Buck’s Fizz
noun/ˌbʌks ˈfɪz/
/ˌbʌks ˈfɪz/
(British English) (North American English mimosa)
[uncountable, countable]- an alcoholic drink made by mixing sparkling white wine (= with bubbles) with orange juice
巴克泡腾酒（发泡白葡萄酒与橙汁混合而成） Word Origin1930s: from the name of Buck's Club, in London, and fizz.