhythm, joy and wine fermented in the air together.

mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included.

The application of modern physical technology on fermented food production was also suggested.

The invention discloses fermented plum juice and a preparation method, belonging to the field of foods and drinks.

The result provided experimental evidence for developing fermented soybean to produce new type of fibrinolytic medicine and health food.

In this study, change of isoflavone contents and compositions in sufu (fermented tofu) during pre-fermentation and salting was investigated.

Kefir is one kind of alcoholic fermented dairy product that contains low sugar, low caloric and rich in protein and the vitamins.

Conclusion The effective anticoagulant components of the fermented products of mycelium from Tremella aurantialb is butanol extract.

Soy sauce is a kind of fermented food that needs to be clarified as turbidity arisen during the production process.

The microbial flora was detected after Photosynthetic bacteria (PSB) and fermented organic fertilizer were applied into soil.

Whiskey( or whisky ): Any of several distilled liquors made from a fermented mash of cereal grains.

These nutrients are naturally fermented with live probiotics in an organic media.

Fermented material was extracted using distilled water and citric acid was estimated in extracts.

A group of climbers is sitting in a living room, post-dinner, enjoying fermented beverages, talking ethics.

The liquid fermented Poria cocos is a new type of fermented traditional Chinese medicine produced by modern fermentation technology.

Egg albumin fermented beverage was made from egg albumin liquid, by adding certain amount of milk and sugar in lactic acid fermentation.

Sauerkraut is cabbage fermented in it's its own juice. It means , " sour cabbage" in German.

Every pick made was fermented separately to focus on the specific flavors and character of each lot.

This Spraking Red is a result of a select blend of long, slow fermented wines which adds body and complexity.

Sufu and lobster sauce are Chinese traditional fermented soybean products, which are fermented by microorganisms .

from the categories used by music, as well as Okuma vinegar, fast song vinegar, naturally fermented vinegar.

any of various strong liquors distilled from the fermented sap of toddy palms or from fermented molasses.

and all the solid starch raw materials are fully fermented and decomposed into the liquid feed additive.

On the basis of studying fermented soymilk, this paper discussed the flavor substance and microstructure of fermented soymilk.

VINIFICATION : The grapes are harvested manually, then de-stemmed, lightly crushed and fermented in stainless steel tanks.

One such substitute was a salty paste of fermented grains, an early precursor of modern soy sauce.

In this experiment, the ultrafiltration technology of ACE inhibitory peptides derived from fermented milk was studied.

The Commission also adopted regional standards for ginseng products, fermented soybean paste and gochujang.

Besides, garlic, ginger and fermented soybean are also used in the cooking process.

Kimchi is a spicy, nutritious dish generally made from fermented cabbage and radish that accompanies almost every Korean meal.

His speeches fermented trouble among the workers.

The red pigment fermented by Monascus sp. is an important raw material for food coloring from ancient time.

His speeches fermented trouble among the work force.

Generally, the term "Wine" refers to any beverage that contains alcohol fermented from any fruit, such as apple, orange, and berries.

Exclusively produced from fruits, with no added alcohol, no sugar, no fruit concentrate and no carbonated water. Fermented to 12 degrees.

The experiment had proven that the fermented soybean dregs power can be well used in biscuits, bread and oats and so on.

A drink of fermented rice prepared by a certain lactic acid bacteria with very good sense and texture structure was prepared.

A worker in blue overalls dozes on bags of cocoa, the chocolate scent of fermented beans lingering in the air.

Fermented milks has thousands years in history, their new products and benefits reached to an extremity already.

Oh, that's biological resin, extracted from the fermented soybean fibers, and then attached to the stainless steel mesh structure.

The results indicated that lactic acid bacteria are in advantage state and always keep high level in the processing of fermented loin ham.

and that 16 aroma-impact compounds of Japanese and Korean soy sauces were detected from Chinese high-salt liquid state-fermented soy sauce.

Flavour components of fermented sausage and its origins are summarized in this paper.

Through orthogonal experiment, the best formula of fermented egg and milk yogurt was defined.

Aim: To investigate the relations of protein degradation and fermented sour meat character so to guide reasonable consume.

Half fermented tea is called Wulong tea.

An inquiry into several culture media and the possibility of applying the fermented liquid to formulating a healthy beverage were studied.

And my grandma made the tasty food: fermented soybean and beancurd as the wonderful appetizer.

She brought me a bottle of home made fermented brown rice.

Chinese spirits have been distilled mainly from fermented cereals .

Items considered food may be sourced from plants, animals or other categories such as fungus or fermented products like alcohol.

Lobster sauce is a traditional fermented food made by microbial fermentation using soybean for raw material.

Tartar forms on the inside of a cask in which wine is fermented.

The manufacturing technology of fermented nutrient rice milk and the influenced ingredient of stability were studied in this paper.

VODKA An alcoholic liquor originally distilled from fermented wheat mash but now also made from a mash of rye, corn, or potatoes.

