| 释义 |
par·faitBrE /ˈpɑːfeɪ/NAmE /pɑːrˈfeɪ/ noun [U] (from French) a frozen dessert (= a sweet dish) made with cream and eggs and flavoured with fruit, chocolate, etc. 芭菲；冰淇淋水果冻；奶油冻甜点a soft smooth mixture of very finely chopped meat or fish, served cold and used for spreading on bread, etc. 肉末（或鱼肉末）酱（冷食，用来涂抹面包等）◆chicken liver parfait 鸡肝酱 |