car·da·mom
noun/ˈkɑːdəməm/
/ˈkɑːrdəməm/
[uncountable]- the dried seeds of a south-east Asian plant, used in cooking as a spice
enlarge image豆蔻干籽（用作调味料） - cardamom pods
豆蔻蒴果
Word Originlate Middle English: from Old French cardamome or Latin cardamomum, from Greek kardamōmon, from kardamon ‘cress’ + amōmon, the name of a kind of spice plant. - cardamom pods