The quality of Luzhou-flavour fermented brut is dependent on regions, raw materials, pits and production techniques.

The seeds of the cacao tree have an intense bitter taste, and must be fermented to develop the flavor.

Graciously raised a half full glass, and sipping from it the pressed, fermented, and concentrated grape juice with old oak flavor.

The paper introduced new ideas of processing technology of high quality litchi fermented wine emphatically.

Therefore, the best choice for the morning of the staple food of fermented food.

the article reviews the microorganisms, factors determining their formation in the fermented meet.

Lactic Acid and Friendly Bacteria: Contribute to the health of the digestive tract. Found in old fashioned lacto-fermented foods.

Fermented milk has distinct flavors and aromas, depending on incubation conditions and the microbial inocula used .

The determined results showed that fermented persimmon wine is a health fruit wine with very high nutritive value .

This paper firstly stated the origin, kinds and history of fermented meat productions at home and abroad.

Soluble dietary fiber isolated from spent grains was mixed with defatted milk and fermented by Lactobacillus.

If not, it's a good idea, especially during a cleanse to add probiotics to your diet, if you are not eating fermented foods.

Sauerkraut is a cabbage fermented in its own juice, it .

All naturally fermented products are good: live yogurt, sauerkraut , natural vinegar, etc.

Many nutritionists agree that the breast enhancement effects of fermented rice.

Volunteer: Oh, that's biological resin, extracted from the fermented soybean fibers, and thenattached to the stainless steel mesh structure.

Meanwhile, fermented and salted beans are eaten early in the Warring States period and tofu is eaten early in Western Han Dynasty.

The whites are fermented in a combination of stainless steel tanks and small oak barrels.

Corduceps militaries L fermented liquid also has obvious function for recovering athletes hemoglobin and degradation of urea nitrogen.

A spray dried fermented sodium lignosulphonate derived spruce wood sulphite liquor .

This paper described two methods of medlar wine production: integrated method and fermented method.

It is fermented at cooler temperatures and matures for a longer period of time: anywhere from three weeks to three months.

Sauerkraut is cabbage fermented in its own juice.

and separating lysostaphin from the supernatant of the fermented liquid.

Here, men in sweat-darkened khaki and soiled gumboots rake through huge piles of fermented mulch with bent pitchforks.

Is a kind of fermented food storage, storage period for the decomposition of protein amino acids to produce the inherent flavor and aroma.

For one, the bubbles in the resulting sparkling wine won't be as small and consistent as those found in bottle-fermented sparklers.

Miso soup is a wonderful tonic combination of miso (fermented soy beans) prepared with tofu and nori (seaweed).

Foods like yogurt and fermented foods naturally contain bacteria called probiotics.

Fermented milk was mixed with cereals and juice to make a Lactobacillus beverage.

If you visit in fall, try Sturm, the semi-fermented new wine made from the season's first grape harvest and only available in autumn.

The best sensory quality of bread can be got by adding 9% of the fermented soybean dregs powder. 4.

In this paper, the production process of double-protein fermented milk is described, and the factors affecting its stability discussed.

Juice from the stem is somewhat sweet and can be pressed and fermented to make the fiery liquor mescal de sotol.

The performance of lactic acid bacteria has important influence on the quality of fermented yoghourt.

This paper described two methods of medlar wine production: integrated method and fermented.

Drunken birds wobbling after eating fermented fruit is not an uncommon sight.

Production bacterial strain liquid is fermented and cultured to form corresponding preparation.

During spring and summer, the most popular drink is "Airag" , fermented horse milk. The Russians call it "Koumiss" .

Fermented meat products are rich in lipid, and its oxidation has a unique flavor.

Non-fermented green tea called, is suitable for tea plants as raw material, by fixing, rub, Typical drying process of processed tea.

The effects of lipase, acidic protease and flavor protease on shortening ripening period of fermented mutton sausage were investigated.

cheese, concentrated milk, fermented dairy products.

Ji initial billet fermented bean curd pickled with salt water, called "post-fermentation. "

Fermented dough pieces are transferred by shooter and moulded by this machine.

O. dillenii haw compound drink with unique flavor and healthcare nutrition took opuntia juice, fermented vinegar as main ingredients.

The middle class's anxieties have not yet fermented into a broader anti-government rage.

Ottawa heap cooked tea has been fermented, though quality will improve with time, but little change in taste.

Experiment 1: Influence of different strains and fermentation conditions on anti-nutrient factors of fermented soybean meal.

This type of Belgian, spontaneously fermented wheat beer is dry, full-bodied and usually aged in wooden casks.

It's just another fermented product to add to your diet in moderation along with other fermented foods.

SSauerkraut is cabbage formatted fermented in its own juice.

The screening test of starter culture for raising the content of coarse protein in citrus meal using fermented method has been made.

The product is green. It has soft fermented milk and spirulina taste.

This article researched pig bone enzymatic hydrolyzate was fermented by lactobacillus helveticus to prepare pig bone sauce.

