| 释义 |
| | | | NOUN | | | | | /grɪl/ | | | | | 1 | BRITISH the part of a cooker where food is cooked under strong heat . AMERICANbroiler （炉具中的）烤架 | | | | 2 | a flat frame of metal bars on which food can be placed and cooked over a fire （置于火上的金属）烤架 | | | | 3 | a restaurant that serves mainly simple food , especially grilled food 烧烤店 | | | | |