释义 |
cut·letBrE /ˈkʌtlət/NAmE /ˈkʌtlət/ nouna thick slice of meat, especially lamb or pork (= meat from a pig), that is cooked and served with the bone still attached 厚肉片;(尤指羊或猪)肉排 () finely chopped pieces of meat, fish, vegetables, etc. that are pressed together into a flat piece, covered with breadcrumbs and cooked (肉、鱼肉、蔬菜等剁碎后外裹面包屑做成的)炸饼◆nut cutlets 果仁炸饼 |