black pud·ding
noun/ˌblæk ˈpʊdɪŋ/
/ˌblæk ˈpʊdɪŋ/
(British English) (North American English blood sausage)
(also blood pudding British and North American English)
[uncountable, countable]- a type of large dark sausage made from pig’s blood, fat and grain
黑香肠，血肠（用猪血、油脂以及谷粒制成）