crème caramel
noun/ˌkrem ˌkærəˈmel/
/ˌkrem ˌkærəˈmel/
[countable, uncountable] (plural crèmes caramel
(British English, from French) /ˌkrem ˌkærəˈmel/
/ˌkrem ˌkærəˈmel/
, crème caramels /ˌkrem ˌkærəˈmelz/
/ˌkrem ˌkærəˈmelz/
)(North American English flan)
- a cold dessert (= a sweet dish) made from milk, eggs and sugar
焦糖蛋奶（冷甜点）