释义 |
cus·tardBrE /ˈkʌstəd/NAmE /ˈkʌstərd/ noun [U] (especially BrE) (NAmE usually ˌcustard ˈsauce) a sweet yellow sauce made from milk, sugar, eggs and flour, usually served hot with cooked fruit, puddings, etc. 蛋奶沙司(通常与熟水果、布丁等一同食用)◆apple pie and custard 苹果馅饼加蛋奶沙司 [C, U] a mixture of eggs, milk and sugar baked until it is firm (烤制的)蛋奶糕,蛋挞 |