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单词 tikka-masala
释义

tikka masala

noun
/ˌtiːkə məˈsɑːlə/, /ˌtɪkə məˈsɑːlə/
/ˌtɪkə məˈsɑːlə/
[uncountable, countable]
  1. (in British cooking) a mild Indian-style dish made with pieces of meat, usually chicken, cooked in a sauce with cream and spices一种温和的印度风味菜肴,由肉块(通常是鸡肉)制成,用奶油和香料制成的酱汁烹制
    • The restaurant offers classic dishes like chicken tikka masala and vegetable korma. 餐厅提供经典菜肴,如鸡肉咖喱和蔬菜咖喱。
    • We ordered two tikka masalas with naan and rice. 我们点了两份印度烤饼和米饭。
    Topics Foodc2
    Word Origin1970s: from tikka + masala; although influenced by Indian cuisine, the dish is thought to have originated in South Asian restaurants in Britain.
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更新时间:2025/4/2 10:13:48