释义 |
saus·ageBrE /ˈsɒsɪdʒ/NAmE /ˈsɔːsɪdʒ/ noun [C, U] a mixture of finely chopped meat, fat, bread, etc. in a long tube of skin, cooked and eaten whole or served cold in thin slices 香肠;腊肠◆beef/pork sausages 牛肉/猪肉香肠◆200g of garlic sausage 200 克蒜味香肠 ➡ see also liver sausage ●not a ˈsausage(old-fashioned, BrE, informal) nothing at all 什么都没有 |