In the making of white wine, only the pressed juice of the grapes is fermented.

The present invention provides a method for filtering and drying flower pulp in tagetes erect a fermented pressed liquor.

The stomach, distended by fermented gas, twists around and flips over on its long axis.

In addition to transportation, horses are used to produce airag, a beverage made from fermented mare's milk.

Fried fermented tofu is also a local specialty, which is available all over town at small street stalls including one just outside Xianheng.

Oolong tea is semi-fermented tea and is somewhere between green and black tea.

Much seafood is eaten uncooked, either raw, dried, smoked, salted, pickled, or fermented.

Soybean okra can be fermented by the Bacillus natto.

While it is true that soy products were consumed as far back as the Ming Dynasty, only fermented soy was used.

Adding SOD into the sour fermented bean curd after fermentation could maintain a high enzyme activity.

Moreover, Corduceps militaries L fermented liquid acts partly in eliminating blood lactic acid and relieving fatigue.

The mixture of sweet potato liquid and fresh milk was fermented to yoghurt with rich nutrition and nice taste.

Douchi, the traditional fermented soybean food, has been as a popular seasoning for a long time.

Champaign and wine are a good digestive as they are a fermented food.

Leucorrhoea is worn into water state be mingled with the thing like fermented bean curd, normal?

The yoghurt have good texture and fermented flavor, and rich aroma of sesame, no soybean pungent taste.

fermented bean curd to add a little sugar, salt, chicken powder and water to mix.

You ate no bread and drank no wine or other fermented drink.

The biogenic amines are harmful products of fermented foods, which affect their safety.

Protein in fermented broth was precipitated with ammonium sulfate and the active part was assayed by SDS-PAGE.

In barrel fermented Chardonnay it contributes elegant white fruit .

The bird is meticulously cut into 120 slices and served with fermented bean paste, light pancakes, sliced cucumbers and green onions.

Miso: Miso is made from fermented soybeans, rice or barley, and is a live food rich in vitamins and minerals.

an alcoholic beverage made from fermented mare's milk; made originally by nomads of central Asia.

Wine fermented in oak barrels will have a vanilla or oak taste. Oak barrels can be used for 4 to 6 years to age wine.

We explore the appropriate parameter of ferment and the affect of protease to fermented sausages.

Sauerkraut is cabbage from mented on fermented in its own juice.

The TPA profiles showed that hardness and adhesiveness of fermented tofu were increased while the cohesiveness and springiness were reduced.

Many fruits, too, are rich in polyphenols (wine is, after all, just fermented fruit juice).

There are two techniques, namely extrusion and emulsion to encapsulate the probiotic for fermented dairy products.

It takes a pivotal position that Chinese traditional fermented food in the food industry.

fermented milk: use of lactic acid bacteria fermentation, increased nutrient absorption quickly.

This soy paste is made of sundried and fermented soybeans.

Before being fermented, the white chunks of tofu are plump and pliant . How filling they look!

A research was done on the cultivating of mushroom with EM bacteria fermented corncob.

Fermented soybean meal is a new type vegetal protein which can be used as feed protein source.

the milk fermented yogurt, part of the lactose down into galactose or glucose, so yogurt glycemic index (36) than milk (27) high.

In Han Dynasty, people filled fermented wine in thin silk bag or ko-hemp cloth bag for wine pressing.

PQQ is found in fermented soybeans and also in parsley, green tea, green peppers and kiwi fruit.

Soybean and milk were fermented with Lactobacillus bulgaricus and Streptococcus thermophilus to make soybean yoghurt.

The technology of lactic acid fermented Inonotus Obliquus beverage has been studied in this paper.

Dice sufu is made primarily of soybean, flour, yellow wine and salt, fermented by enzymes secreted by flour cake Qu added at later stages.

Beer: a fermented alcoholic beverage brewed from malt and flavored with hops.

Kick: was test after fermentation fermented grains of loose degrees.

In addition, most wine and beer made during the year was finally fermented and ready for drinking.

A plan fermented in his mind.

distilled from fermented juice of bitter wild marasca cherries.

The Passover and the feast of unleavened bread, according to the custom, the jews in during Passover, cannot eat bread and fermented food.

Brandy An alcoholic liquor distilled from wine or fermented fruit juice.

Another popular product is tempeh, a soybean mash fermented by Rhizopus.

The drink may be the new super-juice on the block, but this fermented tea has actually been around for more than 2, 000 years.

Fish sauce is a traditional fermented condiment in coastal areas.

A fermented, often effervescent beverage made from pears.

fermented alcoholic beverage similar to but heavier than beer.

An alcoholic liquor distilled from wine fermented fruit juice.

"barbecued congo eel with wikipedia and Fermented bean curd" .

An American brandy distilled in pot stills from fermented cider apples.

Fermented Horse Milk, Kazakhstan. Enough said.

The protein feed was converted by corn stalk fermented with multi-bacteria.