释义 |
baconBrE /ˈbeɪkən/NAmE /ˈbeɪkən/ noun [U] meat from the back or sides of a pig that has been cured (= preserved using salt or smoke), usually served in thin slices 咸猪肉;熏猪肉◆a rasher of bacon 一片咸猪肉◆bacon and eggs 咸肉和鸡蛋◆smoked/unsmoked bacon 熏制/未熏制的猪肉 ➡ compare gammon, ham noun (1) , pork (1) ●bring home the ˈbacon(informal) to be successful at sth; to earn money for your family to live on 成功;挣到养家糊口的钱●save sb's ˈbacon/ˈneck(informal) to rescue sb from a very difficult situation 解救某人摆脱困境 |